Author: Byung Ho KangPublisher:
ISBN:
Category : Corn as feed
Languages : en
Pages : 218
Book Description
Influence of Microbial Inoculants for Corn Silage on Fermentation Characteristics and Nutrient Composition in Vitro, and on Production Responses in Lactating Cows
Author: Byung Ho KangPublisher:
ISBN:
Category : Corn as feed
Languages : en
Pages : 218
Book Description
Silage Fermentation
Author: William Merrill EstenPublisher:
ISBN:
Category : Silage
Languages : en
Pages : 48
Book Description
Masters Theses in the Pure and Applied Sciences
Author: W. H. ShaferPublisher: Plenum Publishing Corporation
ISBN: 9780306443480
Category : Education
Languages : en
Pages : 392
Book Description
Masters Theses Listed by Discipline: Aerospace Engineering. Agricultural Economics, Sciences and Engineering. Architechtural Engineering and Urban Planning. Astronomy. Astrophysics. Ceramic Engineering. Communications Engineering and Computer Science. Cryogenic Engineering. Electrical Engineering. Engineering Mechanics. Engineering Physics. Engineering Science. Fuels, Combustion, and Air Pollution. General and Environmental Engineering. Geochemistry and Soil Science. Geological Sciences and Geophysical Engineering. Geology and Earth Science. Geophysics. Industrial Engineering. Marine and Ocean Engineering. Materials Science and Engineering. Mechanical Engineering and Bioengineering. Metallurgy. Meteorology and Atmospheric Science. 17 additional disciplines. Index.
Rising Stars in Comparative and Clinical Medicine: 2021
Author: Fazul NabiPublisher: Frontiers Media SA
ISBN: 2832511546
Category : Medical
Languages : en
Pages : 226
Book Description
Advanced Studies in the 21st Century Animal Nutrition
Author: Publisher: BoD – Books on Demand
ISBN: 1839694033
Category : Medical
Languages : en
Pages : 182
Book Description
The world’s population is growing rapidly and consequently, there is an increasing demand for high-quality and safe food. At the same time, agricultural areas are diminishing due to industrialization, among other factors. Therefore, the efficiency of animal production needs to be improved. This book examines animal nutrition and ways to improve it. Topics covered include the use of feed additives in poultry nutrition, silage in dairy cattle nutrition, plant-origin feed additives in water buffalo nutrition, microbial inoculation in dairy cow nutrition, and more.
Fermentation Characteristics and Feed Value of Corn Silage Made with Commercial Microbial Inoculants
Author: Salah A. Attia-IsmailPublisher:
ISBN:
Category : Silage
Languages : en
Pages : 164
Book Description
Probiotic in Animals
Author: Everlon RigobeloPublisher: BoD – Books on Demand
ISBN: 9535107771
Category : Medical
Languages : en
Pages : 288
Book Description
Over the last few decades the prevalence of studies about probiotics strains has dramatically grown in most regions of the world. The use of probiotics strains in animals production may reduce several problems caused by antibiotics therapy, growth promoter and problems from inadequate management. Probiotics are specific strains of microorganisms, which when served to human or animals in proper amount, have a beneficial effect, improving health or reducing risk of get sick. This book provides the maximum of information for all that need them trying with this to help many people at worldwide.
South Dakota Farm & Home Research
Author: Advances in Silage Production and Utilization
Author: Thiago Da SilvaPublisher: BoD – Books on Demand
ISBN: 9535127772
Category : Technology & Engineering
Languages : en
Pages : 208
Book Description
Ensiling is a technique that is used to store food, mainly vegetable crops, to feed the herd when the forage supply from the pastures is not enough to maintain the productive performance of the ruminant animals. However, silage can also be used as substrate for biogas production and other different purposes. In the past years, we have seen many advances in the knowledge about silage production utilization, and this book is a compilation and discussion of the outstanding scientific research activities concerning actually the most recent advances and technologies that have been studied about silage and future demands. It is directed to a broad public of readers - farmers, academics, students, or anyone just curious or interested in the subject.
Author: