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Author: Dave's Mom Publisher: Simon and Schuster ISBN: 0671000608 Category : Cooking, American Languages : en Pages : 184
Book Description
Assigned to cover the 1994 Winter Olympics, David Letterman's mother stepped in front of the cameras--and into America's heart--as a featured correspondent on The Late Show with David Letterman. Now fans can discover where the family humor originated and have a hearty laugh and meal at the same time. This fun and informal collection of recipes also includes some of Dorothy's fonder memories of what it was like mothering the future king of late-night comedy.
Author: Dave's Mom Publisher: Simon and Schuster ISBN: 0671000608 Category : Cooking, American Languages : en Pages : 184
Book Description
Assigned to cover the 1994 Winter Olympics, David Letterman's mother stepped in front of the cameras--and into America's heart--as a featured correspondent on The Late Show with David Letterman. Now fans can discover where the family humor originated and have a hearty laugh and meal at the same time. This fun and informal collection of recipes also includes some of Dorothy's fonder memories of what it was like mothering the future king of late-night comedy.
Author: Ellen Sweets Publisher: University of Texas Press ISBN: 0292742207 Category : Cooking Languages : en Pages : 289
Book Description
“A rendering of a deep and lasting friendship . . . Dozens of anecdotes about Sweets and Ivins and their rollicking adventures in cooking and eating.” —Denver Post You probably knew Molly Ivins as an unabashed civil libertarian who used her sharp wit and good ole Texas horse sense to excoriate political figures she deemed unworthy of our trust and respect. But did you also know that Molly was one helluva cook? And we’re not just talking chili and chicken-fried steak, either. Molly Ivins honed her culinary skills on visits to France, often returning with perfected techniques for saumon en papillote or delectable clafouti aux cerises. Friends who had the privilege of sharing Molly’s table got not only a heaping helping of her insights into the political shenanigans of the day, but also a mouth-watering meal, prepared from scratch with the finest ingredients. In Stirring It Up with Molly Ivins, her longtime friend, fellow reporter, and frequent sous-chef Ellen Sweets takes us into the kitchen with Molly and introduces us to the private woman behind the public figure. She serves up her own and others’ favorite stories about Ivins as she recalls the fabulous meals they shared, complete with recipes for thirty-five of Molly’s signature dishes. Friends who ate with Molly knew a cultured woman who was a fluent French speaker, voracious reader, rugged outdoors aficionado, music lover, loyal and loving friend, and surrogate mom to many of her friends’ children, as well as to her super-spoiled poodle. They also came to revere the courageous woman who refused to let cancer stop her from doing what she wanted, when she wanted. This is the Molly you’ll be delighted to meet in Stirring It Up with Molly Ivins. “Ms. Sweets’s anecdotes about the cast of characters who roundtabled Ms. Ivins’s home are as satisfying as the Texas pistol’s concoctions.” ―The Wall Street Journal
Author: Paula H. Deen Publisher: Random House (NY) ISBN: 1400068231 Category : Cooking Languages : en Pages : 210
Book Description
From one of the most frequently visited restaurants in Savannah, The Lady & Sons, comes this collection of down-home Southern family favorites.
Author: Publisher: ISBN: Category : Languages : en Pages : 212
Book Description
Indianapolis Monthly is the Circle City’s essential chronicle and guide, an indispensable authority on what’s new and what’s news. Through coverage of politics, crime, dining, style, business, sports, and arts and entertainment, each issue offers compelling narrative stories and lively, urbane coverage of Indy’s cultural landscape.
Author: Chef Doug Janousek Publisher: AuthorHouse ISBN: 1438912277 Category : Cooking Languages : en Pages : 298
Book Description
Natasha and Nicole have been friends since High School. Even through college, they have managed to maintain their friendship. Their plans were always to go to law school and one day start their own firm. But a trip to Mexico may have derailed those plans. Both girls are about to embark on complex romances. Natasha has met a smooth, suave record producer that has been giving her his undivided attention since he has first laid eyes on her in Mexico. However, she has proceeded with caution because her gut instinct tells her there is a much darker side to him. To complicate things further for Natasha, the one guy she always had feelings for in high school, who is now a professional basketball player has somehow resurfaced. Now she is being pulled by both men vying for her love and attention. Nicole faces the challenges of dating outside her race. Mark has done everything in his power to prove just how much he adores her, but Nicole's stubbornness and closed mind may cause her to lose the one man that has touched her heart like no other.
Author: Harris M. Lentz III Publisher: McFarland ISBN: 1476670323 Category : Performing Arts Languages : en Pages : 448
Book Description
The entertainment world lost many notable talents in 2017, including iconic character actor Harry Dean Stanton, comedians Jerry Lewis and Dick Gregory, country singer Glen Campbell, playwright Sam Shepard and actor-singer Jim Nabors. Obituaries of actors, filmmakers, musicians, producers, dancers, composers, writers, animals and others associated with the performing arts who died in 2017 are included. Date, place and cause of death are provided for each, along with a career recap and a photograph. Filmographies are given for film and television performers.
Author: Mother Earth News Publisher: Quarto Publishing Group USA ISBN: 1627887768 Category : Cooking Languages : en Pages : 227
Book Description
Roll up your sleeves, warm up your oven, and find some new loaves to love—includes more than 150 tried-and-true bread recipes! From intense, chewy sourdough to light, airy focaccia, breads are usually at their best when they’re fresh from the oven—and the timeless allure of fresh bread has been part of Mother Earth News magazine since its first issue in 1970. In Bread, for the first time, the editors have collected their very best recipes and techniques. You’ll find all the classics, including rustic white, whole-wheat sandwich bread, and sourdough. There are plenty of quick-breads and page after page of country and holiday favorites, such as skillet cornbread, Irish soda bread, and fruit- and nut-filled harvest breads. Go beyond the traditional and try your hand at flatbreads, boiled breads, naan, bagels, pizza crust—even gluten-free breads. With more than 150 tried-and-true recipes to choose from, you’re sure to find something new to savor. Includes color photos
Author: Dave Draper Publisher: ISBN: 9781931046657 Category : Health & Fitness Languages : en Pages : 335
Book Description
Dave Draper, a former Mr. America, Mr. Universe, and Mr. World of the 1960s and 1970s, takes readers behind the scenes of bodybuilding to reveal the secrets of the training techniques, exercises, and nutritional strategies that combine to help bodybuilders achieve their ultimate fitness goals.
Author: Dave's Mom
Author: Dave's Mom
Author: Ellen Sweets
Author: Paula H. Deen
Author: 
Author: Chef Doug Janousek
Author: Harris M. Lentz III
Author: Mother Earth News
Author: Jim Davis
Author: Michael Gloth
Author: Dave Draper