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Impact of Advanced Technology Use on Firm Performance in the Canadian Food Processing Sector

Impact of Advanced Technology Use on Firm Performance in the Canadian Food Processing Sector PDF Author: John Russel Baldwin
Publisher:
ISBN: 9780662342977
Category : Food industry and trade
Languages : en
Pages : 0

Book Description
This paper investigates the evolution of industrial structure in the Canadian food processing sector and its relationship to technological change. It does so by examining the impact on plant performance of adopting advanced manufacturing technologies, among them information & communication technologies. The study utilizes a linked dataset combining advanced technology-use data from a 1998 special survey with firm performance data derived from administrative records covering 1988-97. The data file contains information on advanced technology-use, plant characteristics, and plant performance. The paper first examines the characteristics of firms that adopt advanced technologies. It also enumerates the extent to which plants replace one another by transferring market share and the extent to which this has been accompanied by changes in relative productivity & profitability. It then studies the effect of technological choices on plant performance, using measures such as growth in productivity and market share, and examines the relationship between the use of advanced manufacturing technology (such as programmable controllers, aseptic processing, and computer networks) and those two measures of plant performance.

Impact of Advanced Technology Use on Firm Performance in the Canadian Food Processing Sector

Impact of Advanced Technology Use on Firm Performance in the Canadian Food Processing Sector PDF Author: John Russel Baldwin
Publisher:
ISBN: 9780662342977
Category : Food industry and trade
Languages : en
Pages : 0

Book Description
This paper investigates the evolution of industrial structure in the Canadian food processing sector and its relationship to technological change. It does so by examining the impact on plant performance of adopting advanced manufacturing technologies, among them information & communication technologies. The study utilizes a linked dataset combining advanced technology-use data from a 1998 special survey with firm performance data derived from administrative records covering 1988-97. The data file contains information on advanced technology-use, plant characteristics, and plant performance. The paper first examines the characteristics of firms that adopt advanced technologies. It also enumerates the extent to which plants replace one another by transferring market share and the extent to which this has been accompanied by changes in relative productivity & profitability. It then studies the effect of technological choices on plant performance, using measures such as growth in productivity and market share, and examines the relationship between the use of advanced manufacturing technology (such as programmable controllers, aseptic processing, and computer networks) and those two measures of plant performance.

Impact of Advanced Technology Use on Firm Performance in the Canadian Food Processing Sector

Impact of Advanced Technology Use on Firm Performance in the Canadian Food Processing Sector PDF Author: John R. Baldwin
Publisher: Statistics Canada
ISBN: 9780662342977
Category : Food industry and trade
Languages : en
Pages : 44

Book Description


The Economic Impact of ICT Measurement, Evidence and Implications

The Economic Impact of ICT Measurement, Evidence and Implications PDF Author: OECD
Publisher: OECD Publishing
ISBN: 9264026789
Category :
Languages : en
Pages : 298

Book Description
This report provides an overview of the economic impact of ICT on economic performance, and the ways through which it can be measured.

Technology Adoption and Social Issues: Concepts, Methodologies, Tools, and Applications

Technology Adoption and Social Issues: Concepts, Methodologies, Tools, and Applications PDF Author: Management Association, Information Resources
Publisher: IGI Global
ISBN: 1522552022
Category : Technology & Engineering
Languages : en
Pages : 1769

Book Description
As society continues to experience increases in technological innovations, various industries must rapidly adapt and learn to incorporate these advances. While there are benefits to implementing these technologies, the sociological aspects still need to be considered. Technology Adoption and Social Issues: Concepts, Methodologies, Tools, and Applications is an innovative reference source for the latest academic material on the various effects of technology adoption, implementation, and acceptance. Highlighting a range of topics, such as educational technology, globalization, and social structure, this multi-volume book is ideally designed for academicians, professionals, and researchers who are interested in the latest insights into technology adoption.

ICT and Economic Growth Evidence from OECD countries, industries and firms

ICT and Economic Growth Evidence from OECD countries, industries and firms PDF Author: OECD
Publisher: OECD Publishing
ISBN: 9264101292
Category :
Languages : en
Pages : 100

Book Description
This report examines the impacts of ICT on business performance and the policies that can help seize its benefits.

Science, Technology and Innovation Indicators in a Changing World Responding to Policy Needs

Science, Technology and Innovation Indicators in a Changing World Responding to Policy Needs PDF Author: OECD
Publisher: OECD Publishing
ISBN: 926403966X
Category :
Languages : en
Pages : 306

Book Description
A conference proceedings that discusses policy needs, measurement issues, and some of the challenges in describing cross-cutting and emerging topics in science, technology and innovation.

Advanced Technology in the Canadian Food Processing Industry

Advanced Technology in the Canadian Food Processing Industry PDF Author: John Russel Baldwin
Publisher:
ISBN:
Category : Business & Economics
Languages : en
Pages : 156

Book Description
The food-processing industry benefits from a wide a range of new advanced technologies. Technological advances include computer-based information and control systems, as well as sophisticated processing and packaging methods that enhance product quality, improve food safety and reduce costs. Continuous quality improvement and benchmarking are examples of related business practices. This study examines the use of advanced technologies in the food-processing industry. It focuses not just on the incidence and intensity of use of these new technologies but also on the way technology relates to overall firm strategy. It also examines how technology use is affected by selected industry structural characteristics and how the adoption of technologies affects the performance of firms. It considers as well how the environment influences technological change. The nature and structure of the industry are shown to condition the competitive environment, the business strategies that are pursued, product characteristics and the role of technology. Firms make strategic choices in light of technological opportunities and the risks and opportunities provided by their competitive environments. They implement strategies through appropriate business practices and activities, including the development of core competences in the areas of marketing, production and human resources, as well as technology. Firms that differ in size and nationality choose to pursue different technological strategies. This technology for large and small establishments, for foreign and domestic plants and for plants in different industries.

Handbook of Innovation in the Food and Drink Industry

Handbook of Innovation in the Food and Drink Industry PDF Author: Ruth Rama
Publisher: CRC Press
ISBN: 1482277832
Category : Science
Languages : en
Pages : 440

Book Description
Filled with extensive reviews, The Handbook of Innovation in the Food and Drink Industry goes beyond the traditional perspectives to explore neglected aspects of technological change in this industry. Leading international specialists discuss economic and managerial aspects of innovation, technological change, new product introduction, and research and development. They examine food quality and society, dynamic innovations, the role of biotechnology, and future challenges in the industry in detail. Providing a well-rounded view the entire industry and where it is heading, the book includes study cases, analyses of large databases and other tools, economic analyses, and crucial survey results.

European Journal of Tourism Research

European Journal of Tourism Research PDF Author:
Publisher: Varna University of Management
ISBN:
Category :
Languages : en
Pages : 158

Book Description
The European Journal of Tourism Research is an interdisciplinary scientific journal in the field of tourism, published by Varna University of Management, Bulgaria. Its aim is to provide a platform for discussion of theoretical and empirical problems in tourism. Publications from all fields, connected with tourism such as management, marketing, sociology, psychology, geography, political sciences, mathematics, statistics, anthropology, culture, information technologies and others are invited. The journal is open to all researchers. Young researchers and authors from Central and Eastern Europe are encouraged to submit their contributions. Regular Articles in the European Journal of Tourism Research should normally be between 4 000 and 20 000 words. Major research articles of between 10 000 and 20 000 are highly welcome. Longer or shorter papers will also be considered. The journal publishes also Research Notes of 1 500 – 2 000 words. Submitted papers must combine theoretical concepts with practical applications or empirical testing. The European Journal of Tourism Research includes also the following sections: Book Reviews, announcements for Conferences and Seminars, abstracts of successfully defended Doctoral Dissertations in Tourism, case studies of Tourism Best Practices. The European Journal of Tourism Research is published in three Volumes per year. The full text of the European Journal of Tourism Research is available in the following databases: EBSCO Hospitality and Tourism CompleteCABI Leisure, Recreation and TourismProQuest Research Library Individual articles can be rented via journal's page at DeepDyve. The journal is indexed in Scopus and Thomson Reuters' Emerging Sources Citation Index. The editorial team welcomes your submissions to the European Journal of Tourism Research.

New Trends in Technologies

New Trends in Technologies PDF Author: Zhichao Lian
Publisher: BoD – Books on Demand
ISBN: 9533072121
Category : Technology & Engineering
Languages : en
Pages : 456

Book Description
The grandest accomplishments of engineering took place in the twentieth century. The widespread development and distribution of electricity and clean water, automobiles and airplanes, radio and television, spacecraft and lasers, antibiotics and medical imaging, computers and the Internet are just some of the highlights from a century in which engineering revolutionized and improved virtually every aspect of human life. In this book, the authors provide a glimpse of new trends in technologies pertaining to devices, computers, communications and industrial systems.