Indian Journal of Soil Conservation PDF Download

Author:
Publisher:
ISBN:
Category : Soil conservation
Languages : en
Pages : 230

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Author: M Mumtaz Khan
Publisher: CABI
ISBN: 1780647840
Category : Science
Languages : en
Pages : 237

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Book Description
This book is a comprehensive and up-to-date resource covering the botany, production and uses of limes. The lime is an important fruit crop throughout citrus producing regions of the world, with its own specific benefits, culture and marketplace, but producers face issues affecting successful cultivation and production. Authored by an international team of experts and presented in full colour throughout, this book is an essential resource for academic researchers and specialist extension workers, in addition to growers and producers involved in the citrus industry.

Author:
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 864

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Author: D. C. Pande
Publisher: M.D. Publications Pvt. Ltd.
ISBN: 9788175330672
Category : Business & Economics
Languages : en
Pages : 496

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Book Description
Agricultural Management in India' Is an edited volume on Indian agriculture having a collection of 27 papers contributed by the distinguished scholars and the scientists. It is a thematic study involving the diagnostic as well as the prognostic aspects of Indian agriculture with a view to project its complex nature and indentify the quarters of future change. In order to facilitate analytical reading the book divides itself into six sections. The provides statistical, analytical and scientific information in regard of agricultural practices of India. It is hoped that it will prove immensely useful for the researchers, intellectuals and policy makers and a milestone in the treatises on Indian Agriculture.

Author: Indian Society of Soil Science
Publisher:
ISBN:
Category : Soil science
Languages : en
Pages : 678

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Book Description

Author: Balram Panigrahi
Publisher: CRC Press
ISBN: 1771883936
Category : Science
Languages : en
Pages : 617

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Book Description
Modeling aspects have added a new dimension in research innovations in all branches of engineering. In the field of soil and water engineering, they are increasingly used for planning, development, and management of land and water resources, including analysis of quantity and quality parameters of surface and ground water, flood forecasting and control measures, optimum allocation and utilization of irrigation water. The application of these models saves considerable time in decision support systems and helps in conservation and optimum allocations of scarce precious natural resources.

Author: K. R. Krishna
Publisher: Universal-Publishers
ISBN: 1599425335
Category : Nature
Languages : en
Pages : 553

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Book Description
Agroecosystems of South India is a unique treatise that deals with the relevance of natural resources, genetic stocks, fertilizers, and agronomic practices on the productivity of agroecoregions. Within the context of this book, an agroecosystem has been defined as a conglomerate of small cropping zones, which may be mono-cropping expanses or intercrops that occur in various geographic regions of South India. South India abounds with several such agroecosystems that encompass field crops, vegetables, cash crops, plantations, and forest species. However, the main emphasis within this volume is restricted to agroecosystems that include major cereals, legumes, and oil seed crops. There are 10 chapters in this volume. The first, on historical aspects, traces important events related to domestication, introduction of crop species, agricultural implements, development of soil fertility and crop husbandry procedures. An introductory chapter on Agroecosystems delineates various agroecoregions of South India. Their classification based on physiography, soils, and climatic parameters have been dealt with in great detail. Descriptions on natural resources such as soils and their fertility conditions; water resources; climatic conditions including precipitation patterns; and crops and their genotypes are available in chapter 2. The impact of soil fertility and nutrient dynamics on ecosystematic functions and productivity of crops in an agroecosystem forms the central piece of discussions within chapters 3 to 9. Historical background, geographical settings, agroclimate, soils, cropping systems, and productivity trends have been provided for each cropping ecosystem. Recent advances and details on aspects of nutrient dynamics, such as soil nutrients, their availability, physico-chemical transformations, nutrient fluxes, inorganic fertilizer supply, organic manures, crop residue recycling, nutrient carry over and nutrient balances/imbalances form the core of each chapter. The impact of beneficial soil microbes such as Rhizobium, Plant Growth Promoting Rhizobacteria and Arbuscular Mycorrhizas, on nutrient dynamics in soil has also been discussed. More recent developments dealing with modeling nutrients in cropping ecosystems, computer based-simulations, precision farming and site-specific nutrient management have been emphasized. Forecasts on the impact of nutrient dynamics on the future course of agroecosystems are also available. Overall, this book is a scholarly edition that aims at providing an excellent exposition of recent developments within various agroecosystems of South India to a global audience. It highlights the importance of soil fertility and nutrient dynamics within agroecosystems to total food grain and fodder production in South India. It will be a useful book to researchers, professors, and students dealing with agriculture, environmental science, ecology, and plant science.

Author: Ali Ismet Kanlı
Publisher: BoD – Books on Demand
ISBN: 1839629231
Category : Technology & Engineering
Languages : en
Pages : 208

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Book Description
The field of slope engineering encompasses slope stability analysis and design, movement monitoring, and slope safety management and maintenance. Engineers in this field are concerned with landslides and other gravity-stimulated mass movements. Their job is to frequently evaluate existing and proposed slopes to assess their stability. As such, this book provides information on remote sensing in landslide detection, tunnel face stability, stability analysis and maintenance of cut slopes, design techniques in rock and soil engineering, statistical models for landslide risk mapping, slope stability analysis in open-pit mines, ecological engineering for slope stabilization, and asphalt-stabilized strengthening in open-pit coal mining.

Author:
Publisher: New India Publishing
ISBN: 9789381450277
Category : Law
Languages : en
Pages : 474

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Book Description
Green Agriculture: Green agriculture is a sort of system which carries out agricultural production with "green technology". It's basic content is based on biological diversity; keeping harmony between nature and economy during the course of agricultural development, by producing agricultural products in a pollution-free and nuisance-free environment. Methods and technologies to cater with climate change, droughts, floods etc is also dealt in detail in the book. The book "Green Agriculture: Newer Technologies" carries 18 s and covers most of the on farm adopted technology developed by our distinguished scientist mainly focusing, how to save the planet earth during agricultural activities through modern technology. The attempt is to highlight the recent agro-based development through newer technologies to make agriculture productive and eco-friendly.

Author: Amitava Rakshit
Publisher: CRC Press
ISBN: 1040018777
Category : Science
Languages : en
Pages : 301

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Book Description
This book aims to focus on the current state of knowledge and scientific advances about the complex and intertwined issues of regenerative farming as a transformative solution for offsetting the disastrous climate effects of burning fossil fuels and impairments of natural resource bases. Regenerative agriculture advocates no-till practices, planting cover crops, integrating livestock and crop production, improving animal welfare practices, improving the social and economic well-being of communities, sequestering carbon, improving soil health, and increasing yields and profit with a positive impact on food access or food safety regardless of farm size. This book examines the innovations that will equip agriculture to cope with the competing challenges of addressing food and nutrition security, improving livelihoods, combatting climate change, and sustainably managing natural resources. The scope of this book extends to agricultural scientists, students, consultants, site owners, industrial stakeholders, regulators, and policymakers.