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Author: Yunhua Zhang Publisher: Springer ISBN: 9811310505 Category : Business & Economics Languages : en Pages : 204
Book Description
This book uses simple economic theories to explain how China's agricultural economic phenomena exists in reality. It also helps the reader to get a clear understanding of economic phenomena, insight into the "hog cycle" and "food safety," as well as other economic and social phenomena. The language of this book is not only easy to understand, but also uses ancient poetry and humor to make the subject interesting, as it speaks to the history and current situation of Chinese agriculture. It also opens a window for the people to read about agriculture. This is a unique book on agricultural science that fills an important gap in works on agricultural science and agricultural economics.
Author: Yunhua Zhang Publisher: Springer ISBN: 9811310505 Category : Business & Economics Languages : en Pages : 204
Book Description
This book uses simple economic theories to explain how China's agricultural economic phenomena exists in reality. It also helps the reader to get a clear understanding of economic phenomena, insight into the "hog cycle" and "food safety," as well as other economic and social phenomena. The language of this book is not only easy to understand, but also uses ancient poetry and humor to make the subject interesting, as it speaks to the history and current situation of Chinese agriculture. It also opens a window for the people to read about agriculture. This is a unique book on agricultural science that fills an important gap in works on agricultural science and agricultural economics.
Author: Kenneth Richard Walker Publisher: ISBN: Category : Business & Economics Languages : en Pages : 392
Book Description
Kenneth Walker, the doyen of modern Chinese economic studies from the 1960s until his death in 1989, was the world's most authoritative commentator on China's agricultural development in the first four decades of the People's Republic. With an unparalleled authority derived from the use of primary Chinese sources, his collected papers provide a unique account of this era. In addition to their historical importance, the papers offer valuable insight into contemporary China's agricultural sector, which arguably poses the most serious economic and social problems for the Bejing government today. Including the posthumously-published study of `Food and Mortality During the Great Leap Forward,' Walker's comprehensive analysis of forty years of China's agricultural development will be a valuable resource for scholars and researchers of China, as well as undergraduates and postgraduates.
Author: Luo Shiming Publisher: CRC Press ISBN: 1315360152 Category : Nature Languages : en Pages : 458
Book Description
Key features: Reviews the development of agroecology in China, including research, practice, management, and education regarding challenges for rural and agricultural progress Presents information from sources not readily available in the West about agricultural development in China during the last several decades Provides models and indicates starting points for future research and practice Addresses how to meet future challenges of agroecosystems from the field to the table in China from scientific, technological, and management perspectives During the past 30 years, industrialization has fundamentally changed traditional rural life and agricultural practices in China. While the incomes of farmers have increased, serious issues have been raised concerning the environment, resource depletion, and food safety. In response, the Chinese government and Chinese scientists encouraged eco-agriculture, the practice of agroecology principles and philosophy, as a way to reduce the negative consequences of large-scale industrialized systems of farming. Agroecology in China: Science, Practice, and Sustainable Management represents the work of experts and leaders who have taught, researched, and expanded Chinese agroecology and eco-agriculture for more than 30 years. It reviews decades of agricultural change to provide an integrated analysis of the progress of research and development in agroecological farming practices. The book contains research on traditional and newly developed agricultural systems in China, including intercropping systems, rainfall harvest systems, and rice–duck, rice–fish, and rice–frog co-culture systems. It covers current eco-agriculture practices in the major regions of China according to climate conditions. The book closes with a discussion of the major technical approaches, necessary policy support, and possible major development stages that must occur to allow broader agroecological implementations toward the sustainability of future food systems in China. Presenting eco-agriculture systems that are somewhat unique in comparison to those of the United States, Latin America, and Europe, Agroecology in China gives insight on how Chinese agroecologists, under the political and cultural systems specific to China, have created a strong foundation for ecologically sound agroecosystem design and management that can be applied and adapted to food systems elsewhere in the world. By using selected regional examinations of agroecological efforts in China as examples, this book provides models of how to conduct research on a broad range of agroecosystems found worldwide.
Author: Valerie J. Karplus Publisher: Springer Science & Business Media ISBN: 0387711384 Category : Technology & Engineering Languages : en Pages : 176
Book Description
Agricultural Biotechnology in China: Origins and Prospects is a comprehensive examination of how the origins of biotechnology research agendas, along with the effectiveness of the seed delivery system and biosafety oversight, help to explain current patterns of crop development and adoption in China. Based on firsthand insights from China’s laboratories and farms, Valerie Karplus and Dr. Xing Wang Deng explore the implications of China’s investment for the nation’s rural development, environmental footprint, as well as its global scientific and economic competitiveness.
Author: Sacha Cody Publisher: Springer ISBN: 9811337950 Category : Social Science Languages : en Pages : 260
Book Description
This book is an important contribution to our understanding of food in China through an ethnographic case study of an alternative food movement in Shanghai and the surrounding countryside. Cody examines a group of middle-class urban residents who move to the countryside to establish small-scale and independent organic farms. The book explores the complex relationships movement protagonists have with customers in the city, rural neighbours in the countryside, volunteers on their farms, intellectuals involved in rural reconstruction initiatives as well as the organic items they produce. In doing so, Cody provides valuable insights into the urban/rural dichotomy and questions of morality in China today. This book speaks to several concerns associated with the accelerated modernization China and other Asian nations are experiencing, including food safety and class relations. It will appeal to scholars and practitioners across a range of fields including anthropology, food studies, rural development and China Studies.
Author: Lena Kaufmann Publisher: Amsterdam University Press ISBN: 9048552184 Category : Social Science Languages : en Pages :
Book Description
How do rural Chinese households deal with the conflicting pressures of migrating into cities to work as well as staying at home to preserve their fields? This is particularly challenging for rice farmers, because paddy fields have to be cultivated continuously to retain their soil quality and value. Drawing on ethnographic fieldwork and written sources, this book describes farming households' strategic solutions to this predicament. It shows how, in light of rural-urban migration and agro-technological change, they manage to sustain both migration and farming. It innovatively conceives rural households as part of a larger farming community of practice that spans both staying and migrating household members and their material world. Focusing on one exemplary resource - paddy fields - it argues that socio-technical resources are key factors in understanding migration flows and migrant-home relations. Overall, this book provides rare insights into the rural side of migration and farmers' knowledge and agency.
Author: China Development Research Foundation Publisher: Routledge ISBN: 1351784838 Category : Social Science Languages : en Pages : 406
Book Description
The prosperity of China’s people has advanced very much in recent decades. However, in many respects China is still a developing country, and this is especially true of rural areas where economic progress has not been as marked as in urban areas and where many people still live in relative poverty. The Chinese government recognizes that more hard work is needed in order to improve prosperity in the countryside. This book provides a systematic and comprehensive analysis of the situation in China’s rural areas, assesses the effectiveness or otherwise of current policies, and puts forward proposals for further development. Subjects covered include the changing population profile of rural areas, land ownership, agricultural improvements, and local self-government.
Author: Gang Deng Publisher: Routledge ISBN: 1134716567 Category : Business & Economics Languages : en Pages : 436
Book Description
Covering the time span from the Shang to the Qing Periods (1520BC - 1911AD), Gang Deng examines important factors in the decline of the Chinese economy from medieval sophistication to modern underdevelopment. These factors include: * resource endowments * socio-economic structure * property rights * state and bureaucracy * ideology and values * geo-political environment * internal rebellions * external invasions and conquests The Premodern Chinese Economy is a comprehensive analysis of China's economic history and provides essential background to the study of this country's modern struggle for growth and development. Deng's emphasis on comparative analysis offers new insights into the concept of underdevelopment and theories of transitional economics. This will become a major reference work in the fields of Chinese studies, economic history and development studies.
Author: Li Xiaoyun Publisher: Routledge ISBN: 1136472134 Category : Business & Economics Languages : en Pages : 330
Book Description
Many African countries are increasingly interested in learning from China's experiences in achieving effective agricultural development. The Chinese government and academic community are also keen to share experiences and lessons with Africa. China made agriculture one of its development assistance priorities at the Third FOCAC Summit in Beijing in 2006. This systematic comparative study of agricultural development in China and Africa provides a unique basis for African countries and international organizations seeking to understand agricultural development in China, and for China to understand agricultural development on the African continent. The book highlights experiences and lessons from China and, in particular, analyzes why Africa has not yet been able to emulate China's agricultural development trajectory. It compares the similarities and discrepancies in conditions, processes, and outcomes between China and Africa from the perspectives of investment, science and technology, policies and international development aid. Based on this it explores which experiences and lessons from China's agriculture development can be shared with African countries in order to contribute to the sustainable improvement and transformation of African agriculture. It does not claim that China has all of the answers, but while recognizing the diversity within both China and Africa, concludes that much can be gained from such a comparison.
Author: Yunhua Zhang
Author: Yunhua Zhang
Author: 张云华
Author: Kenneth Richard Walker
Author: Luo Shiming
Author: Valerie J. Karplus
Author: Sacha Cody
Author: Lena Kaufmann
Author: China Development Research Foundation
Author: Gang Deng
Author: Li Xiaoyun