Are you looking for read ebook online? Search for your book and save it on your Kindle device, PC, phones or tablets. Download Hometown Appetites PDF full book. Access full book title Hometown Appetites by Kelly Alexander. Download full books in PDF and EPUB format.
Author: Kelly Alexander Publisher: Penguin ISBN: 9781592403899 Category : Biography & Autobiography Languages : en Pages : 376
Book Description
At the height of her career, Paddleford was a popular as Julia Child and as respected as James Beard. Today, she's the most important food writer you've never heard of.
Author: Kelly Alexander Publisher: Penguin ISBN: 9781592403899 Category : Biography & Autobiography Languages : en Pages : 376
Book Description
At the height of her career, Paddleford was a popular as Julia Child and as respected as James Beard. Today, she's the most important food writer you've never heard of.
Author: Kelly Alexander Publisher: Penguin ISBN: 1440632324 Category : Biography & Autobiography Languages : en Pages : 376
Book Description
A rollicking biography of a pioneering American woman and one of our greatest culinary figures In Hometown Appetites, Kelly Alexander and Cynthia Harris come together to revive the legacy of the most important food writer you have never heard of. Clementine Paddleford was a Kansas farm girl who grew up to chronicle America's culinary habits. Her weekly readership at the New York Herald Tribune topped 12 million during the 1950s and 1960s and she earned a salary of $250,000. Yet twenty years after "America's best-known food editor" passed away, she had been forgotten--until now. Before Paddleford, newspaper food sections were dull primers on home economy. But she changed all of that, composing her own brand of sassy, unerringly authoritative prose designed to celebrate regional home cooking. This book restores Paddleford's name where it belongs: in the pantheon alongside greats like James Beard and Julia Child.
Author: Kimberly Wilmot Voss Publisher: Rowman & Littlefield ISBN: 1442227214 Category : Cooking Languages : en Pages : 253
Book Description
Food blogs are everywhere today but for generations, information and opinions about food were found in the food sections of newspapers in communities large and small. Until the early 1970s, these sections were housed in the women’s pages of newspapers—where women could hold an authoritative voice. The food editors—often a mix of trained journalist and home economist—reported on everything from nutrition news to features on the new chef in town. They wrote recipes and solicited ideas from readers. The sections reflected the trends of the time and the cooks of the community. The editors were local celebrities, judging cooking contests and getting calls at home about how to prepare a Thanksgiving turkey. They were consumer advocates and reporters for food safety and nutrition. They helped make James Beard and Julia Child household names as the editors wrote about their television appearances and reviewed their cookbooks. These food editors laid the foundation for the food community that Nora Ephron described in her classic 1968 essay, “The Food Establishment,” and eventually led to the food communities of today. Included in the chapters are profiles of such food editors as Jane Nickerson, Jeanne Voltz, and Ruth Ellen Church, who were unheralded pioneers in the field, as well as Cecily Brownstone, Poppy Cannon, and Clementine Paddleford, who are well known today; an analysis of their work demonstrates changes in the country’s culinary history. The book concludes with a look at how the women’s pages folded at the same time that home economics saw its field transformed and with thoughts about the foundation that these women laid for the food journalism of today.
Author: Debbie Shore Publisher: Clarkson Potter Publishers ISBN: 9780517597781 Category : Cooking Languages : en Pages : 406
Book Description
42 renowned chefs open their home kitchens to share the easy but interesting menus they serve to family and friends. Cooking tips, ingredient information, and other tricks of the trade round out the meals, and introductions to each section, along with candid photographs, provide fascinating glimpses into the lives of some of the country's most admired culinary talents.
Author: Indiana Association of Cities and Towns Publisher: Guilde Press of Indiana ISBN: 9781578600427 Category : Business & Economics Languages : en Pages : 168
Author: Carol Endres Publisher: Harvest House Publishers ISBN: 9780736907491 Category : Art Languages : en Pages : 52
Book Description
In a moving tribute to the land that she loves, primitive folk artist Carol Endres beautifully captures the spirit of national pride. Using several mediums, Endres creates inspirational images of country life, angles, and all things Americana. (June)
Author: Michelle Zauner Publisher: Vintage ISBN: 0525657754 Category : Biography & Autobiography Languages : en Pages : 257
Book Description
#1 NEW YORK TIMES BESTSELLER • From the indie rock sensation known as Japanese Breakfast, an unforgettable memoir about family, food, grief, love, and growing up Korean American—“in losing her mother and cooking to bring her back to life, Zauner became herself” (NPR). • CELEBRATING OVER ONE YEAR ON THE NEW YORK TIMES BESTSELLER LIST In this exquisite story of family, food, grief, and endurance, Michelle Zauner proves herself far more than a dazzling singer, songwriter, and guitarist. With humor and heart, she tells of growing up one of the few Asian American kids at her school in Eugene, Oregon; of struggling with her mother's particular, high expectations of her; of a painful adolescence; of treasured months spent in her grandmother's tiny apartment in Seoul, where she and her mother would bond, late at night, over heaping plates of food. As she grew up, moving to the East Coast for college, finding work in the restaurant industry, and performing gigs with her fledgling band--and meeting the man who would become her husband--her Koreanness began to feel ever more distant, even as she found the life she wanted to live. It was her mother's diagnosis of terminal cancer, when Michelle was twenty-five, that forced a reckoning with her identity and brought her to reclaim the gifts of taste, language, and history her mother had given her. Vivacious and plainspoken, lyrical and honest, Zauner's voice is as radiantly alive on the page as it is onstage. Rich with intimate anecdotes that will resonate widely, and complete with family photos, Crying in H Mart is a book to cherish, share, and reread.
Author: Joni K. Miller Publisher: ABRAMS ISBN: 9780810939783 Category : Art Languages : en Pages : 72
Book Description
"Nostalgic, color folk art depicting the American villages of yesteryear is complemented by twenty-seven traditional recipes from every section of the country and quotations about American food history and customs." -- Amazon.com.
Author: Kelly Alexander
Author: Kelly Alexander
Author: Kelly Alexander
Author: Kimberly Wilmot Voss
Author: Debbie Shore
Author: Indiana Association of Cities and Towns
Author: 
Author: Carol Endres
Author: Michelle Zauner
Author: Joni K. Miller
Author: