Author: Joseph Heilman ShollenbergerPublisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 20
Book Description
The Influence of Relative Humidity and Moisture Content of Wheat on Milling Yields and Moisture Content of Flour
Author: Joseph Heilman ShollenbergerPublisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 20
Book Description
Miscellaneous Publication
Author: 50 Years of Service Through Wood Research
Author: Technical Note
Author: Methods for the Analysis of Cereals and Cereal Products
Author: Methods for the Analysis of Cereals and Cereal Products
Author: American Association of Cereal ChemistsPublisher:
ISBN:
Category : Food
Languages : en
Pages : 194
Book Description
Approved Methods of the American Association of Cereal Chemists
Author: American Association of Cereal ChemistsPublisher:
ISBN:
Category : Cereals as food
Languages : en
Pages : 210
Book Description
Agricultural Economics Bibliography
Author: American Miller
Author: Agricultural economics bibliography
Author: United States. Bureau of Agricultural Economics. LibraryPublisher:
ISBN:
Category :
Languages : en
Pages : 832
Book Description