Author: Herwig Pommeresche
Publisher:
ISBN: 9781601731487
Category : Endocyrtosis
Languages : en
Pages : 263
Book Description
"In this breakthrough work--now available in English for the first time--the independent German-Norwegian explorer of soil life, graduate permaculture designer and graduate engineer Herwig Pommeresche shares his lifetime of research into humus. His entire career has focused on the theory and practice of humus management in gardening and farming. Digging deep into a myriad of little-known research papers, he compares their findings with the usual conventional methods. He found we have an inadequate understanding of the mechanisms by which plants absorb and process their nutrients. Our conventional model is that plants only get nutrients in the form of water-soluble salts, hence common conventional fertilizers. Fertilization methods in agriculture and horticulture have been based on this model, which the author calls "mineral model," since the mid-nineteenth century. They largely have not been questioned since then despite the problems they cause. But there are also works by scientists--decades deep research--which have found a completely different form of plant nutrition. Plants can, in simple terms, by "eversion" of their fine root cells take larger food particles and transport it inside the cell. They can also take up larger molecules and even entire cells--and this is what's interesting--even in living form, a process known as endocytosis, a phenomenon long known in zoology and microbiology. Too little is known that this is also practiced by higher plants. Understanding plants nutrient uptake and the role of humus in the process will put modern agricultural practice to the test."--Back cover.
Humusphere
Author: Herwig Pommeresche
Publisher:
ISBN: 9781601731487
Category : Endocyrtosis
Languages : en
Pages : 263
Book Description
"In this breakthrough work--now available in English for the first time--the independent German-Norwegian explorer of soil life, graduate permaculture designer and graduate engineer Herwig Pommeresche shares his lifetime of research into humus. His entire career has focused on the theory and practice of humus management in gardening and farming. Digging deep into a myriad of little-known research papers, he compares their findings with the usual conventional methods. He found we have an inadequate understanding of the mechanisms by which plants absorb and process their nutrients. Our conventional model is that plants only get nutrients in the form of water-soluble salts, hence common conventional fertilizers. Fertilization methods in agriculture and horticulture have been based on this model, which the author calls "mineral model," since the mid-nineteenth century. They largely have not been questioned since then despite the problems they cause. But there are also works by scientists--decades deep research--which have found a completely different form of plant nutrition. Plants can, in simple terms, by "eversion" of their fine root cells take larger food particles and transport it inside the cell. They can also take up larger molecules and even entire cells--and this is what's interesting--even in living form, a process known as endocytosis, a phenomenon long known in zoology and microbiology. Too little is known that this is also practiced by higher plants. Understanding plants nutrient uptake and the role of humus in the process will put modern agricultural practice to the test."--Back cover.
Publisher:
ISBN: 9781601731487
Category : Endocyrtosis
Languages : en
Pages : 263
Book Description
"In this breakthrough work--now available in English for the first time--the independent German-Norwegian explorer of soil life, graduate permaculture designer and graduate engineer Herwig Pommeresche shares his lifetime of research into humus. His entire career has focused on the theory and practice of humus management in gardening and farming. Digging deep into a myriad of little-known research papers, he compares their findings with the usual conventional methods. He found we have an inadequate understanding of the mechanisms by which plants absorb and process their nutrients. Our conventional model is that plants only get nutrients in the form of water-soluble salts, hence common conventional fertilizers. Fertilization methods in agriculture and horticulture have been based on this model, which the author calls "mineral model," since the mid-nineteenth century. They largely have not been questioned since then despite the problems they cause. But there are also works by scientists--decades deep research--which have found a completely different form of plant nutrition. Plants can, in simple terms, by "eversion" of their fine root cells take larger food particles and transport it inside the cell. They can also take up larger molecules and even entire cells--and this is what's interesting--even in living form, a process known as endocytosis, a phenomenon long known in zoology and microbiology. Too little is known that this is also practiced by higher plants. Understanding plants nutrient uptake and the role of humus in the process will put modern agricultural practice to the test."--Back cover.
Michigan State Farmers' Institutes
Author: Michigan. State Board of Agriculture
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 246
Book Description
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 246
Book Description
Sustainable Agricultural Systems
Author: Clive A. Edwards
Publisher: CRC Press
ISBN: 1000162273
Category : Nature
Languages : en
Pages : 718
Book Description
A unique look at how the adoption of sustainable farming methods is being pursued throughout the world. This comprehensive book provides clear insight into research and education needs and the many points of view that come to bear on the issue of sustainability. Essential for agricultural leaders in research, education, conservation, policy making, and anyone else interested in creating an economically and environmentally sustainable agriculture worldwide.
Publisher: CRC Press
ISBN: 1000162273
Category : Nature
Languages : en
Pages : 718
Book Description
A unique look at how the adoption of sustainable farming methods is being pursued throughout the world. This comprehensive book provides clear insight into research and education needs and the many points of view that come to bear on the issue of sustainability. Essential for agricultural leaders in research, education, conservation, policy making, and anyone else interested in creating an economically and environmentally sustainable agriculture worldwide.
Successful Farming
Farming, Development and Space
Author: Bernd Andreae
Publisher: Walter de Gruyter
ISBN: 3110858614
Category : Science
Languages : en
Pages : 348
Book Description
Publisher: Walter de Gruyter
ISBN: 3110858614
Category : Science
Languages : en
Pages : 348
Book Description
What I Know about Farming
Author: Ellis J. Grinnell
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 406
Book Description
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 406
Book Description
Organic Farming for Sustainable Agriculture
Author: Dilip Nandwani
Publisher: Springer
ISBN: 3319268031
Category : Technology & Engineering
Languages : en
Pages : 353
Book Description
Focusing on organic farming, this book presents peer-reviewed contributions from leading international academics and researchers in the field of organic agriculture, plant ecosystems, sustainable horticulture and related areas of biodiversity science. It includes case studies and reviews on organic agriculture, horticulture and pest management, use of microorganisms, composting, crop rotation, organic milk and meat production, as well as ecological issues. This unique book addresses a wide array of topics from all continents, making it a valuable reference resource for students, researchers and agriculturists who are concerned with biodiversity, agroecology and sustainable development of agricultural resources.
Publisher: Springer
ISBN: 3319268031
Category : Technology & Engineering
Languages : en
Pages : 353
Book Description
Focusing on organic farming, this book presents peer-reviewed contributions from leading international academics and researchers in the field of organic agriculture, plant ecosystems, sustainable horticulture and related areas of biodiversity science. It includes case studies and reviews on organic agriculture, horticulture and pest management, use of microorganisms, composting, crop rotation, organic milk and meat production, as well as ecological issues. This unique book addresses a wide array of topics from all continents, making it a valuable reference resource for students, researchers and agriculturists who are concerned with biodiversity, agroecology and sustainable development of agricultural resources.
Nature in Farming
Author: John W. Paterson
Publisher:
ISBN:
Category : Agricultural education
Languages : en
Pages : 250
Book Description
Publisher:
ISBN:
Category : Agricultural education
Languages : en
Pages : 250
Book Description
Bulletin - Vermont Agricultural Experiment Station, Burlington
Author: Vermont Agricultural Experiment Station
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 572
Book Description
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 572
Book Description