Author: Toni BlakePublisher: Harlequin Books
ISBN: 9780373259007
Category : Fiction
Languages : en
Pages : 228
Book Description
Hotbed Honey by Toni Blake released on Aug 25, 2000 is available now for purchase.
Hotbed Honey
Author: Toni BlakePublisher: Harlequin Books
ISBN: 9780373259007
Category : Fiction
Languages : en
Pages : 228
Book Description
Hotbed Honey by Toni Blake released on Aug 25, 2000 is available now for purchase.
Food
Author: Robert PalmatierPublisher: Bloomsbury Publishing USA
ISBN: 0313002525
Category : Social Science
Languages : en
Pages : 486
Book Description
Each of the more than seven hundred entries in the dictionary contains a description of the historical background of each of the two types of language, literal and nonliteral, and provides an explanation for the relationship between them. Wherever possible, dates of first record in English are provided, along with the bibliographical sources of these dates; and all of the works that record those terms and expressions are given in coded form as listed in the Key to Works Cited. A Guide to Reading the Entries illustrates the typical form of an entry by analyzing an example from the dictionary that introduces five nonliteral expressions, cites thirteen bibliographical sources, and refers the reader to three other relevant entries by means of cross-references. Following the dictionary proper is a Classification of Terms According to Source, in which nearly three hundred nonliteral terms and expressions are listed under the more than four hundred literal categories from which they derive.
The California Apiculturist
Author: Hot Honey Cookbook
Author: Ames RussellPublisher: Rock Point
ISBN: 0760375658
Category : Cooking
Languages : en
Pages : 147
Book Description
Hot honey elevates the flavor palate of any meal with its perfect union of sweet and spicy, and the Hot Honey Cookbook presents 60 mouthwatering recipes that show you all the ways you can incorporate this popular condiment into your favorite foods and drinks. The condiment that’s getting all the buzz these days, hot honey enhances the flavor of any meal, and no one knows this better than Ames Russell, the founder of AR’s Southern Hot Honey. Fromdrizzling to incorporating hot honey into marinades, glazes, dressings, sauces, and cake batters, the 60 mouthwatering recipes in Hot Honey Cookbook—inspired by Southern, Asian, and Latin flavors—are guaranteed to bring the sweet heat all day long, from breakfast to cocktails, including: Bourbon Pecan Coffee Cake Korean-Style Chicken Wings Smoky Barbecue Ribs Fried Squash Blossoms with Hot Honey and Oregano Black Pepper Tofu Shrimp and Grits Tomato and Cucumber Salad with Grilled Halloumi Hot Honey S’more Brownies Strawberry-Rhubarb Cobbler With Hot Honey Cookbook showing all the ways you can enjoy this versatile condiment, you’ll only need to decide whether to choose mild or hot, or a little or a lot.
Gleanings in Bee Culture
Author: Results of Experiments
Author: Canada. Experimental Station, Morden, ManitobaPublisher:
ISBN:
Category :
Languages : en
Pages : 568
Book Description
Report of the Superintendent
Author: Canada. Experimental Farm, Morden, ManPublisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 564
Book Description
Annual Report
Author: Ontario. Dept. of Agriculture and FoodPublisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 908
Book Description
Report of the Superintendent
Author: Canada. Department of Agriculture. Research Station, Morden, ManPublisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 656
Book Description
Author: