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Author: Arunima Hoskote Publisher: Notion Press ISBN: 1648996906 Category : Travel Languages : en Pages : 346
Book Description
This book is an anthology of stories from the magazine India Beckons. We have picked up the best stories in the heritage, culture and travel space and made a volume on that. The stories talk about travel, culture, heritage, and traditions of Indians. India is a profoundly complex and beautiful country and, as you travel across the country, you can find some beautiful stories and places unravelling for the traveller. The book is for people who would like to learn more about India’s heritage and are looking for the right places in India to include in their travel plans. This book is also a good read for children who want to learn about the diverse traditional and cultural values that stitch into the very fabric of India, making it a popular tourist destination. From Pochampally Ikat sarees to the Kuchipudi dance form, from festivals like Ugadi to a recount of the life and teachings of Adi Shankaracharya, from the celebration of Lathmaar Holi in Mathura to the spiritual journey at the Kumbh Mela in Pragyaraj (which has been declared an intangible heritage by UNESCO), this book documents India's glorious and rich heritage thoroughly. The editor of the magazine endeavours to keep the readers engaged with novel and interesting articles.
Author: Arunima Hoskote Publisher: Notion Press ISBN: 1648996906 Category : Travel Languages : en Pages : 346
Book Description
This book is an anthology of stories from the magazine India Beckons. We have picked up the best stories in the heritage, culture and travel space and made a volume on that. The stories talk about travel, culture, heritage, and traditions of Indians. India is a profoundly complex and beautiful country and, as you travel across the country, you can find some beautiful stories and places unravelling for the traveller. The book is for people who would like to learn more about India’s heritage and are looking for the right places in India to include in their travel plans. This book is also a good read for children who want to learn about the diverse traditional and cultural values that stitch into the very fabric of India, making it a popular tourist destination. From Pochampally Ikat sarees to the Kuchipudi dance form, from festivals like Ugadi to a recount of the life and teachings of Adi Shankaracharya, from the celebration of Lathmaar Holi in Mathura to the spiritual journey at the Kumbh Mela in Pragyaraj (which has been declared an intangible heritage by UNESCO), this book documents India's glorious and rich heritage thoroughly. The editor of the magazine endeavours to keep the readers engaged with novel and interesting articles.
Author: Arunima Hoskote Publisher: Ukiyoto Publishing ISBN: 935490193X Category : Fiction Languages : en Pages : 180
Book Description
The Vantage Point is a collection of slice-of-life short stories, dealing with contemporary themes, relationships, and angst of human existence. The protagonists break the proverbial glass ceilings. The characters fight and survive all odds. Issues of familial bonding are captured within the evolving social milieu. The Elephant Ride is a charming story of a young couple and their child, who is suffering a serious health issue. Shanta’s World is a story of determination of a village belle, who fights serious odds to make her place under the sun. The Winning Hand is a poignant story of Pia and her elder sister Ria, who out of habit usurps everything that Pia likes, until she faces the day of reckoning.
Author: Access Publisher: ISBN: 9789394168961 Category : Art Languages : en Pages : 0
Book Description
""The Third Edition of this widely appreciated book has been updated with two key features: Y Solved Questions related to Indian culture from 2020 and 2021 GS Main Paper I Y A 22-page write up titled `The Essence of Indian Culture and the Phases of Cultural Evolution in India.' This 22-page write up encapsulates the highlights of Indian culture during the period of Ancient India while simultaneously exploring the important phases of cultural evolution in Ancient India. The rich tapestry of India's cultural achievements, presented in a chronological order (Ancient, Medieval and Modern) in this book, would be of immense help for aspirants of the UPSC and other state Public Service Commission examinations and also for general readers.""
Author: Madhukar Kumar Bhagat Publisher: Gk Publications ISBN: 9789389161649 Category : Art Languages : en Pages : 354
Book Description
The second, updated edition of Indian Heritage, Art and Culture by Madhukar Kumar Bhagat is presented in an all new, color format to enhance the visual pleasure of reading. The rich tapestry of India's cultural achievements, presented in a chronological order (Ancient, Medieval and Modern) would be of immense help for aspirants of the UPSC and state Public Service Commission examinations and for general readers. How will this book help you? - Easy and structured plan on how to approach the topic for the Preliminary and Main examinations - Events, topics and issues arranged in a chronological order (Ancient, Medieval and Modern India) - Important topics to focus at the end of each chapter - Practice questions for Preliminary and Main examinations - Colourful supportive illustrations Highlights - Indian Heritage, Art and Culture: How to Approach - Indus Valley Civilization and Harappan Culture - Hinduism - Buddhism - Temples and Architecture in Ancient and Medieval India - Bhakti Movement and Sufism - Medieval Age Architecture: Palaces, Forts etc. - Medieval India: Other Art Forms - Medieval India: Literature - Medieval India: Music - Socio-Religious Reforms and Reformers - Modern India: Paintings - Modern India: Music - Modern India: Dances - Modern India: Languages and Literature - Modern India: Architecture - Indian Theatre and Cinema - Cultural Heritage and UNESCO
Author: Barrett Williams Publisher: Barrett Williams ISBN: Category : Cooking Languages : en Pages : 88
Book Description
Embark on a gastronomic voyage through time with "Heirloom Harvest," the revolutionary eBook that unveils the secrets of the grains that shaped civilizations. Dive into the rich tapestry of history and emerge with a basket brimming with knowledge about the world's most treasured ancient grains. Let the wisdom transform your modern meals into a celebration of the past's enduring legacy. From the Terra Preta of the Amazon to the Fertile Crescent's golden fields, "Heirloom Harvest" guides you on a global adventure exploring the Rise of Ancient Grains, and how these heritage cereals are making a triumphant return to our plates. This isn't just a history book; it's a movement, a call to action for food lovers and sustainability advocates alike. With every turn of the virtual page, discover the Nutritional Superiority and Environmental Benefits that these tiny, but mighty seeds offer. Witness firsthand the Cultivation Stories of each grain, merging time-honored traditions with innovative farming techniques. Be inspired by the dedicated small-scale farmers who are the silent heroes preserving our biodiversity. Immerse yourself in The Heirloom Grain Movement, where every link from field to table is meticulously forged by passionate artisans, and where community supported agriculture emerges as the silent revolution of our times. Savor the Cooking Techniques tailored for Maximum Nutrition and incorporate Ancient Grains into Everyday Meals, from sunrise porridges to midnight snacks, and elevate commonplace dishes to nutrient-dense feasts. Uncover the secrets of Food Pairing, master the art of spicing, and travel the globe with Regional Spotlights that introduce you to exotic Grains Around the Globe. Ponder the Future of Food Security and how ancient grains are pivotal in the battle against climate change. Be green-fingered and grow these grains in your own backyard with in-depth guides tailored for the budding agronomist. Connect with the people behind your food—the visionary millers, artisan bakers, and those safeguarding the heirloom varietals. Chapter after chapter, "Heirloom Harvest" is not merely a book; it's a compass directing you towards a sustainable, delicious future. An essential addition to your digital library, "Heirloom Harvest" promises to inspire, educate, and incite a global kitchen revolution—where ancient wisdom meets modern needs. This eBook is your ticket to becoming a part of a story that spans millennia. Don't just eat; nourish your body and soul with the resurrected bounty of the ancients. Are you ready to sow the seeds of change?
Author: Eli Rogosa Publisher: Chelsea Green Publishing ISBN: 1603586709 Category : Cooking Languages : en Pages : 290
Book Description
Including recipes for baking with Einkorn Wheat is the most widely grown crop on our planet, yet industrial breeders have transformed this ancient staff of life into a commodity of yield and profit--witness the increase in gluten intolerance and 'wheat belly'. Modern wheat depends on synthetic fertilizer and herbicides that damage our health, land, water, and environment. Fortunately, heritage 'landrace' wheats that evolved over millennia in the organic fields of traditional farms do not need bio-chemical intervention to yield bountifully, are gluten-safe, have rich flavor and high nutrition. Yet the robust, majestic wheats that nourished our ancestors are on the verge of extinction. In Restoring Heritage Grains, author Eli Rogosa of the Heritage Grain Conservancy, invites readers to restore forgotten wheats such as delicious gluten-safe einkorn that nourished the first Neolithic farmers, emmer--the grain of ancient Israel, Egypt, and Rome that is perfect for pasta and flatbreads, rare durums that are drought-tolerant and high in protein, and many more little known wheat species, each of which have a lineage intertwined with the human species and that taste better than any modern wheat. Restoring Heritage Grains combines the history of grain growing and society, in-depth practical advice on landrace wheat husbandry, wheat folk traditions and mythology, and guidelines for the Neolithic diet with traditional recipes for rustic bread, pastry and beer. Discover the ancient grains that may be one of the best solutions to hunger today, and provide resilience for our future.
Author: Tiya Miles Publisher: Random House ISBN: 198485500X Category : History Languages : en Pages : 425
Book Description
NATIONAL BOOK AWARD WINNER • NEW YORK TIMES BESTSELLER • A renowned historian traces the life of a single object handed down through three generations of Black women to craft a “deeply layered and insightful” (The Washington Post) testament to people who are left out of the archives. WINNER: Frederick Douglass Book Prize, Harriet Tubman Prize, PEN/John Kenneth Galbraith Award, Anisfield-Wolf Book Award, Ralph Waldo Emerson Prize, Lawrence W. Levine Award, Darlene Clark Hine Award, Cundill History Prize, Joan Kelly Memorial Prize, Massachusetts Book Award ONE OF THE TEN BEST BOOKS OF THE YEAR: The Washington Post, Slate, Vulture, Publishers Weekly “A history told with brilliance and tenderness and fearlessness.”—Jill Lepore, author of These Truths: A History of the United States In 1850s South Carolina, an enslaved woman named Rose faced a crisis: the imminent sale of her daughter Ashley. Thinking quickly, she packed a cotton bag for her with a few items, and, soon after, the nine-year-old girl was separated from her mother and sold. Decades later, Ashley’s granddaughter Ruth embroidered this family history on the sack in spare, haunting language. Historian Tiya Miles carefully traces these women’s faint presence in archival records, and, where archives fall short, she turns to objects, art, and the environment to write a singular history of the experience of slavery, and the uncertain freedom afterward, in the United States. All That She Carried is a poignant story of resilience and love passed down against steep odds. It honors the creativity and resourcefulness of people who preserved family ties when official systems refused to do so, and it serves as a visionary illustration of how to reconstruct and recount their stories today FINALIST: MAAH Stone Book Award, Kirkus Prize, Mark Lynton History Prize, Chatauqua Prize ONE OF THE BEST BOOKS OF THE YEAR: The New York Times, NPR, Time, The Boston Globe, The Atlantic, The Atlanta Journal-Constitution, Smithsonian Magazine, St. Louis Post-Dispatch, Ms. magazine, Book Riot, Library Journal, Kirkus Reviews, Booklist
Author: Olga Prinku Publisher: Hardie Grant Publishing ISBN: 1787136833 Category : Crafts & Hobbies Languages : en Pages : 418
Book Description
Dried Flower Embroidery celebrates the craft of flowers on tulle. Discover how to create beautiful displays of your favourite everlasting blooms, grasses and foliage. Starting with the basics, Olga takes you step-by-step through how to master this craft – from techniques for drying flowers to making your own frames and embroidering onto tulle, using nature as your thread and drawing inspiration from the natural world. Expand your creativity and go on to create lovely designs of your own. Featuring a collection of 16 projects from wall hangings to homewares and wearables – suitable for beginners and seasoned professionals alike – Olga inspires you to bring a touch of nature indoors, as she offers a fresh and modern approach to the craft of embroidery. Presented through exquisite photography, Dried Flower Embroidery shows you how to create botanical artworks to display in your own home. Discover the joy of embroidering with dried flowers and make your own natural art with this irresistible book – a must-have for lovers of floral arrangements and interiors alike.
Author: James Bennett Publisher: ISBN: Category : Art Languages : en Pages : 360
Book Description
A highlight for the Art Gallery of South Australia in June will be the much anticipated Treasure Ships: Art in the Age of Spiceswhich is the first exhibition in Australia to present the complex artistic and cultural interactions between Europe and Asia from the sixteenth to the nineteenth centuries - a period known as the Age of Spices.