Author: Food and Agriculture Organization of the United Nations. Sub-Committee on Fish TradePublisher: Food & Agriculture Org.
ISBN: 9789250035017
Category : Fish trade
Languages : en
Pages : 82
Book Description
Report of the Fourth Session of the Sub-Committee on Fish Trade, Rome, 5-8 October 1993
Author: Food and Agriculture Organization of the United Nations. Sub-Committee on Fish TradePublisher: Food & Agriculture Org.
ISBN: 9789250035017
Category : Fish trade
Languages : en
Pages : 82
Book Description
Informe de la Quinta Reunion Del Subcomite Sobre Comercio Pesquero, Bremen, Alemania, 4-7 de Junio de 1996
Author: Food and Agriculture Organization of the United Nations. Sub-Committee on Fish TradePublisher: Food & Agriculture Org.
ISBN: 9789250038889
Category : Technology & Engineering
Languages : es
Pages : 68
Book Description
Informe de la Tercera Reunión Del Subcomité Sobre Comercio Pesquero
Author: Food and Agriculture Organization of the United Nations. Sub-Committee on Fish Trade. SessionPublisher: Food & Agriculture Org.
ISBN: 9789250030043
Category : Technology & Engineering
Languages : es
Pages : 66
Book Description
Informe de la Octava Reunión Del Subcomité Sobre Comercio Pesquero
Author: Food and Agriculture Organization of the United Nations. Sub-Committee on Fish Trade. SessionPublisher:
ISBN:
Category : Fish trade
Languages : es
Pages : 116
Book Description
Informe de la Primera Reunión Del Grupo Asesor Sobre Proyectos
Author: Food and Agriculture Organization of the United Nations. Sub-Committee on Fish Trade. Advisory Group on ProjectsPublisher: Food & Agriculture Org.
ISBN: 9789250031910
Category : Fish trade
Languages : un
Pages : 28
Book Description
Committee on Fisheries Report of the Sixth Session of the Subcommittee on Fish Trade
Author: Food and Agriculture Organization of the United Nations. Subcommittee on Fish Trade. SessionPublisher: Food & Agriculture Org.
ISBN: 9789250042107
Category : Technology & Engineering
Languages : en
Pages : 88
Book Description
The sixth session of the Subcommittee on Fish Trade was held in Bremen, Germany, from June 3-6, 1998. The subcommittee took note of recent events concerning international trade in fishery products and considered specific issues of international trade, environment and sustainable fisheries development: exploitation of fishery resources; fisheries management and subsidies; sustainable shrimp aquaculture; biotechnology developments; and trade in fisheries services.--Publisher's description.
Informe de la Quinta Reunion Del Subcomite Sobre Comercio Pesquero, Bremen, Alemania, 4-7 de Junio de 1996
Author: Food and Agriculture Organization of the United Nations. Sub-Committee on Fish TradePublisher: Food & Agriculture Organization of the UN (FAO)
ISBN: 9789250038889
Category : Technology & Engineering
Languages : es
Pages : 68
Book Description
Report of the sixteenth session of the Sub-Committee on Fish Trade of the Committee on Fisheries. Busan, Republic of Korea, 4-8 September 2017
Author: Food and Agriculture Organization of the United NationsPublisher: Food & Agriculture Org.
ISBN: 9251300267
Category : Nature
Languages : en
Pages : 68
Book Description
The Committee on Fisheries established the Sub-Committee on Fish Trade to serve as a multilateral framework for consultations on international trade in fishery products. The sixteenth session of the Sub-Committee was held in Busan, Republic of Korea, from 4 to 8 September 2017. The Sub-Committee took note of recent developments concerning international trade in fishery products. It also considered specific issues related to international trade and sustainable fisheries development, including: - reduction of fish food loss and waste; - Voluntary Guidelines for Catch Documentation Schemes (CDS); - update on activities related to food quality, safety and market access; - fish trade and the Convention on international trade in endangered species of wild fauna and flora (CITES); and - monitoring the implementation of article 11 of the Code of Conduct for Responsible Fisheries (CCRF). The Sub-Committee for the first time also addressed the following topics: - social sustainability in fisheri es value chains and the link to trade; - the impact of Marine Protected Areas (MPAs) on livelihoods, trade, food fish supply and consumption; and - the impact of climate change on future fish supply, trade and consumption.
Report of the Nineteenth Session of the Committee on Fisheries, Rome, 8-12 April 1991
Author: Food and Agriculture Organization of the United Nations. Committee on Fisheries. SessionPublisher:
ISBN: 9789251031131
Category : Fisheries
Languages : en
Pages : 822
Book Description
Informe de la tercera reunión del Subcomité de Acuicultura
Author: Food and Agriculture Organization of the United Nations. Committee on Fisheries. Sub-Committee on Aquaculture. MeetingPublisher: Food & Agriculture Org.
ISBN: 9789250056562
Category : Technology & Engineering
Languages : es
Pages : 100
Book Description
Several working documents, including 'State of world aquaculture 2006' and 'Prospective analysis of future aquaculture development' were presented at the meeting for information, discussion and decision by the Sub-Committee. The Sub-Committee agreed to the International Principles for Responsible Shrimp Farming. The Sub-Committee requested the Secretariat to ensure implementation of priority activities during the intersessional period. The Sub-Committee agreed that its next session should be held in 2008 and appreciated the offer by the Government of Chile to host it.