Author: Donald Sinclair
Publisher: AuthorHouse
ISBN: 1496902890
Category : Fiction
Languages : en
Pages : 141
Book Description
A young journalist moved to Taos art colony to write his novel and becomes involved with the town people which leads to flight after he attempts to better his economic situation by stealth after a robbery in the town.
The Carrot, the String, and the Stick
Author: Donald Sinclair
Publisher: AuthorHouse
ISBN: 1496902890
Category : Fiction
Languages : en
Pages : 141
Book Description
A young journalist moved to Taos art colony to write his novel and becomes involved with the town people which leads to flight after he attempts to better his economic situation by stealth after a robbery in the town.
Publisher: AuthorHouse
ISBN: 1496902890
Category : Fiction
Languages : en
Pages : 141
Book Description
A young journalist moved to Taos art colony to write his novel and becomes involved with the town people which leads to flight after he attempts to better his economic situation by stealth after a robbery in the town.
American Sour Beers
Author: Michael Tonsmeire
Publisher:
ISBN: 9781938469114
Category : Cooking
Languages : en
Pages : 0
Book Description
One of the most exciting and dynamic segments of todays brewing scene is American-brewed sour beers, with craft brewers and home-brewers alike adapting traditional European techniques to create some of the worlds most distinctive and experimental styles. This book details the wide array of processes and ingredients in American sour beer production, with actionable advice each step of the way. Inspiration and practical applications for brewers of all levels are provided by some of the countrys best known sour beer brewers, including Russian River, Jolly Pumpkin and The Lost Abbey.
Publisher:
ISBN: 9781938469114
Category : Cooking
Languages : en
Pages : 0
Book Description
One of the most exciting and dynamic segments of todays brewing scene is American-brewed sour beers, with craft brewers and home-brewers alike adapting traditional European techniques to create some of the worlds most distinctive and experimental styles. This book details the wide array of processes and ingredients in American sour beer production, with actionable advice each step of the way. Inspiration and practical applications for brewers of all levels are provided by some of the countrys best known sour beer brewers, including Russian River, Jolly Pumpkin and The Lost Abbey.
The New American Encyclopedic Dictionary
Author: Robert Hunter
Publisher:
ISBN:
Category : Encyclopedias and dictionaries
Languages : en
Pages : 970
Book Description
Publisher:
ISBN:
Category : Encyclopedias and dictionaries
Languages : en
Pages : 970
Book Description
Mr. Maybe
Author: M. Kate Quinn
Publisher: The Wild Rose Press Inc
ISBN: 1509227652
Category : Fiction
Languages : en
Pages : 226
Book Description
Bridal shop alterations expert Kit Baxter lives a nightmare when forced to tailor her grandmother's wedding gown for the traitorous cousin who's marrying her ex-boyfriend. Add in a favor owed to her next-door neighbor and she's in over her head. When he asks her to provide temporary housing for Shane Dugan, a hunky new fire department recruit in need of temporary housing, she declines. She changes her mind when Shane agrees to play the part of her boyfriend at the looming wedding festivities. What starts out as two strangers with a bargain evolves into something more, and for the first time since her world turned upside down, Kit starts to think...maybe.?
Publisher: The Wild Rose Press Inc
ISBN: 1509227652
Category : Fiction
Languages : en
Pages : 226
Book Description
Bridal shop alterations expert Kit Baxter lives a nightmare when forced to tailor her grandmother's wedding gown for the traitorous cousin who's marrying her ex-boyfriend. Add in a favor owed to her next-door neighbor and she's in over her head. When he asks her to provide temporary housing for Shane Dugan, a hunky new fire department recruit in need of temporary housing, she declines. She changes her mind when Shane agrees to play the part of her boyfriend at the looming wedding festivities. What starts out as two strangers with a bargain evolves into something more, and for the first time since her world turned upside down, Kit starts to think...maybe.?
The Book of Hops
Author: Dan DiSorbo
Publisher: Ten Speed Press
ISBN: 1984860054
Category : Cooking
Languages : en
Pages : 257
Book Description
The first fully illustrated guidebook for craft beer drinkers, pairing hyper-detailed photography with profiles of 50 of today’s most popular hop varieties. Hops are the most important ingredient in the beer we love, offering a spectrum of distinct aromas, flavors, and bitterness. Whether it’s a floral Cascade, spicy Saaz, juicy Citra, or a combination of different varieties, hop character has become the driving force behind craft brewing. The Book of Hops profiles fifty of the most sought-after hops from around the world, with intricate photography and notes on taste, composition, use, and origin, plus examples of the wonderful beers that showcase them. With contributions from today’s most important brewers and growers; a handy primer that breaks down the science, story, and production of beer; and hand-picked craft beer recommendations throughout, this fully illustrated guidebook is all you need to discover and fully savor your next favorite brew.
Publisher: Ten Speed Press
ISBN: 1984860054
Category : Cooking
Languages : en
Pages : 257
Book Description
The first fully illustrated guidebook for craft beer drinkers, pairing hyper-detailed photography with profiles of 50 of today’s most popular hop varieties. Hops are the most important ingredient in the beer we love, offering a spectrum of distinct aromas, flavors, and bitterness. Whether it’s a floral Cascade, spicy Saaz, juicy Citra, or a combination of different varieties, hop character has become the driving force behind craft brewing. The Book of Hops profiles fifty of the most sought-after hops from around the world, with intricate photography and notes on taste, composition, use, and origin, plus examples of the wonderful beers that showcase them. With contributions from today’s most important brewers and growers; a handy primer that breaks down the science, story, and production of beer; and hand-picked craft beer recommendations throughout, this fully illustrated guidebook is all you need to discover and fully savor your next favorite brew.
Home Brewing Without Failures
Author: H. E. Bravery
Publisher:
ISBN: 1446539652
Category : History
Languages : en
Pages : 158
Book Description
Many of the earliest books, particularly those dating back to the 1900s and before, are now extremely scarce and increasingly expensive. We are republishing many of these classic works in affordable, high quality, modern editions, using the original text and artwork.
Publisher:
ISBN: 1446539652
Category : History
Languages : en
Pages : 158
Book Description
Many of the earliest books, particularly those dating back to the 1900s and before, are now extremely scarce and increasingly expensive. We are republishing many of these classic works in affordable, high quality, modern editions, using the original text and artwork.
The Girl from H.O.P.P.E.R.S.
Author: Jaime Hernandez
Publisher: Fantagraphics Books
ISBN: 1560978511
Category : Comics & Graphic Novels
Languages : en
Pages : 289
Book Description
This volume collects the adventures of the spunky Maggie; her annoying, pixie-ish best friend and sometime lover Hopey; and their circle of friends, including their bombshell friend Penny Century, Maggie's weirdo mentor Izzy―as well as the aging but still heroic wrestler Rena Titanon and Maggie's handsome love interest, Rand Race. After the sci-fi trappings of his earliest stories (as seen in Maggie the Mechanic, the first volume in this series), Hernandez refined his approach, settling on the more naturalistic environment of the fictional Los Angeles barrio, Hoppers, and the lives of the young Mexican-Americans and punk rockers who live there. A central story and one of Jaime's absolute peaks is "The Death of Speedy." Such is Jaime's mastery that even though the end of the story is telegraphed from the very title, the downhill spiral of Speedy, the local heartthrob, is utterly compelling and ultimately quite surprising. Also in this volume, Maggie begins her on-again off-again romance with Ray D., leading to friction and an eventual separation from Hopey.
Publisher: Fantagraphics Books
ISBN: 1560978511
Category : Comics & Graphic Novels
Languages : en
Pages : 289
Book Description
This volume collects the adventures of the spunky Maggie; her annoying, pixie-ish best friend and sometime lover Hopey; and their circle of friends, including their bombshell friend Penny Century, Maggie's weirdo mentor Izzy―as well as the aging but still heroic wrestler Rena Titanon and Maggie's handsome love interest, Rand Race. After the sci-fi trappings of his earliest stories (as seen in Maggie the Mechanic, the first volume in this series), Hernandez refined his approach, settling on the more naturalistic environment of the fictional Los Angeles barrio, Hoppers, and the lives of the young Mexican-Americans and punk rockers who live there. A central story and one of Jaime's absolute peaks is "The Death of Speedy." Such is Jaime's mastery that even though the end of the story is telegraphed from the very title, the downhill spiral of Speedy, the local heartthrob, is utterly compelling and ultimately quite surprising. Also in this volume, Maggie begins her on-again off-again romance with Ray D., leading to friction and an eventual separation from Hopey.
Minutes of Evidence Taken Before the Departmental Committee on Beer Materials
Author: Great Britain. Home Office. Committee on Beer Materials
Publisher:
ISBN:
Category : Brewing
Languages : en
Pages : 426
Book Description
Publisher:
ISBN:
Category : Brewing
Languages : en
Pages : 426
Book Description
Historical Brewing Techniques
Author: Lars Marius Garshol
Publisher: Brewers Publications
ISBN: 1938469615
Category : History
Languages : en
Pages : 426
Book Description
Ancient brewing traditions and techniques have been passed generation to generation on farms throughout remote areas of northern Europe. With these traditions facing near extinction, author Lars Marius Garshol set out to explore and document the lost art of brewing using traditional local methods. Equal parts history, cultural anthropology, social science, and travelogue, this book describes brewing and fermentation techniques that are vastly different from modern craft brewing and preserves them for posterity and exploration. Learn about uncovering an unusual strain of yeast, called kveik, which can ferment a batch to completion in just 36 hours. Discover how to make keptinis by baking the mash in the oven. Explore using juniper boughs for various stages of the brewing process. Test your own hand by brewing recipes gleaned from years of travel and research in the farmlands of northern Europe. Meet the brewers and delve into the ingredients that have kept these traditional methods alive. Discover the regional and stylistic differences between farmhouse brewers today and throughout history.
Publisher: Brewers Publications
ISBN: 1938469615
Category : History
Languages : en
Pages : 426
Book Description
Ancient brewing traditions and techniques have been passed generation to generation on farms throughout remote areas of northern Europe. With these traditions facing near extinction, author Lars Marius Garshol set out to explore and document the lost art of brewing using traditional local methods. Equal parts history, cultural anthropology, social science, and travelogue, this book describes brewing and fermentation techniques that are vastly different from modern craft brewing and preserves them for posterity and exploration. Learn about uncovering an unusual strain of yeast, called kveik, which can ferment a batch to completion in just 36 hours. Discover how to make keptinis by baking the mash in the oven. Explore using juniper boughs for various stages of the brewing process. Test your own hand by brewing recipes gleaned from years of travel and research in the farmlands of northern Europe. Meet the brewers and delve into the ingredients that have kept these traditional methods alive. Discover the regional and stylistic differences between farmhouse brewers today and throughout history.
I Am The Dark Tourist
Author: H E Sawyer
Publisher: SCB Distributors
ISBN: 1915316189
Category : Travel
Languages : en
Pages : 389
Book Description
Dark tourism is the practice of visiting sites associated with death and disaster. Participation is increasing, yet the machinations behind dark tourism remain shrouded in mystery, and intentionally so. This book, a companion to I Am The Dark Tourist Travels to the Darkest Sites on Earth, explores the seductive premise of 'transformation' that dark tourism offers: that visiting memorials to past tragedy will ultimately lead us to become better versions of ourselves. Championed by enthusiastic governments — notably in the UK — 'must have' memorialisation provides an opportunity to engage the public with contrived grief from the past to be replaced by establishment neglect in the future. From the waters of Loch Ness to the chaos of Mexico's Dia de Muertos, H.E. Sawyer considers the questions feared by state-sponsored dark tourism, and poses one of his own: "Ever get the feeling you've been cheated?"
Publisher: SCB Distributors
ISBN: 1915316189
Category : Travel
Languages : en
Pages : 389
Book Description
Dark tourism is the practice of visiting sites associated with death and disaster. Participation is increasing, yet the machinations behind dark tourism remain shrouded in mystery, and intentionally so. This book, a companion to I Am The Dark Tourist Travels to the Darkest Sites on Earth, explores the seductive premise of 'transformation' that dark tourism offers: that visiting memorials to past tragedy will ultimately lead us to become better versions of ourselves. Championed by enthusiastic governments — notably in the UK — 'must have' memorialisation provides an opportunity to engage the public with contrived grief from the past to be replaced by establishment neglect in the future. From the waters of Loch Ness to the chaos of Mexico's Dia de Muertos, H.E. Sawyer considers the questions feared by state-sponsored dark tourism, and poses one of his own: "Ever get the feeling you've been cheated?"