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Author: Carmel Rhoads Publisher: ISBN: 9781505734188 Category : Languages : en Pages : 25
Book Description
This publication will teach you the basics of how to become a Cooling-pan Tender. With step by step guides and instructions, you will not only have a better understanding, but gain valuable knowledge of how to become a Cooling-pan Tender.
Author: Carmel Rhoads Publisher: ISBN: 9781505734188 Category : Languages : en Pages : 25
Book Description
This publication will teach you the basics of how to become a Cooling-pan Tender. With step by step guides and instructions, you will not only have a better understanding, but gain valuable knowledge of how to become a Cooling-pan Tender.
Author: Patty Jean Perkins Publisher: ISBN: 9781673812947 Category : Languages : en Pages : 122
Book Description
Grab this awesome lined notebook themed around the career of your dreams. Well maybe not your dreams, but your bosses dreams, or co workers dreams. No matter the time of year, this notebook will be a perfect gift for yourself, dad, mom, son, daughter, grandma, grandpa or co worker.
Author: Hetty Lui McKinnon Publisher: Knopf ISBN: 0593534875 Category : Cooking Languages : en Pages : 529
Book Description
JAMES BEARD FOUNDATION BOOK AWARD NOMINEE • ONE OF BON APPETIT'S BEST BOOKS OF THE YEAR • The acclaimed author of To Asia, With Love explores how food connects us to our loved ones and gives us the tools to make vegetarian recipes that are healthful, economical, and bursting with flavor. "A love letter to vegetables and almost a memoir through recipes, this truly special book speaks to the soul as much as to the stomach." —Nigella Lawson, author of Cook, Eat, Repeat "Gorgeous, down to earth, vegetable-driven dishes that strike the most delicious balance between fresh and exciting, and cozy and approachable.” —Molly Yeh, Food Network host and NYT Bestselling author of Home Is Where the Eggs Are and Molly on the Range Heritage and food have always been linked for Hetty Lui McKinnon. Tenderheart is a loving homage to her father, a Chinese immigrant in Australia, told in flavorful, vegetarian recipes. Growing up as part of a Chinese family in Australia, McKinnon formed a deep appreciation for her bicultural identity, and for her father, who moved to Sydney as a teenager and learned English while selling bananas at a local market. As he brought home crates full of produce after work, McKinnon learned about the beauty and versatility of fruits and vegetables. Tenderheart is the happy outcome of McKinnon’s love of vegetables, featuring 22 essential fruits and vegetables that become the basis for over 180 recipes. Miso Mushroom Ragu with Baked Polenta Carrot and Vermicelli Buns Crispy Potato Tacos Kale, Ginger and Green Onion Noodles Broccoli Wontons with Umami Crisp Soy–Butter Bok Choy Pasta Sweet Potato and Black Sesame Marble Bundt
Author: Michael Ruhlman Publisher: Chronicle Books ISBN: 0811876438 Category : Cooking Languages : en Pages : 371
Book Description
Rare is the cookbook that redefines how we cook. And rare is the author who can do so with the ease and expertise of acclaimed writer and culinary authority Michael Ruhlman.
Author: Carmel Rhoads
Author: Carmel Rhoads
Author: Patty Jean Perkins
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Author: Hetty Lui McKinnon
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Author: Michael Ruhlman
Author: Canada. Department of Manpower and Immigration
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