Institutional Finance for Agricultural Development PDF Download

Author: Bhupat Maganlal Desai
Publisher: Intl Food Policy Res Inst
ISBN: 9780896295001
Category : Business & Economics
Languages : en
Pages : 176

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Book Description
Agricultural and rural credit in the developing countries.

Author: Veerashekharappa
Publisher:
ISBN:
Category : Banks and banking
Languages : en
Pages : 232

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Book Description
Study of Hassan District in Karnataka.

Author: Doris Köhn
Publisher: Springer
ISBN: 3642540341
Category : Business & Economics
Languages : en
Pages : 295

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Book Description
This book reflects the current state of discussion about agricultural and rural finance in developing and transition countries. It provides insight into specific themes, such as commodity value chains, farm banking and risk management in agricultural banking, structured finance, crop insurance, mobile banking and how to increase effectiveness in rural finance. Case studies illustrate various aspects of agricultural and rural finance in developing economies. The book is based on one of the yearly financial Sector Development Symposia held by the KfW Development Bank.

Author: Food and Agriculture Organization of the United Nations
Publisher:
ISBN:
Category : Agricultural cooperative credit associations
Languages : en
Pages : 236

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Book Description

Author: Charles H. Antholt
Publisher: World Bank Publications
ISBN: 9780821325100
Category : Technology & Engineering
Languages : en
Pages : 64

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Book Description
The productivity growth of farming in Asian countries over the past few decades highlights the high returns on investments in agricultural research and extension made in the region. This publication examines the performance of agricultural research and extension programmes in Asia, including the World Bank's training and visit (TandV) system, the challenges they face, and ways of improving their relevance, responsiveness, and cost- effectiveness. Conclusions reached include the importance of raising agricultural productivity through new technology in order to promote long- term growth and poverty reduction, and the need for less intensive and more environmentally sound agricultural practices.

Author: North Central Land Economics Research Committee. International Rural Institutions Subcommittee
Publisher: Blackwell Publishing Professional
ISBN:
Category : Business & Economics
Languages : en
Pages : 268

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Book Description
Role of institutions in agricultural development; Land tenure institutions; Factor markets; Product markets; Planning institutions; Research institutions; Extension institutions.

Author: World Bank
Publisher: World Bank Publications
ISBN: 9780821368091
Category : Business & Economics
Languages : en
Pages : 384

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Book Description
The world's demand for food is expected to double within the next 50 years, while the natural resources that sustain agriculture will become increasingly scarce, degraded, and vulnerable to the effects of climate change. In many poor countries, agriculture accounts for at least 40 percent of GDP and 80 percent of employment. At the same time, about 70 percent of the world's poor live in rural areas and most depend on agriculture for their livelihoods. 'World Development Report 2008' seeks to assess where, when, and how agriculture can be an effective instrument for economic development, especially development that favors the poor. It examines several broad questions: How has agriculture changed in developing countries in the past 20 years? What are the important new challenges and opportunities for agriculture? Which new sources of agricultural growth can be captured cost effectively in particular in poor countries with large agricultural sectors as in Africa? How can agricultural growth be made more effective for poverty reduction? How can governments facilitate the transition of large populations out of agriculture, without simply transferring the burden of rural poverty to urban areas? How can the natural resource endowment for agriculture be protected? How can agriculture's negative environmental effects be contained? This year's report marks the 30th year the World Bank has been publishing the 'World Development Report'.

Author: The Food and Agriculture Organization of the United Nations
Publisher: Food & Agriculture Org.
ISBN: 9251322449
Category : Technology & Engineering
Languages : en
Pages : 84

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Book Description
The aim of this paper is to provide a comprehensive assessment of the current state of financial inclusion of the rural youth in Uganda, with a specific focus on their engagement in the agricultural sector and the financial services that are available to them to pursue their business ventures in this area. The study seeks to illustrate and bring to light the core constraints and opportunities associated with the provision of tailored financial services to young agricultural entrepreneurs in the country, while showcasing the essential role that key support actors (such as the Government, Central Bank, international development institutions, NGOs, foundations and many others) can play in fostering the provision and uptake of such services.

Author: Kateryna Schroeder
Publisher: World Bank Publications
ISBN: 1464816581
Category : Business & Economics
Languages : en
Pages : 185

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Book Description
The digital agriculture revolution holds a promise to build an agriculture and food system that is efficient, environmentally sustainable, and equitable, one that can help deliver the Sustainable Development Goals. Unlike past technological revolutions in agriculture, which began on farms, the current revolution is being sparked at multiple points along the agrifood value chain. The change is driven by the ability to collect, use, and analyze massive amounts of machine-readable data about practically every aspect of the value chain, and by the emergence of digital platforms disrupting existing business models. All this allows for drastically reduced transaction costs and pervasive information asymmetries that plague the agrifood system. The success of the digital transformation, however, is not guaranteed as the risks it brings are numerous, including those related to data governance and inadequate competition within and between digital platforms. What’s Cooking: Digital Transformation of the Agrifood System investigates how digital technologies can accelerate the transformation of the agrifood system by increasing efficiency on the farm; improving farmers’ access to output, input, and financial markets; strengthening quality control and traceability; and improving the design and delivery of agriculture policies. It also identifies a key role for the public sector in maximizing the benefits of this process while minimizing its risks, through enabling an innovation ecosystem featuring open datasets, digital platforms, digital entrepreneurship, digital payment systems, and digital skills and encouraging equitable technology adoption.

Author: National Research Council
Publisher: National Academies Press
ISBN: 0309170346
Category : Technology & Engineering
Languages : en
Pages : 158

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Book Description
The U.S. Department of Agriculture (USDA) requested that the Board on Agriculture and Natural Resources of the National Research Council (NRC) convene a panel of experts to examine whether publicly funded agricultural research has influenced the structure of U.S. agriculture and, if so, how. The Committee to Review the Role of Publicly Funded Agricultural Research on the Structure of U.S. Agriculture was asked to assess the role of public-sector agricultural research on changes in the size and numbers of farms, with particular emphasis on the evolution of very-large-scale operations.