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Impact of participatory training on biosecurity protocols on the knowledge, attitudes and practices of smallholder pig farmers in Uganda

Impact of participatory training on biosecurity protocols on the knowledge, attitudes and practices of smallholder pig farmers in Uganda PDF Author: Dione, Michel
Publisher: ILRI (aka ILCA and ILRAD)
ISBN:
Category :
Languages : en
Pages : 4

Book Description


Impact of participatory training on biosecurity protocols on the knowledge, attitudes and practices of smallholder pig farmers in Uganda

Impact of participatory training on biosecurity protocols on the knowledge, attitudes and practices of smallholder pig farmers in Uganda PDF Author: Dione, Michel
Publisher: ILRI (aka ILCA and ILRAD)
ISBN:
Category :
Languages : en
Pages : 4

Book Description


African Swine Fever in Smallholder and Traditional Pig Farming Systems: Research, Challenges and Solutions

African Swine Fever in Smallholder and Traditional Pig Farming Systems: Research, Challenges and Solutions PDF Author: Mary-Louise Penrith
Publisher: Frontiers Media SA
ISBN: 2889761800
Category : Medical
Languages : en
Pages : 166

Book Description


Fit for human consumption? A descriptive study of Wambizzi pig abattoir, Kampala, Uganda

Fit for human consumption? A descriptive study of Wambizzi pig abattoir, Kampala, Uganda PDF Author: Roesel, Kristina
Publisher: ILRI (aka ILCA and ILRAD)
ISBN: 9291464953
Category :
Languages : en
Pages : 49

Book Description


Farmers taking the lead: thirty years of farmer field schools

Farmers taking the lead: thirty years of farmer field schools PDF Author: Food and Agriculture Organization of the United Nations
Publisher: Food & Agriculture Org.
ISBN: 9251315698
Category : Education
Languages : en
Pages : 72

Book Description
The Farmer Field School (FFS) has been one of the most successful approaches developed and promoted by FAO over the past three decades, empowering farmers to become better decision makers in their own farming systems. Initiated by FAO in 1989, and subsequently adopted by many other organizations and institutions, the FFS programs constitute one of the most important “results of the collective action of millions of small-scale farmers” that FAO has supported. FFS is an interactive and participatory learning by doing approach that offers farmers, pastoralists, fisherfolks, foresters and their communities a place where they can learn from each other,share experiences, co-create knowledge and try new ways of doing. Participants enhance their understanding of agro-ecosystems, resulting in production systems that are more resilient and optimize the use of available resources. FFS aims to improve farmers’ livelihoods and recognize their role as innovators and guardians of natural environments. FFS has attained plenty of outstanding achievements in all aspects of agriculture and rural development.

The impact of disasters and crises on agriculture and food security: 2021

The impact of disasters and crises on agriculture and food security: 2021 PDF Author: Food and Agriculture Organization of the United Nations
Publisher: Food & Agriculture Org.
ISBN: 9251340714
Category : Nature
Languages : en
Pages : 245

Book Description
On top of a decade of exacerbated disaster loss, exceptional global heat, retreating ice and rising sea levels, humanity and our food security face a range of new and unprecedented hazards, such as megafires, extreme weather events, desert locust swarms of magnitudes previously unseen, and the COVID-19 pandemic. Agriculture underpins the livelihoods of over 2.5 billion people – most of them in low-income developing countries – and remains a key driver of development. At no other point in history has agriculture been faced with such an array of familiar and unfamiliar risks, interacting in a hyperconnected world and a precipitously changing landscape. And agriculture continues to absorb a disproportionate share of the damage and loss wrought by disasters. Their growing frequency and intensity, along with the systemic nature of risk, are upending people’s lives, devastating livelihoods, and jeopardizing our entire food system. This report makes a powerful case for investing in resilience and disaster risk reduction – especially data gathering and analysis for evidence informed action – to ensure agriculture’s crucial role in achieving the future we want.

Water and Development

Water and Development PDF Author: Ronaldo Munck
Publisher: Zed Books Ltd.
ISBN: 1783604956
Category : Business & Economics
Languages : en
Pages : 266

Book Description
Water has always been a crucial catalyst for human development. In Africa, competition among different sectors for this scarce resource remains a critical challenge to water managers and decision-makers. Water and Development examines a range of issues, from governance to solar distillation, from gender to water pumps, using a range of research methods, from participant observation to GIS and SPSS data analysis. Throughout, however, there is the unifying thread of developing a participatory and sustainable approach to water which recognises it as an essential public necessity. The result is essential reading both for students of development and the environment and for NGOs and policy-makers seeking a robust and transformational approach to water and development.

Meat, milk and more: Policy innovations to shepherd inclusive and sustainable livestock systems in Africa

Meat, milk and more: Policy innovations to shepherd inclusive and sustainable livestock systems in Africa PDF Author: Malabo Montpellier Panel
Publisher: Intl Food Policy Res Inst
ISBN:
Category : Political Science
Languages : en
Pages : 94

Book Description
Meat, Milk & More: Policy Innovations to Shepherd Inclusive and Sustainable Livestock Systems in Africa highlights options for sustainably promoting growth in the livestock sector, drawing from what four African countries—Ethiopia, Mali, South Africa, and Uganda—have done successfully in terms of institutional and policy innovation as well as programmatic interventions. By adapting these lessons to countries’ specific contexts and scaling them up across the continent, African governments can meet their national and international commitments to agricultural growth and transformation.

Challenges of Animal Health Information Systems and Surveillance for Animal Diseases and Zoonoses

Challenges of Animal Health Information Systems and Surveillance for Animal Diseases and Zoonoses PDF Author:
Publisher: Food & Agriculture Organization of the UN (FAO)
ISBN:
Category : Medical
Languages : en
Pages : 144

Book Description
Animal disease surveillance is key to improving disease analysis, early warning and predicting disease emergence and spread. As a preventive measure, disease surveillance is aimed at reducing animal health-related risks and major consequences of disease outbreaks on food production and livelihoods. Early warning systems are dependent on the quality of animal disease information collected at all levels via effective surveillance; therefore, data gathering and sharing is essential to understand the dynamics of animal diseases in diverse agro-ecological settings to support effective decision-making to prevent disease and for emergency response. Animal disease surveillance systems track zoonotic dieases and identify emerging diseases and, as such, are recognized as a global public good to support improved animal and global public health.

Investing in Animal Health Research to Alleviate Poverty

Investing in Animal Health Research to Alleviate Poverty PDF Author: Brian D. Perry
Publisher: ILRI (aka ILCA and ILRAD)
ISBN: 9789291461080
Category : Animal health
Languages : en
Pages : 152

Book Description


Biosecurity in Animal Production and Veterinary Medicine

Biosecurity in Animal Production and Veterinary Medicine PDF Author: Jeroen Dewulf
Publisher: CABI
ISBN: 1789245680
Category : Medical
Languages : en
Pages : 525

Book Description
Globally, the way the animal production industry copes with infectious diseases is changing. The (excessive) use of antimicrobials is under debate and it is becoming standard practice to implement thorough biosecurity plans on farms to prevent the entry and spread of pathogenic micro-organisms. Not only in farm animal production, but also in facilities where companion animals are kept, including in veterinary practices and clinics, awareness of the beneficial implications of a good biosecurity plan has raised. The book Biosecurity in Animal Production and Veterinary Medicine is the first compilation of both fundamental aspects of biosecurity practices, and specific and practical information on the application of the biosecurity measures in different animal production and animal housing settings.