Author:
Publisher:
ISBN:
Category : Coal mines and mining
Languages : en
Pages : 134
Book Description
Hydrology of Area 59
Author:
Publisher:
ISBN:
Category : Coal mines and mining
Languages : en
Pages : 134
Book Description
Publisher:
ISBN:
Category : Coal mines and mining
Languages : en
Pages : 134
Book Description
Selected Water Resources Abstracts
Hydrology of the Jackson, Tennessee, Area and Delineation of Areas Contributing Ground Water to the Jackson Well Fields
Author: Zelda Chapman Bailey
Publisher:
ISBN:
Category : Groundwater flow
Languages : en
Pages : 66
Book Description
Publisher:
ISBN:
Category : Groundwater flow
Languages : en
Pages : 66
Book Description
Evaluation of Water Quality and Bulk Atmospheric Deposition in the Guanella Pass Area, Clear Creek and Park Counties, Colorado, Water Year 1995
Author: Michael R. Stevens
Publisher:
ISBN:
Category : Atmospheric deposition
Languages : en
Pages : 62
Book Description
Publisher:
ISBN:
Category : Atmospheric deposition
Languages : en
Pages : 62
Book Description
Innovation Issues in Water, Agriculture and Food
Author: Maria do Rosario Cameira
Publisher: MDPI
ISBN: 303921165X
Category : Science
Languages : en
Pages : 406
Book Description
In a worldwide context of ever-growing competition for water and land, climate change, droughts and man-made water scarcity, and less-participatory water governance, agriculture faces the great challenge of producing enough food for a continually increasing population. In this line, this book provides a broad overview of innovation issues in the complex water–agriculture–food nexus, thus also relative to their interconnections and dependences. Issues refer to different spatial scales, from the field or the farm to the irrigation system or the river basin. Multidisciplinary approaches are used when analyzing the relationships between water, agriculture, and food security. The covered issues are quite diverse and include: innovation in crop evapotranspiration, crop coefficients and modeling; updates in research relative to crop water use and saving; irrigation scheduling and systems design; simulation models to support water and agricultural decisions; issues to cope with water scarcity and climate change; advances in water resource quality and sustainable uses; new tools for mapping and use of remote sensing information; and fostering a participative and inclusive governance of water for food security and population welfare. This book brings together a variety of contributions by leading international experts, professionals, and scholars in those diverse fields. It represents a major synthesis and state-of-the-art on various subjects, thus providing a valuable and updated resource for all researchers, professionals, policymakers, and post-graduate students interested in the complex world of the water–agriculture–food nexus.
Publisher: MDPI
ISBN: 303921165X
Category : Science
Languages : en
Pages : 406
Book Description
In a worldwide context of ever-growing competition for water and land, climate change, droughts and man-made water scarcity, and less-participatory water governance, agriculture faces the great challenge of producing enough food for a continually increasing population. In this line, this book provides a broad overview of innovation issues in the complex water–agriculture–food nexus, thus also relative to their interconnections and dependences. Issues refer to different spatial scales, from the field or the farm to the irrigation system or the river basin. Multidisciplinary approaches are used when analyzing the relationships between water, agriculture, and food security. The covered issues are quite diverse and include: innovation in crop evapotranspiration, crop coefficients and modeling; updates in research relative to crop water use and saving; irrigation scheduling and systems design; simulation models to support water and agricultural decisions; issues to cope with water scarcity and climate change; advances in water resource quality and sustainable uses; new tools for mapping and use of remote sensing information; and fostering a participative and inclusive governance of water for food security and population welfare. This book brings together a variety of contributions by leading international experts, professionals, and scholars in those diverse fields. It represents a major synthesis and state-of-the-art on various subjects, thus providing a valuable and updated resource for all researchers, professionals, policymakers, and post-graduate students interested in the complex world of the water–agriculture–food nexus.
Water-resources Investigations Report
Effects of Land Disposal of Municipal Sewage Sludge on Soil, Streambed Sediment, and Ground- and Surface-water Quality at a Site Near Denver, Colorado
Author: Neville G. Gaggiani
Publisher:
ISBN:
Category : Sewage
Languages : en
Pages : 178
Book Description
Publisher:
ISBN:
Category : Sewage
Languages : en
Pages : 178
Book Description
Open-file Report
Ground-water Flow and Effects of Agricultural Application of Sewage Sludge and Other Fertilizers on the Chemical Quality of Sediments in the Unsaturated Zone and Ground Water Near Platteville, Colorado, 1985-89
Author: Neville G. Gaggiani
Publisher:
ISBN:
Category : Agricultural chemicals
Languages : en
Pages : 54
Book Description
Publisher:
ISBN:
Category : Agricultural chemicals
Languages : en
Pages : 54
Book Description
Monthly Catalog of United States Government Publications
Author:
Publisher:
ISBN:
Category : Government publications
Languages : en
Pages : 1110
Book Description
Publisher:
ISBN:
Category : Government publications
Languages : en
Pages : 1110
Book Description