Author:
Publisher: East African Publishers
ISBN: 9789966252104
Category :
Languages : en
Pages : 148
Book Description
Home Science Form 1
Author:
Publisher: East African Publishers
ISBN: 9789966252104
Category :
Languages : en
Pages : 148
Book Description
Publisher: East African Publishers
ISBN: 9789966252104
Category :
Languages : en
Pages : 148
Book Description
Home Science Form 3
Author:
Publisher: East African Publishers
ISBN: 9789966253248
Category :
Languages : en
Pages : 146
Book Description
Publisher: East African Publishers
ISBN: 9789966253248
Category :
Languages : en
Pages : 146
Book Description
Home Science Form 2
Author:
Publisher: East African Publishers
ISBN: 9789966252654
Category :
Languages : en
Pages : 102
Book Description
Publisher: East African Publishers
ISBN: 9789966252654
Category :
Languages : en
Pages : 102
Book Description
Home Science Class 11 Jharkhand Board
Author: Meera Goyal
Publisher: SBPD Publications
ISBN:
Category : Education
Languages : en
Pages : 209
Book Description
1. Concept of Home Science and its Scope 2. Adolescence : Characteristics, Developmental Tasks & Needs 3. Physical Development in Adolescence 4. Emotional and Social Development in Adolescence 5. Congnitive Development in Adolescence 6. Interpersonal Skills : Family, Peers and Members of the Community7. Problems of Adolescence : Specific Issues and Concerns 8. Population Education 9. Food, Nutrition and Health : Definition and Relationship 10. Functions of Food 11. Nutrients of Food and Selection of Food for Good Health 12. Nutritive Diet : Proper Selection, Preparation, Cooking and Storage 13. Concept of Family14. My Resources 15. Process of Management and Decision-making 16. Management of Time and Energy 17. Space Manage-ment and its Need 18. Elements of Art and Principles of Design 19. Use of Colours, Light and Accessories in Space Management 20. My Apparel : An Introduction to Fibre Science 21. Fabric Construction 22. Fabric : Finishing and Dyeing, Printing Practical Home Science Unit–I : Diet, Nutrition, Health and Well-Being Unit–II : Family and Community Resources Unit–III : Clothing and Apparel Appendix–I : List of Hindi and English Names of Normal Fruits, Vegetables and Spices Appendix–II : Terminology Used for Kitchen Appendix–III : Health related Food Appendix–IV : Measurement of Food Appendix–V : Nutritional List of Food by the Indian council of Medical Research (ICMR) Board Examination Question Paper
Publisher: SBPD Publications
ISBN:
Category : Education
Languages : en
Pages : 209
Book Description
1. Concept of Home Science and its Scope 2. Adolescence : Characteristics, Developmental Tasks & Needs 3. Physical Development in Adolescence 4. Emotional and Social Development in Adolescence 5. Congnitive Development in Adolescence 6. Interpersonal Skills : Family, Peers and Members of the Community7. Problems of Adolescence : Specific Issues and Concerns 8. Population Education 9. Food, Nutrition and Health : Definition and Relationship 10. Functions of Food 11. Nutrients of Food and Selection of Food for Good Health 12. Nutritive Diet : Proper Selection, Preparation, Cooking and Storage 13. Concept of Family14. My Resources 15. Process of Management and Decision-making 16. Management of Time and Energy 17. Space Manage-ment and its Need 18. Elements of Art and Principles of Design 19. Use of Colours, Light and Accessories in Space Management 20. My Apparel : An Introduction to Fibre Science 21. Fabric Construction 22. Fabric : Finishing and Dyeing, Printing Practical Home Science Unit–I : Diet, Nutrition, Health and Well-Being Unit–II : Family and Community Resources Unit–III : Clothing and Apparel Appendix–I : List of Hindi and English Names of Normal Fruits, Vegetables and Spices Appendix–II : Terminology Used for Kitchen Appendix–III : Health related Food Appendix–IV : Measurement of Food Appendix–V : Nutritional List of Food by the Indian council of Medical Research (ICMR) Board Examination Question Paper
Home Science
Author: Sharda Gupta, Shubh Sadhna Sahay, Savita Sharma
Publisher: New Saraswati House India Pvt Ltd
ISBN: 9351999785
Category : Science
Languages : en
Pages : 369
Book Description
Home Science book
Publisher: New Saraswati House India Pvt Ltd
ISBN: 9351999785
Category : Science
Languages : en
Pages : 369
Book Description
Home Science book
Certificate Physics Form 1
Author:
Publisher: East African Publishers
ISBN: 9789966252067
Category :
Languages : en
Pages : 198
Book Description
Publisher: East African Publishers
ISBN: 9789966252067
Category :
Languages : en
Pages : 198
Book Description
Kenya National Bibliography
Author: Kenya National Library Service. National Reference & Bibliographic Department
Publisher:
ISBN:
Category : Kenya
Languages : en
Pages : 164
Book Description
Publisher:
ISBN:
Category : Kenya
Languages : en
Pages : 164
Book Description
Food Education and Food Technology in School Curricula
Author: Marion Rutland
Publisher: Springer Nature
ISBN: 3030393399
Category : Education
Languages : en
Pages : 337
Book Description
This book draws together the perceptions and experiences from a range of international professionals with specific reference to food education. It presents a variety of teaching, learning and curriculum design approaches relating to food across primary, secondary and vocational school education, undergraduate initial teacher education programs, and in-service professional development support contexts. Contributions from authors of a variety of background and countries offer insight into some of the diverse issues in food education internationally, lessons to be learned from successes and failures, including action points for the future. The book will be both scholarly and useful to teachers in primary and secondary schools.
Publisher: Springer Nature
ISBN: 3030393399
Category : Education
Languages : en
Pages : 337
Book Description
This book draws together the perceptions and experiences from a range of international professionals with specific reference to food education. It presents a variety of teaching, learning and curriculum design approaches relating to food across primary, secondary and vocational school education, undergraduate initial teacher education programs, and in-service professional development support contexts. Contributions from authors of a variety of background and countries offer insight into some of the diverse issues in food education internationally, lessons to be learned from successes and failures, including action points for the future. The book will be both scholarly and useful to teachers in primary and secondary schools.
Finance
Documents of the Senate of the State of New York
Author: New York (State). Legislature. Senate
Publisher:
ISBN:
Category :
Languages : en
Pages : 1492
Book Description
Publisher:
ISBN:
Category :
Languages : en
Pages : 1492
Book Description