Author: William Enfield
Publisher:
ISBN:
Category :
Languages : en
Pages :

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Author: William Enfield
Publisher:
ISBN:
Category : Astronomy
Languages : en
Pages : 402

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Author: William Enfield
Publisher:
ISBN:
Category : Astronomy
Languages : en
Pages : 369

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Author: William Enfield
Publisher:
ISBN:
Category : Astronomy
Languages : en
Pages : 395

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Author: William Enfield
Publisher:
ISBN:
Category : Astronomy
Languages : en
Pages : 282

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Author: William Enfield
Publisher:
ISBN:
Category : Astronomy
Languages : en
Pages : 414

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Author: William Enfield
Publisher:
ISBN:
Category : Physics
Languages : en
Pages : 448

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Author: William Enfield
Publisher: Forgotten Books
ISBN: 9780365448952
Category : Science
Languages : en
Pages : 412

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Excerpt from Institutes of Natural Philosophy: Theoretical and Practical Being more desirous to be useful than to appear original, I have freely selected from a variety of Authors such materials as suited my design. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.

Author: William Enfield
Publisher: Palala Press
ISBN: 9781354700761
Category :
Languages : en
Pages : 412

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This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work was reproduced from the original artifact, and remains as true to the original work as possible. Therefore, you will see the original copyright references, library stamps (as most of these works have been housed in our most important libraries around the world), and other notations in the work.This work is in the public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work.As a reproduction of a historical artifact, this work may contain missing or blurred pages, poor pictures, errant marks, etc. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.

Author: WILLIAM. ENFIELD
Publisher: Gale Ecco, Print Editions
ISBN: 9781385512364
Category :
Languages : en
Pages : 458

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The 18th century was a wealth of knowledge, exploration and rapidly growing technology and expanding record-keeping made possible by advances in the printing press. In its determination to preserve the century of revolution, Gale initiated a revolution of its own: digitization of epic proportions to preserve these invaluable works in the largest archive of its kind. Now for the first time these high-quality digital copies of original 18th century manuscripts are available in print, making them highly accessible to libraries, undergraduate students, and independent scholars. Medical theory and practice of the 1700s developed rapidly, as is evidenced by the extensive collection, which includes descriptions of diseases, their conditions, and treatments. Books on science and technology, agriculture, military technology, natural philosophy, even cookbooks, are all contained here. ++++ The below data was compiled from various identification fields in the bibliographic record of this title. This data is provided as an additional tool in helping to insure edition identification: ++++ British Library T105930 London: printed for J. Johnson, 1799. xvi,428p., plates; 4°