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Author: Virginia Walter Publisher: Orchard Books ISBN: 0531071073 Category : Animal sounds Languages : en Pages : 32
Book Description
Provides the amusing and imaginative story of an impatient, hungry child and his enthusiasm to see the pizza person deliver his food. Reprint.
Author: Virginia Walter Publisher: Orchard Books ISBN: 0531071073 Category : Animal sounds Languages : en Pages : 32
Book Description
Provides the amusing and imaginative story of an impatient, hungry child and his enthusiasm to see the pizza person deliver his food. Reprint.
Author: William Steig Publisher: Harper Collins ISBN: 0062051571 Category : Juvenile Fiction Languages : en Pages : 42
Book Description
Pete's father starts kneading the dough. Next, some oil is generously applied. (Its really water.) And then some tomatoes. (They're really checkers.) When the dough gets tickled, it laughs like crazy.
Author: Molly Wizenberg Publisher: Simon and Schuster ISBN: 1451655096 Category : Biography & Autobiography Languages : en Pages : 256
Book Description
"When Molly Wizenberg married Brandon Pettit, she vowed always to support him, to work with him to make their hopes and dreams real. She evinced enthusiasm about Brandon's enthusiasms: building a violin, building a boat, and opening an ice cream store--none of which came to pass. So when Brandon started making plans to open a pizza restaurant, Molly felt sure that the restaurant would join the list of Brandon's abandoned projects. When she finally realized that Delancey really was going to happen, that Brandon was going to change all of her assumptions about what their married life would be like, it was too late. She faced the first crisis in their young marriage. Opening a restaurant is not like hosting a dinner party every night. Molly and Brandon's budget was small, and the tasks at hand were often overhwelming. They had to find a space they could afford, gut renovate it themselves, find second-hand furniture and equipment, build what furniture they couldn't find, buy and install a wood-burning oven, pass health inspections, hire staff, and establish a billing and payroll system. They lost a financial partner. Their cook disappeared the day they opened. Still, their restaurant was a success, and Molly managed to convince herself that she was happy in their new life. Until Halloween night, when she was forced to admit she could no longer pretend. While Delancey is a funny and frank look at behind-the-scenes restaurant life, it is also a bravely honest and moving portrait of a tender young marriage and two partners who had to find out how to let each other go in order to come together"--
Author: Sylvester Sanzari Publisher: Workman Publishing ISBN: 9780761101079 Category : Heads of state Languages : en Pages : 0
Book Description
Kids and pizza-it's an irresistible combination. And now for all kids comes the king of pizza, a magical story about the world's favorite food that marries a full-color illustrated storybook with a kid-size pizza plate, all piping hot and ready to be displayed in a custom-designed white pizza box. Pity the King of Naples. His belly rumbles. His stomach growls. He eats one amazing dish after another prepared by the finest chefs in Europe, and still he goes to bed hungry! Until, disguised as a beggar, he sneaks out of his palace and discovers Salvatore's Pizzeria. Mixing legend and fantasy, fun and food, Sylvester Sanzari weaves a classic tale of a King, a baker, a pizza and seven orphans-and a story about discovering and sharing the simple things in life. Accompanying the storybook is an unbreakable and dish-washer safe pizza plate printed in four-color. The white corrugated pizza box is die-cut to reveal the book cover and the plate within. It's one with everything.88,000 copies in print. Illustrations by John E. Hurst.
Author: Jim Ellison Publisher: Arcadia Publishing ISBN: 1467143766 Category : History Languages : en Pages : 160
Book Description
For nearly a century Columbus, Ohio pizza parlors have served up delicious meals by the tray and by the slice. This history goes back to the 1930s, when TAT Ristorante began serving pizza. Today, it is the oldest family-owned restaurant in the city. Over the years, a specific style evolved guided by the experiences and culinary interpretations of local pizza pioneers like Jimmy Massey, Romeo Sirij, Tommy Iacono, Joe Gatto, Cosmo Leonardo, Pat Orecchio, Reuben Cohen, Guido Casa and Richie DiPaolo. The years of experimentation and refinement culminated in Columbus being crowned the pizza capital of the USA in the 1990s. Author and founder of the city's first pizza tour Jim Ellison chronicles one of the city's favorite foods.
Author: J. Kenji López-Alt Publisher: WW Norton ISBN: 1324005262 Category : Juvenile Fiction Languages : en Pages : 47
Book Description
New York Times Bestseller Best-selling author J. Kenji López-Alt introduces Pipo, a girl on a quest to prove that pizza is the best food in the world. Pipo thinks that pizza is the best. No, Pipo knows that pizza is the best. It is scientific fact. But when she sets out on a neighborhood-spanning quest to prove it, she discovers that "best" might not mean what she thought it meant. Join Pipo as she cooks new foods with her friends Eugene, Farah, Dakota, and Ronnie and Donnie. Each eating experiment delights and stuns her taste buds. Is a family recipe for bibimbap better than pizza? What about a Moroccan tagine that reminds you of home? Or is the best food in the world the kind of food you share with the people you love? Warm and funny, with bright, whimsical illustrations by Gianna Ruggiero, Every Night Is Pizza Night is a story about open-mindedness, community, and family. With a bonus pizza recipe for young readers to cook with their parents, Every Night Is Pizza Night will make even the pickiest eaters hungry for something new.
Author: Jill McDonald Publisher: Doubleday Books for Young Readers ISBN: 1524766372 Category : Juvenile Nonfiction Languages : en Pages : 15
Book Description
Learn from home and explore the world with these fun and easy board books! Young children are fascinated by their eyes, ears, nose, fingers, and toes. Here’s a Hello, World! board book that teaches toddlers all about the human body, with shapes, sizes, colors, and super-simple facts. Hello, World! is a series designed to introduce first nonfiction concepts to babies and toddlers. Told in clear and easy terms and featuring bright, cheerful illustrations, Hello, World! makes learning fun for young children. And each sturdy page offers helpful prompts for engaging with your child. ("How many fingers can you count on each hand?") It's a perfect way to bring science and nature into the busy world of a toddler, where learning never stops. Look for all the books in the Hello, World! series: • Solar System • Weather • Backyard Bugs • Birds • Dinosaurs • My Body • How Do Apples Grow? • Ocean Life • Moon Landing • Pets • Arctic Animals • Construction Site • Rainforest Animals • Planet Earth • Reptiles • Cars and Trucks • Music • Baby Animals • On the Farm • Garden Time • Planes and Other Flying Machines • Rocks and Minerals • Snow • Let's Go Camping • School Day • Baking • From Seed to Pumpkin
Author: Adam Rubin Publisher: Penguin ISBN: 0698142519 Category : Juvenile Fiction Languages : en Pages : 40
Book Description
Shhhh! Don't tell anyone about this mouth-watering book from the New York Times bestselling creators of Dragons Love Tacos! How does Racoon love pizza? Oh, let him count the ways. He loves the gooey cheesy-ness, salty pepperoni-ness, sweet sweet tomato-ness, and of course the crispity crunchity crust. But someone is always chasing poor Raccoon away from his favorite food with a broom! What's a hungry raccoon to do? Plan an elaborate secret pizza party, of course! But shhh! It’s a secret! In fact, you should probably just forget I told you. Nope, no secret pizza party happening here.You didn’t already tell all your friends, did you? Uh oh . . . Fans of Jon Klassen and Mo Willems's humor will gobble up this quirky ode to the lengths we will go to for our heart's desire. Praise for Dragons Love Tacos: New York Times bestseller A New York Times Notable Children's Book of 2012 "Rubin and Salmieri are two of the weirdest, funniest guys working in kids’ lit today. The team lets its geek flag fly in an obsessive how-to guide for would-be dragon taco party hosts. Why a taco party? As Rubin explains, 'The only things dragons love more than parties or tacos, is taco parties.' If further proof is required, Salmieri—whose poker-faced watercolor, gouache, and color pencil drawings set a benchmark for oddball observational humor—shows one odd, scaly creature with a carryout bag from 'Taco Cave' and another beaming with anticipation as it eagerly circles the date for a taco party on its taco-themed calendar. But beware: even if all the tips and rules are followed to the letter (on quantity:'The best way to judge is to get a boat and fill the boat with tacos'), all will be for naught if spicy salsa makes its way into the taco filling. In fact, the dragons will bring a whole new meaning to 'housewarming.' Off-kilter fun for those who like their picture books (and salsa) zesty and fresh."–Publishers Weekly, starred review "Dragons Love Tacos is a heaping helping of silly. Little kids will relate to the anti-spicy bias and chuckle over Salmieri's watercolor and gouache cartoon illustrations showing literally boatloads of tacos and all sizes of dragons enjoying their favorite food at pool parties, costume parties and, well, taco parties." –San Francisco Chronicle "The perfect book for kids who love dragons and mild tacos." –Kirkus Reviews "The watercolor, gouache, and colored pencil cartoon illustrations are the real stars here. Regardless of, or perhaps because of, the absurdity of the story, this tale should be a big hit with anyone with an affinity for dragons." –School Library Journal
Author: Phaea Crede Publisher: Penguin ISBN: 0593403703 Category : Juvenile Fiction Languages : en Pages : 41
Book Description
With great flavor, comes great responsibility. Super Pizza and Kid Kale have been delicious do-gooders and the best of friends since the day they came aleaf in the oven of the Baker Elementary cafeteria. But as they heroically foil one dastardly deed after another, Super Pizza’s popularity begins to go to their crust, and it leaves their veggie pal feeling rotten. The growing frustration that begins to drive a wedge in their friendship is now threatening to take the students of the school down with them! It'll be up to Super Pizza and Kid Kale to patch things up so that they can get back to being the heroes that these kids knead. For fans of Lady Pancake and Sir French Toast comes a hilarious and punny new picture book about navigating the ups and downs of friendship and the unintendend consequences that actions can have on others, starring the Batman and Robin of food.
Author: Virginia Walter
Author: Virginia Walter
Author: William Steig
Author: Molly Wizenberg
Author: Sylvester Sanzari
Author: Jim Ellison
Author: J. Kenji López-Alt
Author: Jill McDonald
Author: Adam Rubin
Author: Nick Johnson
Author: Phaea Crede