Author: United States. Congress. House. Committee on the Budget
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 208
Book Description
Impact of Budget Proposals on Agriculture Issues
Author: United States. Congress. House. Committee on the Budget
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 208
Book Description
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 208
Book Description
Impact of Budget Proposals on Agriculture and Farm Commodities Issues
Author: United States. Congress. House. Committee on the Budget
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 244
Book Description
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 244
Book Description
Impact of Budget Proposals on Agriculture Issues
Author: United States. Congress. House. Committee on the Budget
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 0
Book Description
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 0
Book Description
Impact of Budget Proposals on Agriculture Issues
Author: United States. Congress. House. Committee on the Budget
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 202
Book Description
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 202
Book Description
Impact of Budget Proposals on Agriculture and Farm Commodities Issues
Author: United States. Congress. House. Committee on the Budget
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 0
Book Description
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 0
Book Description
U.S. Farm Policy
Author: United States. Congress. House. Committee on the Budget. Task Force on Urgent Fiscal Issues
Publisher:
ISBN:
Category : Agricultural subsidies
Languages : en
Pages : 158
Book Description
Publisher:
ISBN:
Category : Agricultural subsidies
Languages : en
Pages : 158
Book Description
Impact of Budget Proposals on Agriculture and Farm Commodities Issues
Author: United States. Congress. House. Committee on the Budget
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 230
Book Description
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 230
Book Description
Impact of the President's FY 1986 Budget Proposals on the Tennessee Economy
Author: United States. Congress. Senate. Committee on the Budget
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 228
Book Description
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 228
Book Description
Budget Issues Shaping a Farm Bill in 2013
Author: Jim Monke
Publisher: CreateSpace
ISBN: 9781490944616
Category : Business & Economics
Languages : en
Pages : 44
Book Description
The desire by many to redesign farm policy and reallocate the remaining farm bill baseline—in a sequestration and deficit reduction environment—is driving much of the farm bill debate this year. Several high-profile congressional and Administration proposals for deficit reduction have specifically targeted agricultural programs with mandatory funding. The political dynamics of sequestration and broader deficit reduction goals leave open difficult questions about how much and when the farm bill baseline may be reduced. In this context, Congress faces difficult choices about how much total support to provide for agriculture, and how to allocate that support among competing constituencies. Funding to write the next farm bill is based on Congressional Budget Office (CBO) baseline projections of the cost of farm bill programs, and on varying budgetary assumptions about whether programs will continue. The CBO baseline is an estimation (projection) at a particular point in time of what federal spending on mandatory programs likely would be under current law. In May 2013, CBO projected that the current farm bill programs, if they were to continue beyond the 2008 farm bill, would cost $973 billion over the next 10 years (FY2014-FY2023). This baseline estimate already has been reduced by $6.4 billion over the same period because of the sequestration ordered on March 1, 2013. When new bills are proposed that affect mandatory spending, their impact (or “score”) is measured as a difference from the baseline. This baseline and scoring process sets the mandatory budget for considering a new farm bill. The Senate-reported farm bill, S. 954, would reduce spending by $17.9 billion (-1.8%); and the House-reported bill, H.R. 1947, would reduce it by $33.4 billion (-3.4%). CBO noted that if sequestration was repealed and the baseline was increased by the $6.4 billion adjustment that has been taken, then the farm bill proposals would reduce spending by $24 billion (Senate) and $40 billion (House) over the next 10 years. Moreover, some popular 2008 farm bill programs do not have a baseline to continue, and will require additional budgetary offsets if they are included in a new farm bill.
Publisher: CreateSpace
ISBN: 9781490944616
Category : Business & Economics
Languages : en
Pages : 44
Book Description
The desire by many to redesign farm policy and reallocate the remaining farm bill baseline—in a sequestration and deficit reduction environment—is driving much of the farm bill debate this year. Several high-profile congressional and Administration proposals for deficit reduction have specifically targeted agricultural programs with mandatory funding. The political dynamics of sequestration and broader deficit reduction goals leave open difficult questions about how much and when the farm bill baseline may be reduced. In this context, Congress faces difficult choices about how much total support to provide for agriculture, and how to allocate that support among competing constituencies. Funding to write the next farm bill is based on Congressional Budget Office (CBO) baseline projections of the cost of farm bill programs, and on varying budgetary assumptions about whether programs will continue. The CBO baseline is an estimation (projection) at a particular point in time of what federal spending on mandatory programs likely would be under current law. In May 2013, CBO projected that the current farm bill programs, if they were to continue beyond the 2008 farm bill, would cost $973 billion over the next 10 years (FY2014-FY2023). This baseline estimate already has been reduced by $6.4 billion over the same period because of the sequestration ordered on March 1, 2013. When new bills are proposed that affect mandatory spending, their impact (or “score”) is measured as a difference from the baseline. This baseline and scoring process sets the mandatory budget for considering a new farm bill. The Senate-reported farm bill, S. 954, would reduce spending by $17.9 billion (-1.8%); and the House-reported bill, H.R. 1947, would reduce it by $33.4 billion (-3.4%). CBO noted that if sequestration was repealed and the baseline was increased by the $6.4 billion adjustment that has been taken, then the farm bill proposals would reduce spending by $24 billion (Senate) and $40 billion (House) over the next 10 years. Moreover, some popular 2008 farm bill programs do not have a baseline to continue, and will require additional budgetary offsets if they are included in a new farm bill.
Local Food Systems; Concepts, Impacts, and Issues
Author: Steve Martinez
Publisher: DIANE Publishing
ISBN: 1437933629
Category : Social Science
Languages : en
Pages : 87
Book Description
This comprehensive overview of local food systems explores alternative definitions of local food, estimates market size and reach, describes the characteristics of local consumers and producers, and examines early indications of the economic and health impacts of local food systems. Defining ¿local¿ based on marketing arrangements, such as farmers selling directly to consumers at regional farmers¿ markets or to schools, is well recognized. Statistics suggest that local food markets account for a small, but growing, share of U.S. agricultural production. For smaller farms, direct marketing to consumers accounts for a higher percentage of their sales than for larger farms. Charts and tables.
Publisher: DIANE Publishing
ISBN: 1437933629
Category : Social Science
Languages : en
Pages : 87
Book Description
This comprehensive overview of local food systems explores alternative definitions of local food, estimates market size and reach, describes the characteristics of local consumers and producers, and examines early indications of the economic and health impacts of local food systems. Defining ¿local¿ based on marketing arrangements, such as farmers selling directly to consumers at regional farmers¿ markets or to schools, is well recognized. Statistics suggest that local food markets account for a small, but growing, share of U.S. agricultural production. For smaller farms, direct marketing to consumers accounts for a higher percentage of their sales than for larger farms. Charts and tables.