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Author: Douglas Spotted Eagle Publisher: Taylor & Francis ISBN: 1136063978 Category : Performing Arts Languages : en Pages : 232
Book Description
Carefully detailed screen shots and step-by-step directions illustrate how to use Encore DVD software in a time-efficient way. Readers learn to harness the full scope of Encore DVD's functions, including importing and organizing content to build the DVD, using Photoshop to create menus, and finish authoring. Professional tips about workflow and other topics are also provided throughout.
Author: Douglas Spotted Eagle Publisher: Taylor & Francis ISBN: 1136063978 Category : Performing Arts Languages : en Pages : 232
Book Description
Carefully detailed screen shots and step-by-step directions illustrate how to use Encore DVD software in a time-efficient way. Readers learn to harness the full scope of Encore DVD's functions, including importing and organizing content to build the DVD, using Photoshop to create menus, and finish authoring. Professional tips about workflow and other topics are also provided throughout.
Author: Publisher: Odile Jacob ISBN: 2738185142 Category : Languages : en Pages : 394
Author: Sandor Ellix Katz Publisher: Chelsea Green Publishing ISBN: 1603586288 Category : Cooking Languages : en Pages : 322
Book Description
Fermentation is an ancient way of preserving food as an aid to digestion, but the centralization of modern foods has made it less popular. Katz introduces a new generation to the flavors and health benefits of fermented foods. Since the first publication of the title in 2003 he has offered a fresh perspective through a continued exploration of world food traditions, and this revised edition benefits from his enthusiasm and travels.
Author: Hannah Freed-Thall Publisher: Oxford University Press ISBN: 0190201037 Category : Literary Criticism Languages : en Pages : 221
Book Description
Spoiled Distinctions investigates crises of evaluation in twentieth-century France. Taking Marcel Proust as its central figure, the book theorizes the disorienting force of everyday aesthetic experience. In a series of surprising readings, Hannah Freed-Thall frees Proust from his reputation as the most refined of high modernists. The author of In Search of Lost Time appears here as a journalist and newspaper enthusiast, a literary ventriloquist and connoisseur of popular scandals, and a writer attentive to the unsophisticated phenomenology of the here and now. The final chapters of the book consider the legacy of Proust's experiments with inestimable worth. Authors Francis Ponge, Nathalie Sarraute, and Yasmina Reza also explore the underside of cultural distinction. With Proust, they elaborate modernist variations on the beautiful and sublime--from nuance to the "whatever" and from the awkward to the sickly-sweet. Spoiled Distinctions thus revitalizes the critical discourse on aesthetics. Mapping the intersection of phenomenology, aesthetic theory, and the sociology of culture, the book reveals how enchanting the ordinary can be.
Author: Walter Ruhlmann Publisher: Lulu.com ISBN: 1326327844 Category : Poetry Languages : en Pages : 77
Book Description
mgversion2>datura issue 80 April 2015, I'm on Fire Je suis en feu. Gary Beck - Cédric Bernard - Alexandra Bouge - Sophie Brassart - Tatjana Debiljacki - Jean-Claude Goiri - Taylor Graham - Deborah Guzzi - Daniel Y. Harris - Mathias Jansson - Strider Marcus Jones - Steve Klepetar - Marie Lecrivain - Matt McGee - Karla Linn Merrifield - Michel Meyer - James B. Nicola - Norman J. Olson - Peter O'Neill - Basile Rouchin - Wayne Russel - Tom Sheehan - -Matt Sradeja - Beka Steimel - J.J. Steinfeld edited by Walter Ruhlmann (c) mgversion2>datura and contributors
Author: Brittany Williams Publisher: Harmony ISBN: 0525577246 Category : Cooking Languages : en Pages : 241
Book Description
THE INSTANT NATIONAL BESTSELLER • Brittany Williams lost more than 125 pounds using her Instant Pot® and making all her meals from scratch. Now she shares 125 quick, easy, and tasty whole food recipes that can help you reach your weight loss goals, too! Brittany Williams had struggled with her weight all her life. She grew up eating the standard American staples—fast, frozen, fried, and processed—and hit a peak weight of 260 pounds. When her 4-year-old daughter’s autoimmune disease was alleviated by a low-sugar, dairy-free, grain-free, whole-food-based diet, Brittany realized she owed her own body the same kind of healing. So on January 1, 2017, she vowed to make every meal for a year from scratch, aided by her Instant Pot®. She discovered that the versatility, speed, and ease of the electric pressure cooker made creating wholesome, tasty, family-satisfying meals a breeze, usually taking under thirty minutes. Not only did the family thrive over the course of the year, Brittany lost an astonishing 125 pounds, all documented on her Instant Loss blog. Illustrated with gorgeous photography, Instant Loss Cookbook shares 125 recipes and the meal plan that Brittany used for her own weight loss, 75% of which are recipes for the Instant Pot® or other multicooker. These recipes are whole food-based with a spotlight on veggies, mostly dairy and grain-free, and use ingredients that you can find at any grocery store. The clearest guide to navigating your Instant Pot® or other multicooker that you’ll find, Instant Loss Cookbook makes healthy eating convenient—and that’s the key to sustainable weight loss.
Author: Douglas Spotted Eagle
Author: Douglas Spotted Eagle
Author: 
Author: Sandor Ellix Katz
Author: 
Author: 
Author: Hannah Freed-Thall
Author: Walter Ruhlmann
Author: Brittany Williams
Author: Sir William Francis Patrick Napier
Author: Sir William Francis Patrick Napier