Author: T. W. WhitePublisher:
ISBN:
Category : Beef cattle
Languages : en
Pages : 18
Book Description
Influence of Wintering Weight Change of Steers on Subsequent Pasture and Feedlot Performance, Costs, and Returns
Author: T. W. WhitePublisher:
ISBN:
Category : Beef cattle
Languages : en
Pages : 18
Book Description
The Effect of Body Weight, Hip Height and Subcutaneous Fat Thickness on Winter and Spring-summer Pasture Performance and Subsequent Feedlot Performance of Beef Steers
Author: Thomas Dale BrysonPublisher:
ISBN:
Category : Beef cattle
Languages : en
Pages : 122
Book Description
Effect of Winter Rations on Pasture Gains of Yearling Steers
Author: E. W. SheetsEffect of Winter Rations on Pasture Gains of Yearling Steers
Author: Earl Wooddell SheetsPublisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 28
Book Description
Louisiana Technical Bulletin
Author: The Performance of Steers on Pasture and in the Feedlot as Affected by Stilbestrol Implants
Author: Thomas Donald BellPublisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 20
Book Description
Effect of Different Methods of Wintering Beef Calves, in the Northern Great Plains, on Winter Gains and Feed Costs and on Subsequent Summer Gains
Author: William Henry BlackPublisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 16
Book Description
Louisiana Bulletin
Author: Effect of Winter Rations on Pasture Gains of Calves Marketed as Three-year-old Steers
Author: Charles Vinyard WilsonPublisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 24
Book Description
Effect of Winter Growing Program on Subsequent Feedlot Performance, Body Composition, Carcass Merit, Organ Mass and Oxygen Consumption in Beef Steers
Author: Matthew Pierce McCurdyPublisher:
ISBN:
Category :
Languages : en
Pages : 117
Book Description
Effect of winter growing program on finishing performance, body composition, carcass merit, organ mass and oxygen consumption of beef steers was investigated. A total of 260 steers were utilized for the experiment. Four steers were randomly selected as an initial harvest group. Remaining steers were blocked by weight and randomly allotted to one of four treatment groups: (1) ad libitum fed high-concentrate diet (CF); (2) grazed on wheat pasture (WP); (3) fed a sorghum silage-based growing diet (SF); or (4) program fed a high-concentrate diet (PF). Steers in the WP, SF, and PF groups were managed to achieve approximately equal rates of BW gain. After 112 d steers in the WP, SF, and PF treatments were adapted to a high-concentrate diet for finishing. Steers from all treatment groups were harvested at a backfat of 1.27 cm. In addition, six steers from each treatment group were randomly selected for harvest at the end of the growing and finishing phases. During the finishing phase DMI was greater ( P