The Log of a Sea-waif PDF Download

Author: Frank Thomas Bullen
Publisher:
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Category : Seafaring life
Languages : en
Pages : 420

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Author:
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Category : Bibliography
Languages : en
Pages : 1588

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Official organ of the book trade of the United Kingdom.

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Category : Current events
Languages : en
Pages : 446

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Author: David Staines
Publisher: Wilfrid Laurier Univ. Press
ISBN: 1554587948
Category : Literary Criticism
Languages : en
Pages : 294

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As the principal narrative poem of nineteenth-century England, Tennyson's Idylls of the King is an ambitious and widely influential reworking of the Arthurian legends of the Middle Ages, which have provided a great body of myth and symbol to writers, painters, and composers for the past hundred years. Tennyson's treatment of these legends is now valued as a deeply significant oblique commentary on cultural decadence and the precarious balance of civilization. Drawing upon published and unpublished materials, Tennyson's Camelot studies the Idylls of the King from the perspective of all its medieval sources. In noting the Arthurian literature Tennyson knew and paying special attention to the works that became central to his Arthurian creation, the volume reveals the poet's immense knowledge of the medieval legends and his varied approaches to his sources. The author follows the chronology of composition of the Idylls, allowing the reader to see Tennyson's evolving conception of his poem and his changing attitudes to the medieval accounts. The Idylls of the King stands, ultimately, as the poet's own Camelot, his legacy to his generation, an indictment of his society through a vindication of his idealism.

Author: Paul Greenberg
Publisher: Penguin
ISBN: 1101442298
Category : Nature
Languages : en
Pages : 304

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“A necessary book for anyone truly interested in what we take from the sea to eat, and how, and why.” —Sam Sifton, The New York Times Book Review Acclaimed author of American Catch and The Omega Princple and life-long fisherman, Paul Greenberg takes us on a journey, examining the four fish that dominate our menus: salmon, sea bass, cod, and tuna. Investigating the forces that get fish to our dinner tables, Greenberg reveals our damaged relationship with the ocean and its inhabitants. Just three decades ago, nearly everything we ate from the sea was wild. Today, rampant overfishing and an unprecedented biotech revolution have brought us to a point where wild and farmed fish occupy equal parts of a complex marketplace. Four Fish offers a way for us to move toward a future in which healthy and sustainable seafood is the rule rather than the exception.

Author: Joseph Rezits
Publisher:
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Category : Music
Languages : en
Pages : 1524

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Author: Henry Marion Hall
Publisher:
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Category : Fishing
Languages : en
Pages : 242

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Author: Dodd, Mead & Company
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Category :
Languages : en
Pages : 670

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Author:
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Category : Books
Languages : en
Pages : 536

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Author: Hugh Chisholm
Publisher:
ISBN:
Category : Encyclopedias and dictionaries
Languages : en
Pages : 1970

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