Improving Fertilizer Nitrogen Use Efficiency Using Alternative Legume Interseeding in Continuous Corn Production Systems PDF Download

Author: Dale Alan Keahey
Publisher:
ISBN:
Category :
Languages : en
Pages : 48

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Author: Saad Sulieman
Publisher: Springer
ISBN: 3319557297
Category : Technology & Engineering
Languages : en
Pages : 292

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This thoughtful and provocative book provides a concise, up-to-date presentation of how current and projected future phosphorus scarcity will affect legume growth and their symbiotic nitrogen-fixing capabilities. It is a timely examination of the physiological and molecular responses of nodules to phosphorous deficiency in attempt to identify common principles. Students and researchers in the many disciplines related to crop productivity will find this title an exciting contribution in the area of plant stress physiology. The knowledge in this volume can also aid plant breeders, particularly through new methods of genetic engineering, in developing unique and adaptive cultivars with higher symbiotic efficiency. The awareness of the rapidly rising world population must translate into a parallel increase in agricultural production in order to sustain the growing population both now and in the future. Hence, the demand for food crops to produce proteins and vegetable oil for human consumption is going to increase considerably during the coming years. The essential role of legumes in agriculture is well-recognized, given the abundant levels of proteins and oils found in plants along with their enormous contribution to the sustainability of agricultural systems and human health. The capacity of legumes to fix nitrogen (N2) in partnership with rhizobia provides an input-saving and resource-conserving alternative, thereby reducing the need for chemical fertilizers while enhancing overall crop productivity. The use of N2-fixing legumes to produce plant proteins results in a substantial decrease in the consumption of fossil fuels and therefore also in the agricultural effects to global warming. However, a major constraint to legume production is low soil phosphorus (P) availability, considering that an overwhelming majority of the world’s soils are classified as P-deficient. Low-P availability is especially problematic for legumes, since legume nodules responsible for N2 fixation have a high P requirement. Therefore, this book explains how nodule N2 fixation responds to low P availability, which is crucial for improving legume production and maintaining agricultural sustainability in the context of the global P crisis.

Author: Samiha Ouda
Publisher: Springer Nature
ISBN: 3031681029
Category :
Languages : en
Pages : 214

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Author: Andy Clark
Publisher: DIANE Publishing
ISBN: 1437903797
Category : Technology & Engineering
Languages : en
Pages : 248

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Cover crops slow erosion, improve soil, smother weeds, enhance nutrient and moisture availability, help control many pests and bring a host of other benefits to your farm. At the same time, they can reduce costs, increase profits and even create new sources of income. You¿ll reap dividends on your cover crop investments for years, since their benefits accumulate over the long term. This book will help you find which ones are right for you. Captures farmer and other research results from the past ten years. The authors verified the info. from the 2nd ed., added new results and updated farmer profiles and research data, and added 2 chap. Includes maps and charts, detailed narratives about individual cover crop species, and chap. about aspects of cover cropping.

Author: Dieudonné Nkundizana Baributsa
Publisher:
ISBN:
Category : Common bean
Languages : en
Pages : 360

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Author:
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 850

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Sept.-Oct. issue includes list of theses and dissertations for U.S. and Canadian graduate degrees granted in crop science, soil science, and agronomic science during the previous academic year.

Author: Alfred Theodor Wiancko
Publisher:
ISBN:
Category : Legumes
Languages : en
Pages : 34

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Author: Ram Swaroop Meena
Publisher: Academic Press
ISBN: 0323886000
Category : Technology & Engineering
Languages : en
Pages : 730

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Advances in Legume-based Agroecoystem for Sustainable Intensification explores current research and future strategies for ensuring capacity growth and socioeconomic improvement through the utilization of legume crop cultivation and production in the achievement of sustainability development goals (SDGs). Sections cover the role of legumes in addressing issues of food security, improving nitrogen in the environment, environmental sustainability, economic-environmentally optimized systems, the importance and impact of nitrogen, organic production, and biomass potential, legume production, biology, breeding improvement, cropping systems, and the use of legumes for eco-friendly weed management. This book is an important resource for scientists, researchers and advanced students interested in championing the effective utilization of legumes for agronomic and ecological benefit. - Focuses on opportunities for agricultural impact and sustainability - Presents insights into both agricultural sustainability and eco-intensification - Includes the impact of legume production on societal impacts such as health and wealth management

Author: Mary V. Gold
Publisher: DIANE Publishing
ISBN: 9780788114489
Category :
Languages : en
Pages : 134

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Contains 384 citations with abstracts covering crop rotations, legumes (peanuts, soybeans, alfalfa, clover, beans, peas, etc.). Author and subject indexes.

Author: Peter Jeranyama
Publisher:
ISBN:
Category : Corn
Languages : en
Pages : 218

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