Author: Marcia Adams
Publisher: Clarkson Potter Publishers
ISBN: 9780517593479
Category : Cooking
Languages : en
Pages : 322
Book Description
Marcia Adams, one of America's most beloved television chefs, presents a cross-country tour of the United States. Including more than 250 delicious, old-fashioned recipes, her book conveys the serendipitous delights of travel and illuminates how and why many food traditions began--and how they are being kept alive today. Full-color photographs.