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Author: Haley Heathman Publisher: BHC Press ISBN: 1643971492 Category : Cooking Languages : en Pages : 267
Book Description
The Complete Field-to-Table Guide to Bagging More Game, Cleaning it Like a Pro, and Cooking Wild Game Meals Even Non-Hunters Will Love Wild game hunting and cooking enthusiast Haley Heathman shares her journey into the sport along with practical hunting advice, tips, and informative how-to recipes to “tame the game” out of meat in this easy hunting and cooking guide. Big game, waterfowl, and upland birds can be tricky to hunt and even trickier to make delicious for dinner. With details on how to ensure you’re ready for the hunt, how to chase and clean your prey, and how to prepare it so guests are impressed, Haley Heathman will have you out in the field in no time. Confused on how to hunt and prepare upland birds? New to plucking a duck? Unfamiliar with calling deer? Haley covers it all. When you come back from the field, choose an easy but decadent recipe that will enhance the natural flavors of the meat without any of the typical game flavor that turns so many hunters and diners away. Take the mystery out of hunting and cooking wild game one species at a time with Haley Heathman.
Author: Haley Heathman Publisher: BHC Press ISBN: 1643971492 Category : Cooking Languages : en Pages : 267
Book Description
The Complete Field-to-Table Guide to Bagging More Game, Cleaning it Like a Pro, and Cooking Wild Game Meals Even Non-Hunters Will Love Wild game hunting and cooking enthusiast Haley Heathman shares her journey into the sport along with practical hunting advice, tips, and informative how-to recipes to “tame the game” out of meat in this easy hunting and cooking guide. Big game, waterfowl, and upland birds can be tricky to hunt and even trickier to make delicious for dinner. With details on how to ensure you’re ready for the hunt, how to chase and clean your prey, and how to prepare it so guests are impressed, Haley Heathman will have you out in the field in no time. Confused on how to hunt and prepare upland birds? New to plucking a duck? Unfamiliar with calling deer? Haley covers it all. When you come back from the field, choose an easy but decadent recipe that will enhance the natural flavors of the meat without any of the typical game flavor that turns so many hunters and diners away. Take the mystery out of hunting and cooking wild game one species at a time with Haley Heathman.
Author: Haley Heathman Publisher: ISBN: 9781643971483 Category : Languages : en Pages : 238
Book Description
Wild game hunting and cooking enthusiast Haley Heathman shares her journey into the sport along with practical hunting advice, tips, and informative how-to recipes to "tame the game" out of meat that even non-hunters will love.
Author: Gary Lincoff Publisher: Quarto Publishing Group USA ISBN: 1631594117 Category : Nature Languages : en Pages : 211
Book Description
The only mushrooming book that will introduce you safely and with confidence to the not-so “underground” hobby of mushroom hunting and gathering. Gathering edible wild food is a wonderful way to forge a connection to the earth. Mushrooms are the ultimate local food source; they grow literally everywhere, from mountains and woodlands to urban and suburban parks to your own backyard. The Complete Mushroom Hunter will enrich your understanding of the natural world and build an appreciation for an ancient, critically relevant, and useful body of knowledge. Amateur mycologists and mushroom enthusiasts will find this is a guidebook for their passion. Mushroom guru Gary Lincoff escorts you from the mushroom’s earliest culinary awakening, through getting equipped for mushroom forays, to preparing and serving the fruits of the foray, wherever you live. Inside you’ll find: A brief, but colorful history of mushroom hunting worldwide How to get equipped for a mushroom foray A completely illustrated guide to the common wild edible mushrooms and their poisonous look-alikes: where to find them, how to identify them, and more How to prepare and serve the fruits of your foray, plus more than 30 delicious recipes Plus, dozens of colorful, priceless anecdotes from living the mushroom lifestyle
Author: George Young Publisher: AuthorHouse ISBN: 1491809671 Category : Biography & Autobiography Languages : en Pages : 196
Book Description
The planetary oceans are filled with bizarre and exotic, yet delicious creatures! Over 40 years of frequent diving have taught the author how to catch, clean, and cook exceptional ocean fare, from worldwide slimy sea cucumbers to the Northwest’s highly valued giant geoduck clams, and from huge Alaskan crabs to tasty Australian abalones. Various diving adventure stories (sharks! sea snakes! octopus! wolf eels!), plus 50 color photos, 18 YouTube videos, and 23 of his favorite recipes, pass that uniquely valuable knowledge on to the reader. He describes how the pure wonderment of being lost in constellations of moon jellyfish, or being blinded by the darkness of swimming underneath giant rays or whales, can create the more subtle dangers of distraction and disorientation. Scuba diving is by far the most fun and efficient way to harvest all types of seafood seldom found in stores or restaurants. Any true fresh seafood fan or scuba diver will certainly love this absorbing book of undersea and culinary exploits.
Author: Ruth Nave Leibbrand Publisher: AuthorHouse ISBN: 1504947894 Category : Biography & Autobiography Languages : en Pages : 940
Book Description
This book is the story of Ruth Nave Leibbrands life and how she made the full circle of leaving her home country to live in sixteen countries, fifteen of them as an oil-patch wife, living in three of them twice, and then returning home to retire. This is her version of their adventures, at home and overseas.
Author: Steven Rinella Publisher: Random House ISBN: 0812987055 Category : Sports & Recreation Languages : en Pages : 385
Book Description
A comprehensive small-game hunting guide, perfect for hunters ranging from first-time novices to seasoned experts, with photography by renowned outdoor photographer John Hafner Steven Rinella was raised in a hunting family and has been pursuing wild game his entire life. In this first-ever complete guide to hunting—from hunting wild game to butchering and cooking it—the host of the popular hunting show MeatEater shares his own expertise with us, and imparts strategies and tactics from many of the most experienced hunters in the United States as well. This invaluable book includes • recommendations on what equipment you will need—and what you can do without—from footwear to cutlery to camping gear to weapons • basic and advanced hunting strategies for all North American small game, including drive techniques, solo and group hunting, ambush hunting, the use of hunting dogs, and techniques for decoying and calling • how to find hunting locations, on both public and private land; how to locate areas that other hunters aren’t using; and how to make competition work in your favor • detailed sections on furred small game, upland birds, and waterfowl, covering the biology and best hunting methods for a total of thirty small game species • comprehensive information about hunting wild turkeys in both the spring and fall seasons • how to master the arts of wingshooting and rifle marksmanship, and detailed information about shot placement, ammunition selection, and field maintenance of firearms and archery equipment • instructions on how to field dress and butcher your own small game animals for a variety of preparations • techniques and recipes for both indoor and outdoor wild game cooking
Author: Tom Carpenter Publisher: Lerner Publications ISBN: 1467702285 Category : Juvenile Nonfiction Languages : en Pages : 36
Book Description
Are you up for a challenge? Hunting small game, such as squirrels, rabbits, and raccoons, requires patience, good eyesight, and shooting skill. These small animals are expert hiders and move fast! But whether you're a beginner or a seasoned sportsperson, you'll have a good time hunting in woodlands and thick brush for small game. Enter the Great Outdoors Sports Zone to learn about the history, gear, rules, and best techniques connected to small game hunting. You'll discover: • What are the different types of small game tracks. • What gear you need to become an expert small game hunter. • How rules about small game hunting help preserve small game populations. • How to prepare and cook your game. Are you into outdoor sports? Then get into your favorite zone!
Author: Tom Carpenter Publisher: Lerner Publications ISBN: 1467702293 Category : Juvenile Nonfiction Languages : en Pages : 36
Book Description
You've just flushed an upland bird. What do you do next? Hunting upland birds, such as pheasants, quail, and grouse, requires quick thinking and accurate shooting skill. These birds fly away at the smallest sound, so you need to be ready to take your shot. If you're prepared, you'll have a great time hunting in woodlands, fields, and thick brush for upland birds. Enter the Great Outdoors Sports Zone to learn about the history, gear, rules, and best techniques connected to upland bird hunting. You'll discover: • What the best dog breeds are to train as bird dogs. • What gear you need to become an expert upland bird hunter. • How conservation groups have helped increase and preserve upland bird populations. • How to prepare and cook your birds. Are you into sports? Then get into your favorite zone!
Author: Haley Heathman
Author: Haley Heathman
Author: Haley Heathman
Author: Gary Lincoff
Author: George Young
Author: Ruth Nave Leibbrand
Author: Steven Rinella
Author: John Maybrier
Author: Tom Carpenter
Author: 
Author: Tom Carpenter