Impact of Modern Agricultural Technologies on Durum Wheat Production in Syria PDF Download

Author:
Publisher:
ISBN:
Category : Agricultural innovations
Languages : en
Pages : 42

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Author: Lyla Mehta
Publisher: Routledge
ISBN: 1351747614
Category : Business & Economics
Languages : en
Pages : 193

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Book Description
This book is the first comprehensive effort to bring together Water, Food Security and Nutrition (FSN) in a way that goes beyond the traditional focus on irrigated agriculture. Apart from looking at the role of water and sanitation for human well-being, it proposes alternative and more locally appropriate ways to address complex water management and governance challenges from the local to global levels against a backdrop of growing uncertainties. The authors challenge mainstream supply-oriented and neo-Malthusian visions that argue for the need to increase the land area under irrigation in order to feed the world’s growing population. Instead, they argue for a reframing of the debate concerning production processes, waste, food consumption and dietary patterns whilst proposing alternative strategies to improve water and land productivity, putting the interests of marginalized and disenfranchized groups upfront. The book highlights how accessing water for FSN can be challenging for small-holders, vulnerable and marginalized women and men, and how water allocation systems and reform processes can negatively affect local people’s informal rights. The book argues for the need to improve policy coherence across water, land and food and is original in making a case for strengthening the relationship between the human rights to water and food, especially for marginalized women and men. It will be of great interest to practitioners, students and researchers working on water and food issues.

Author: Derek Byerlee
Publisher: CIMMYT
ISBN: 9789686127935
Category : National agricultural research systems
Languages : en
Pages : 108

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Author: N. van Duivenbooden
Publisher:
ISBN:
Category : Rural development
Languages : en
Pages : 500

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Author:
Publisher:
ISBN:
Category : Antiquities, Prehistoric
Languages : en
Pages : 832

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Author: International Center for Agricultural Research in the Dry Areas
Publisher:
ISBN:
Category : Arid regions agriculture
Languages : en
Pages : 356

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Author: E.-C. Oerke
Publisher: Elsevier
ISBN: 0444597948
Category : Technology & Engineering
Languages : en
Pages : 829

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The objective of this book is to provide information to be used as a basis for evaluating the fragile, shaky structure of global food production. The volume analyses the data by region and by intensity of cultivation; and furnishes information about the yield response, giving some indication of the health of the plants. It will be invaluable to all plant and crop scientists as well as to agriculturalists.

Author: Per Pinstrup-Andersen
Publisher: Longman Publishing Group
ISBN:
Category : Business & Economics
Languages : en
Pages : 284

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Book Description
Food and agriculture in the developing countries; Agricultural research, economic growth and improving living standards: the relationships; Agricultural research in developing countries; International agricultural research for the developing countries; Economic returns to agricultural research and modern technology; Distribution of economic benefits from agricultural research and technology; The role of fertilizers; Environmental effects of modern technology; Measures to enhance the research contribution; The need for external assistance.

Author:
Publisher: CABI
ISBN: 1845934881
Category : Science
Languages : en
Pages : 479

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Book Description
The lentil is a crop primarily grown in the developing world. It has the ability to use water efficiently and grow in marginal environments as well as being high in protein. This title includes chapters that outline improvements in production, such as water and soil nutrient management, agronomy, mechanization, and weed management.

Author: Conxita Royo
Publisher: CRC Press
ISBN: 1482277883
Category : Science
Languages : en
Pages : 571

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Book Description
Is your knowledge about this important grain crop up to date? This comprehensive two-volume resource reviews the latest advances in scientific and technical knowledge for durum wheat breeding. With a scope of coverage that includes genetics and molecular biology, plant and crop physiology, and breeding strategies and methodology, Dur