A History of Georgia Agriculture, 1732-1860 PDF Download
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Author: James C. Bonner Publisher: University of Georgia Press ISBN: 0820335002 Category : History Languages : en Pages : 254
Book Description
Published in 1964, A History of Georgia Agriculture describes the early land and labor systems in the state. Agriculture came to Georgia with the first settlers and was largely directed toward the economic self-sufficiency of the British Empire. James C. Bonner's portrayal of the colonial cattle industry is prescient of the later open-range West. He also clearly shows how shortages of horses and implements, poor plowing techniques, and a lack of skill in tool mechanics spawned the cotton-slaves-mules trilogy of antebellum agriculture, which in turn led to land exhaustion and eventual emigration. By the 1850s the general southern desire for economic independence promoted diversification and such scientific farming techniques as crop rotation, contour plowing, and fertilization. Planting of pasture forage to improve livestock and hold soil was advocated and the teaching of agriculture in public schools was promoted. Contemporary descriptions of individual farms and plantations are interspersed to give a picture of day to day farming. Bonner presents a picture of the average Southern farmer of 1850 which is neither that of a landless hireling nor of the traditional planter, but of a practical man trying to make a living.
Author: Kenneth Coleman Publisher: University of Georgia Press ISBN: 082031269X Category : History Languages : en Pages : 480
Book Description
First published in 1977, A History of Georgia has become the standard history of the state. Documenting events from the earliest discoveries by the Spanish to the rapid changes the state has undergone with the civil rights era, the book gives broad coverage to the state's social, political, economic, and cultural history. This work details Georgia's development from past to present, including the early Cherokee land disputes, the state's secession from the Union, cotton's reign, Reconstruction, the Bourbon era, the effects of the New Deal, Martin Luther King, Jr., the fall of the county-unit system, and Jimmy Carter's election to the presidency. Also noted are the often-overlooked contributions of Indians, blacks, and women. Each imparting his own special knowledge and understanding of a particular period in the state's history, the authors bring into focus the personalities and events that made Georgia what it is today. For this new edition, available in paperback for the first time, A History of Georgia has been revised to bring the work up through the events of the 1980s. The bibliographies for each section and the appendixes have also been updated to include relevant scholarship from the last decade.
Author: Willard Range Publisher: University of Georgia Press ISBN: 0820335517 Category : History Languages : en Pages : 348
Book Description
Published in 1954, this survey of Georgia agriculture is chronologically divided into three sections. “The End of the Golden Age, 1850–1865,” describes the last decade of antebellum agriculture before the overthrow of the plantation system. “The Long Depression, 1865–1900,” tells of the search for new ways to restore prosperity to Georgia's struggling agricultural system. And “The Revolutionary New Century, 1900–1950,” illustrates how agriculture underwent rapid development due to mechanization, diversifi cation, and application of scientific methods. Range concludes each section with his interpretations, emphasizing the impossibility of separating politics and culture in an economy based predominantly on agriculture, as much of the south was during this century.