Author: Daniel Carl Loper
Publisher:
ISBN:
Category :
Languages : en
Pages :
Book Description
In Vitro Techniques for Studying Starch Digestion by Rumen Microorganisms ...
Influences of Certain Minerals on in Vitro Starch Digestion by Rumen Microorganisms
Author: Larry Gene Kennedy
Publisher:
ISBN:
Category : Rumen
Languages : en
Pages : 150
Book Description
Publisher:
ISBN:
Category : Rumen
Languages : en
Pages : 150
Book Description
In Vitro Digestibility in Animal Nutritional Studies
Author: Pier Giorgio Peiretti
Publisher: MDPI
ISBN: 3039364596
Category : Science
Languages : en
Pages : 348
Book Description
This book addresses various aspects of in vitro digestibility: • Application of meta-analyses and machine learning methods to predict methane production; • Methane production of sainfoin and alfalfa; • In vitro evaluation of different dietary methane mitigation strategies; • Rumen methanogenesis, rumen fermentation, and microbial community response; • The role of condensed tannins in the in vitro rumen fermentation kinetics; • Fermentation pattern of several carbohydrate sources; • Additive, synergistic, or antagonistic effects of plant extracts; • In vitro rumen degradation and fermentation characteristics of silage and hay; • In vitro digestibility, in situ degradability, and rumen fermentation of camelina co-products; • Ruminal fermentation parameters and microbial matters to odd- and branched-chain fatty acids; • Comparison of fecal versus rumen inocula for the estimation of NDF digestibility; • Rumen inoculum collected from cows at slaughter or from a continuous fermenter; • Seaweeds as ingredients of ruminant diets; • Rumen in vitro fermentation and in situ degradation kinetics of forage Brassica crops; • In vitro digestibility and rumen degradability of vetch varieties; • Intestinal digestibility in vitro of Vicia sativa varieties; • Ruminal in vitro protein degradation and apparent digestibility of Pisum sativum; • In vitro digestibility studies using equine fecal inoculum; • Effects of gas production recording system and pig fecal inoculum volume on kinetics; • In vitro methods of assessing protein quality for poultry; and • In vitro techniques using the DaisyII incubator.
Publisher: MDPI
ISBN: 3039364596
Category : Science
Languages : en
Pages : 348
Book Description
This book addresses various aspects of in vitro digestibility: • Application of meta-analyses and machine learning methods to predict methane production; • Methane production of sainfoin and alfalfa; • In vitro evaluation of different dietary methane mitigation strategies; • Rumen methanogenesis, rumen fermentation, and microbial community response; • The role of condensed tannins in the in vitro rumen fermentation kinetics; • Fermentation pattern of several carbohydrate sources; • Additive, synergistic, or antagonistic effects of plant extracts; • In vitro rumen degradation and fermentation characteristics of silage and hay; • In vitro digestibility, in situ degradability, and rumen fermentation of camelina co-products; • Ruminal fermentation parameters and microbial matters to odd- and branched-chain fatty acids; • Comparison of fecal versus rumen inocula for the estimation of NDF digestibility; • Rumen inoculum collected from cows at slaughter or from a continuous fermenter; • Seaweeds as ingredients of ruminant diets; • Rumen in vitro fermentation and in situ degradation kinetics of forage Brassica crops; • In vitro digestibility and rumen degradability of vetch varieties; • Intestinal digestibility in vitro of Vicia sativa varieties; • Ruminal in vitro protein degradation and apparent digestibility of Pisum sativum; • In vitro digestibility studies using equine fecal inoculum; • Effects of gas production recording system and pig fecal inoculum volume on kinetics; • In vitro methods of assessing protein quality for poultry; and • In vitro techniques using the DaisyII incubator.
In Vitro Studies on the Fermentation of Starch by Rumen Bacteria
Author: John Edward Moore
Publisher:
ISBN:
Category : Starch
Languages : en
Pages : 274
Book Description
Publisher:
ISBN:
Category : Starch
Languages : en
Pages : 274
Book Description
Progress Report - University of Kentucky, College of Agriculture, Agricultural Experiment Station, Department of Agronomy, Lexington
Author: Kentucky Agricultural Experiment Station
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 372
Book Description
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 372
Book Description
Quantitative Aspects of Ruminant Digestion and Metabolism
Author: Jan Dijkstra
Publisher: CABI
ISBN: 9780851998145
Category : Medical
Languages : en
Pages : 734
Book Description
The first edition of this book. Published in 1993, was very well received as providing a comprehensive review of the digestion and metabolism of ruminant animals. Since its publication, much new research has been conducted in the subject and knowledge has increased. This new edition includes Dr. Dijkstra as an additional editor and four completely new chapters. These cover: the gas production technique in feed evaluation; the relationship between pasture characteristics and animal performance; calorimetry; and feed processing. Other chapters have been expanded or updated as appropriate.
Publisher: CABI
ISBN: 9780851998145
Category : Medical
Languages : en
Pages : 734
Book Description
The first edition of this book. Published in 1993, was very well received as providing a comprehensive review of the digestion and metabolism of ruminant animals. Since its publication, much new research has been conducted in the subject and knowledge has increased. This new edition includes Dr. Dijkstra as an additional editor and four completely new chapters. These cover: the gas production technique in feed evaluation; the relationship between pasture characteristics and animal performance; calorimetry; and feed processing. Other chapters have been expanded or updated as appropriate.
Journal of Animal Science
Technical Bulletin - Sulphur Institute
Author: Sulphur Institute
Publisher:
ISBN:
Category : Sulfur
Languages : en
Pages : 24
Book Description
Publisher:
ISBN:
Category : Sulfur
Languages : en
Pages : 24
Book Description
Feed Evaluation
Author: P. O. Osuji
Publisher: ILRI (aka ILCA and ILRAD)
ISBN: 9789290532781
Category : Animal nutrition
Languages : en
Pages : 46
Book Description
Publisher: ILRI (aka ILCA and ILRAD)
ISBN: 9789290532781
Category : Animal nutrition
Languages : en
Pages : 46
Book Description
Rumen Microbial Metabolism and Ruminant Digestion
Author: J. P. Jouany
Publisher: Editions Quae
ISBN: 2738003451
Category : Science
Languages : en
Pages : 388
Book Description
This book brings together the data of lastest international research and was conceived as the result of a summer school held at the INRA Centre of Clermont-Ferrand/Theix from 24 September to 4 Octobre 1990. The subject is the rumen as a fermentor and the means by which rumen functioning can be optimized for the maximum benefit ot the ruminant.
Publisher: Editions Quae
ISBN: 2738003451
Category : Science
Languages : en
Pages : 388
Book Description
This book brings together the data of lastest international research and was conceived as the result of a summer school held at the INRA Centre of Clermont-Ferrand/Theix from 24 September to 4 Octobre 1990. The subject is the rumen as a fermentor and the means by which rumen functioning can be optimized for the maximum benefit ot the ruminant.