Author: Shaye Elliott Publisher: Lyons Press ISBN: 9781493036172 Category : Languages : en Pages : 296
Book Description
Following the success of Welcome to the Farm, Shaye Elliott shares how she celebrates family and farm traditions year-round in Seasons at the Farm. With her engaging storytelling and gorgeous full-color photos, Shaye brings to life how to entertain simply yet beautifully without mortgaging the farm. Simple recipes, decorating advice, and projects make this an inspirational and aspirational sequel to her beloved previous books.
Author: Barrett Williams Publisher: Barrett Williams ISBN: Category : House & Home Languages : en Pages : 72
Book Description
**Homestead Seasons Embrace Nature's Rhythms for a Sustainable Lifestyle** Step into the harmonious flow of nature with "Homestead Seasons," a comprehensive guide that empowers you to thrive all year round on your homestead. Whether youâre a seasoned homesteader or just embarking on this enriching journey, this eBook seamlessly blends traditional wisdom with modern sustainable practices to lead you through the natural cycles of the seasons. **Introduction to Seasonal Living on a Homestead** Discover the profound benefits of syncing your life with natureâs rhythm. Embrace the changeable beauty of each season and learn how to prepare your homestead for optimal productivity and sustainability. **Spring Awakening Rejuvenation and New Beginnings** Spring is the time for renewal. Uncover techniques for preparing your soil, planting early crops, and embracing sustainable spring cleaning methods that rejuvenate your homestead and prepare it for the bounty ahead. **Spring Wildlife and Pollinators** Ensure your garden is a haven for wildlife and essential pollinators. From creating pollinator habitats to natural pest management techniques, learn how to cultivate a vibrant, balanced ecosystem. **Early Summer Abundance Growth and Energy** Take advantage of early summerâs bountiful energy. Master efficient water use strategies, sustainable garden maintenance, and the art of harvesting the early summer crops that will nourish your family. **Summer Crafting a Self-sufficient Home** Harness the power of the sun, create effective rain barrels, and explore natural home cooling techniques to make your homestead more self-sufficient and eco-friendly. **Preserving Summerâs Bounty** Extend the life of your summer produce with expert methods for canning, dehydrating, and preserving your gardenâs richness. Learn to make herbal infusions that capture the essence of summer. **Late Summer Preparing for Transition and Autumn Harvest** Start preparing for the seasonal transition with cover cropping, tool maintenance, and creating wildlife support systems. Move into autumnâs harvest with techniques for storing late-season crops and exploring fermentation. **Winter Embracing Rest and Reflection** Winter isn't downtimeâit's preparation time. Plan indoor projects, explore energy-efficient heating, and dive into indoor gardening. Keep skills sharp with crafts like soap-making and upcycling. **Sustainable Animal Care through the Seasons and Building Community** Adapt your animal care to seasonal changes, ensuring their health and productivity. Engage in seasonal celebrations, skill sharing, and barter to build a resilient, connected community. Conclude your journey with a reflection on your successes and challenges, setting the stage for an innovative and inspiring year ahead. "Homestead Seasons" is your guide to living in harmony with nature, offering rich rewards in sustainability and joy.
Author: Ann Larkin Hansen Publisher: Storey Publishing, LLC ISBN: 1612126987 Category : House & Home Languages : en Pages : 209
Book Description
This hardworking addition to the best-selling Backyard Homestead series offers expert advice on what tasks to do around your farm and when to do them — no matter where on the planet you call home. Author Ann Larkin Hansen sets the priorities for each area of the farm, including the barn, garden, orchard, field, pasture, and woodlot. For every critical turn of the year (12 in all), Hansen provides an at-a-glance to-do list along with tips and a more in-depth discussion of key topics for the season. Easy-reference charts, checklists, and record-keeping sections help you keep track of it all. Also available in this series: The Backyard Homestead, The Backyard Homestead Book of Building Projects, The Backyard Homestead Guide to Raising Farm Animals, and The Backyard Homestead Book of Kitchen Know-How.
Author: Jill Winger Publisher: Flatiron Books ISBN: 1250305942 Category : Cooking Languages : en Pages : 384
Book Description
Jill Winger, creator of the award-winning blog The Prairie Homestead, introduces her debut The Prairie Homestead Cookbook, including 100+ delicious, wholesome recipes made with fresh ingredients to bring the flavors and spirit of homestead cooking to any kitchen table. With a foreword by bestselling author Joel Salatin The Pioneer Woman Cooks meets 100 Days of Real Food, on the Wyoming prairie. While Jill produces much of her own food on her Wyoming ranch, you don’t have to grow all—or even any—of your own food to cook and eat like a homesteader. Jill teaches people how to make delicious traditional American comfort food recipes with whole ingredients and shows that you don’t have to use obscure items to enjoy this lifestyle. And as a busy mother of three, Jill knows how to make recipes easy and delicious for all ages. "Jill takes you on an insightful and delicious journey of becoming a homesteader. This book is packed with so much easy to follow, practical, hands-on information about steps you can take towards integrating homesteading into your life. It is packed full of exciting and mouth-watering recipes and heartwarming stories of her unique adventure into homesteading. These recipes are ones I know I will be using regularly in my kitchen." - Eve Kilcher These 109 recipes include her family’s favorites, with maple-glazed pork chops, butternut Alfredo pasta, and browned butter skillet corn. Jill also shares 17 bonus recipes for homemade sauces, salt rubs, sour cream, and the like—staples that many people are surprised to learn you can make yourself. Beyond these recipes, The Prairie Homestead Cookbook shares the tools and tips Jill has learned from life on the homestead, like how to churn your own butter, feed a family on a budget, and experience all the fulfilling satisfaction of a DIY lifestyle.
Author: Carleen Madigan Publisher: Storey Publishing ISBN: 1603421386 Category : House & Home Languages : en Pages : 369
Book Description
Suggests organic methods for growing plants and raising animals on a small plot of land, explains how to determine the proper times for planting, and provides tips for using and preserving food.
Author: Shaye Elliott Publisher: Rowman & Littlefield ISBN: 1493034723 Category : Cooking Languages : en Pages : 296
Book Description
Following the success of Welcome to the Farm, Shaye Elliott shares how she celebrates family and farm traditions year-round in Seasons at the Farm. With her engaging storytelling and gorgeous full-color photos, Shaye brings to life how to entertain simply yet beautifully without mortgaging the farm. Simple recipes, decorating advice, and projects make this an inspirational and aspirational sequel to her beloved previous books.
Author: Nicole Johnsey Burke Publisher: Cool Springs Press ISBN: 0760366861 Category : Gardening Languages : en Pages : 211
Book Description
Elevate your backyard veggie patch into a work of sophisticated and stylish art. Kitchen Garden Revival guides you through every aspect of kitchen gardening, from design to harvesting—with expert advice from author Nicole Johnsey Burke, founder of Rooted Garden, one of the leading US culinary landscape companies, and Gardenary, an online kitchen gardening education and resource company. Participating in the grow-your-own movement is important to both reduce your food miles and control what makes it onto your family’s table. If you’ve hesitated to take part because installing and caring for a traditional vegetable garden doesn’t seem to suit your life or your sense of style, Kitchen Garden Revival is here to show you there’s a better, more beautiful way to grow food. Instead of row after row of cabbage and pepper plants plunked into a patch of dirt in the middle of the yard, kitchen gardens are attractive, highly tailored food gardens consisting of easy-to-maintain raised planting beds laid out in an organized geometric pattern. Offering both four seasons of ornamental interest and plenty of fresh, homegrown fruits, vegetables, and herbs, kitchen gardens are the way to grow your own food in a fashionable, modern, and practical way. Kitchen gardens were once popular features of the European and early American landscape, but they fell out of favor when our agrarian roots were displaced by industrialization. With this accessible and inspirational guide, Nicole aims to return the kitchen garden to its rightful place just outside of every backdoor. Learn the art of kitchen gardening as you discover: What characteristics all kitchen gardens have in common How to design and install gorgeous kitchen garden beds using metal, wood, or stone Why raised beds mean reduced maintenance What crops are best for your kitchen garden A planting, tending, and harvesting plan developed by a pro Season-by-season growing guides It's time to join the Kitchen Garden Revival and start growing your own delicious, organic food.
Author: Shaye Elliott Publisher: ISBN: 9781484076231 Category : Cooking (Natural foods) Languages : en Pages : 220
Book Description
Think glorious foods from scratch are impossible? Think again. "If your looking for a cookbook that is as entertaining as it is delicious, then look no further. From Scratch is a breath of fresh air when it comes to learning how to traditionally prepare and cook nutritious food. Shaye does not disappoint in her recipes and this cookbook reads like a letter from a close friend. These meals are easily prepared and yes, easily devoured."From Scratch: Easy Recipes for Traditionally Prepared, Whole-Food Dishes
Author: Shaye Elliott
Author: Cliff Seruntine
Author: Barrett Williams
Author: Ann Larkin Hansen
Author: Jill Winger
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Author: Carleen Madigan
Author: Shaye Elliott
Author: Nicole Johnsey Burke
Author: Shaye Elliott