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Author: Barrett Williams Publisher: Barrett Williams ISBN: Category : Cooking Languages : en Pages : 80
Book Description
Discover the Ultimate Guide to Breakfast Bliss with "Hearty Breakfast Hashes" Welcome to the essential kitchen companion you've been waiting for! "Hearty Breakfast Hashes" is your ultimate guide to transforming simple ingredients into delightful morning feasts. This comprehensive eBook takes you on a culinary journey across innovative recipes, ensuring every breakfast is an unforgettable experience. Start your adventure with an intriguing Introduction to Egg-Based Breakfast Hashes. From the rich history and evolution of breakfast hashes to the unbeatable benefits of one-pan meals, you’ll uncover foundational knowledge coupled with expert tips on ingredient selection and kitchen tools. Dive into Classic Egg-Based Breakfast Hash Combinations that bring timeless flavors to your table. From the good old Traditional Bacon and Potato Hash to the savory Corned Beef Hash with Eggs, there's something for every palate. Expand your horizons with International Egg-Based Hash Variations. Savor a world of tastes with Spanish Chorizo and Potato Hash, a zesty Mexican Tex-Mex Egg Hash, and beyond. Each recipe offers a global twist on breakfast hashes. Celebrate the seasons with Seasonal Egg-Based Breakfast Hashes. Fresh spring asparagus, vibrant summer corn, and hearty winter root vegetables ensure your breakfast table remains exciting all year round. Cater to all dietary needs with chapters dedicated to Vegetarian, Protein-Packed, Low-Carb, Gluten-Free, and Dairy-Free Egg-Based Breakfast Hashes. These thoughtfully crafted sections make sure everyone finds their perfect morning bite. Indulge the little ones with Kid-Friendly Egg-Based Breakfast Hashes, featuring fun and flavorful recipes like Cheesy Tater Tot Hash and Rainbow Veggie Hash. Plus, spice things up with the bold Spicy Egg-Based Breakfast Hashes, such as Jalapeno and Pepper Jack Hash. Need something special? Gourmet Egg-Based Breakfast Hashes await with luxurious combinations like Truffle Oil and Potato Hash, and Lobster and Hollandaise Hash. "Hearty Breakfast Hashes" doesn’t just offer recipes—it empowers you to master meal prep and troubleshoot common pitfalls. With easy planning, storing, cooking, and reheating tips, this eBook promises perfect hashes every time. Embark on a delightful breakfast journey with "Hearty Breakfast Hashes" and transform your mornings one delicious hash at a time!
Author: Barrett Williams Publisher: Barrett Williams ISBN: Category : Cooking Languages : en Pages : 80
Book Description
Discover the Ultimate Guide to Breakfast Bliss with "Hearty Breakfast Hashes" Welcome to the essential kitchen companion you've been waiting for! "Hearty Breakfast Hashes" is your ultimate guide to transforming simple ingredients into delightful morning feasts. This comprehensive eBook takes you on a culinary journey across innovative recipes, ensuring every breakfast is an unforgettable experience. Start your adventure with an intriguing Introduction to Egg-Based Breakfast Hashes. From the rich history and evolution of breakfast hashes to the unbeatable benefits of one-pan meals, you’ll uncover foundational knowledge coupled with expert tips on ingredient selection and kitchen tools. Dive into Classic Egg-Based Breakfast Hash Combinations that bring timeless flavors to your table. From the good old Traditional Bacon and Potato Hash to the savory Corned Beef Hash with Eggs, there's something for every palate. Expand your horizons with International Egg-Based Hash Variations. Savor a world of tastes with Spanish Chorizo and Potato Hash, a zesty Mexican Tex-Mex Egg Hash, and beyond. Each recipe offers a global twist on breakfast hashes. Celebrate the seasons with Seasonal Egg-Based Breakfast Hashes. Fresh spring asparagus, vibrant summer corn, and hearty winter root vegetables ensure your breakfast table remains exciting all year round. Cater to all dietary needs with chapters dedicated to Vegetarian, Protein-Packed, Low-Carb, Gluten-Free, and Dairy-Free Egg-Based Breakfast Hashes. These thoughtfully crafted sections make sure everyone finds their perfect morning bite. Indulge the little ones with Kid-Friendly Egg-Based Breakfast Hashes, featuring fun and flavorful recipes like Cheesy Tater Tot Hash and Rainbow Veggie Hash. Plus, spice things up with the bold Spicy Egg-Based Breakfast Hashes, such as Jalapeno and Pepper Jack Hash. Need something special? Gourmet Egg-Based Breakfast Hashes await with luxurious combinations like Truffle Oil and Potato Hash, and Lobster and Hollandaise Hash. "Hearty Breakfast Hashes" doesn’t just offer recipes—it empowers you to master meal prep and troubleshoot common pitfalls. With easy planning, storing, cooking, and reheating tips, this eBook promises perfect hashes every time. Embark on a delightful breakfast journey with "Hearty Breakfast Hashes" and transform your mornings one delicious hash at a time!
Author: Dannii Martin Publisher: Jacqui Small ISBN: 1910254797 Category : Cooking Languages : en Pages : 313
Book Description
Despite our best intentions, there are days when we all feel like abandoning the diet and succumbing to our cravings; but eating the food that you love does not have to mean eating unhealthily. In this book, author of the celebrated healthy eating blog Hungry Healthy Happy, Dannii Martin, shows us that, with a few small changes, we can still enjoy all of our favourite foods, whilst nourishing our bodies with a nutritionally balanced diet. Featuring over 100 recipes, from protein-packed breakfasts to hearty main courses and delicious desserts, there are dishes for every appetite and occasion; including everything from light, summery salads through to takeaway favourites such as burgers, kebabs and curries. The ethos of Dannii’s recipes allows us to rediscover our love for all of our favourite foods, reinvented as more nutritious and wholesome versions of themselves. Transform your relationship with food and eat the Hungry Healthy Happy way today.
Author: Diana Rodgers Publisher: Page Street Publishing ISBN: 1645674339 Category : Cooking Languages : en Pages : 528
Book Description
Packable Paleo Meals for Busy People Lunch and breakfast are the hardest meals to eat without busting your Paleo diet, especially when most recipes call for sliced bread, sandwich buns or processed oils. Diana Rodgers, a nutritional therapy practitioner and nutritional consultant to several gyms, solves the problem with over 100 easy and flavorful portable Paleo meals. From lettuce wrap sandwiches and egg muffins to creative uses for toothpicks and packaging, she takes the confusion out of making fast, hand-held meals without the bread. Recipes include Chicken Cranberry Salad and Fennel Wrap perfectly cradled by a leaf of romaine lettuce, to-die-for Cherry Tarragon Breakfast Sausages and even a Paleo-friendly egg roll filled with pickled vegetables. These mouthwatering creations are perfect portable meals that are healthy and delicious. So get ready to make everyone in the office jealous come lunchtime!
Author: Erin Clarke Publisher: Penguin ISBN: 0525541160 Category : Cooking Languages : en Pages : 322
Book Description
Comfort classics with a lighter spin, from the creator of the healthy-eating blog Well Plated by Erin. Known for her incredibly approachable, slimmed-down, and outrageously delicious recipes, Erin Clarke is the creator of the smash-hit food blog in the healthy-eating blogosphere, Well Plated by Erin. Clarke's site welcomes millions of readers, and with good reason: Her recipes are fast, budget-friendly, and clever; she never includes an ingredient you can't find in a regular supermarket or that isn't essential to a dish's success, and she hacks her recipes for maximum nutrition by using the "stealthy healthy" ingredient swaps she's mastered so that you don't lose an ounce of flavor. In this essential cookbook for everyday cooking, Clarke shares more than 130 brand-new rapid-fire recipes, along with secrets to lightening up classic comfort favorites inspired by her midwestern roots, and clever recipe hacks that will enable you to put a healthy meal on the table any night of the week. Many of the recipes feature a single ingredient used in multiple, ingenious ways, such as Sweet Potato Boats 5 Ways. The recipes are affordable and keep practicality top-of-mind. She's eliminated odd leftover "orphan" ingredients and included Market Swaps so you can adjust the ingredients based on the season or what you have on hand. To help you make the most of your cooking, she's even included tips to store and reheat leftovers, as well as clever ideas to turn them into an entirely new dish. From One-Pot Creamy Sundried Tomato Orzo to Sheet Pan Tandoori Chicken, all of the recipes are accessible to cooks of every level, and so indulgent you won't detect the healthy ingredients. As Clarke always hears from her readers, "My family doesn't like healthy food, but they LOVED this!" This is your homey guide to a healthier kitchen.
Author: Chrissy Teigen Publisher: Clarkson Potter ISBN: 1101903929 Category : Cooking Languages : en Pages : 242
Book Description
Maybe she’s on a photo shoot in Zanzibar. Maybe she’s making people laugh on TV. But all Chrissy Teigen really wants to do is talk about dinner. Or breakfast. Lunch gets some love, too. For years, she’s been collecting, cooking, and Instagramming her favorite recipes, and here they are: from breakfast all day to John’s famous fried chicken with spicy honey butter to her mom’s Thai classics. Salty, spicy, saucy, and fun as sin (that’s the food, but that’s Chrissy, too), these dishes are for family, for date night at home, for party time, and for a few life-sucks moments (salads). You’ll learn the importance of chili peppers, the secret to cheesy-cheeseless eggs, and life tips like how to use bacon as a home fragrance, the single best way to wake up in the morning, and how not to overthink men or Brussels sprouts. Because for Chrissy Teigen, cooking, eating, life, and love are one and the same.
Author: Deb Perelman Publisher: Knopf ISBN: 0307961060 Category : Cooking Languages : en Pages : 675
Book Description
NEW YORK TIMES BEST SELLER • Celebrated food blogger and best-selling cookbook author Deb Perelman knows just the thing for a Tuesday night, or your most special occasion—from salads and slaws that make perfect side dishes (or a full meal) to savory tarts and galettes; from Mushroom Bourguignon to Chocolate Hazelnut Crepe. “Innovative, creative, and effortlessly funny." —Cooking Light Deb Perelman loves to cook. She isn’t a chef or a restaurant owner—she’s never even waitressed. Cooking in her tiny Manhattan kitchen was, at least at first, for special occasions—and, too often, an unnecessarily daunting venture. Deb found herself overwhelmed by the number of recipes available to her. Have you ever searched for the perfect birthday cake on Google? You’ll get more than three million results. Where do you start? What if you pick a recipe that’s downright bad? With the same warmth, candor, and can-do spirit her award-winning blog, Smitten Kitchen, is known for, here Deb presents more than 100 recipes—almost entirely new, plus a few favorites from the site—that guarantee delicious results every time. Gorgeously illustrated with hundreds of her beautiful color photographs, The Smitten Kitchen Cookbook is all about approachable, uncompromised home cooking. Here you’ll find better uses for your favorite vegetables: asparagus blanketing a pizza; ratatouille dressing up a sandwich; cauliflower masquerading as pesto. These are recipes you’ll bookmark and use so often they become your own, recipes you’ll slip to a friend who wants to impress her new in-laws, and recipes with simple ingredients that yield amazing results in a minimum amount of time. Deb tells you her favorite summer cocktail; how to lose your fear of cooking for a crowd; and the essential items you need for your own kitchen. From salads and slaws that make perfect side dishes (or a full meal) to savory tarts and galettes; from Mushroom Bourguignon to Chocolate Hazelnut Crepe Cake, Deb knows just the thing for a Tuesday night, or your most special occasion. Look for Deb Perelman’s latest cookbook, Smitten Kitchen Keepers!
Author: Estelle Forrest Publisher: ISBN: Category : Languages : en Pages : 152
Book Description
For a lot of families, weeknights are so full of activities-sports, homework, housework, concerts, recitals, appointments, clubs, the list goes on. And we often feel like we must go to a drive-thru, eat some ready-made meal or a quick prep meal from a box. But it really is not true. Most of the reason we feel like we cannot cook homemade or "real" food on a weeknight is that we do not have the right set of tools in our arsenal. We need good, easy to follow recipes that have regular everyday ingredients. We need a few basic cooking techniques. And we need a plan. That is really all you need to start making homemade dinners every day of the week. Preparing a home-cooked meal almost every day of the week is a sure way to get a true sense of accomplishment each day - you get to see your success on a plate!
Author: Stephanie Weaver Publisher: Agate Publishing ISBN: 1572847891 Category : Health & Fitness Languages : en Pages : 336
Book Description
A “must-have guide” to reducing symptoms related to migraine, vertigo, and Meniere’s disease, including over 75 trigger-free recipes (Mark Hyman, MD, director of the Cleveland Clinic Center for Functional Medicine). In The Migraine Relief Plan, certified health and wellness coach Stephanie Weaver outlines a new, step-by-step lifestyle approach to reducing migraine frequency and severity. Using the latest research, extensive testing, and her own experience with a migraine diagnosis, Weaver has designed an accessible plan to help those living with migraine, headaches, or Meniere’s disease. Over the course of eight weeks, the plan gradually transitions readers into a healthier lifestyle, including key behaviors such as regular sleep, trigger-free eating, gentle exercise, and relaxation techniques. The book also collects resources—shopping lists, meal plans, symptom tracking charts, and kitchen-tested recipes for breakfast, lunch, snacks, and dinner—to provide the necessary tools for success. The Migraine Relief Plan encourages readers to eat within the guidelines while still helping them follow personal dietary choices, like vegan or Paleo, and navigate challenges, such as parties, work, and travel. An essential resource for anyone who lives with head pain—or their loved ones—this book will inspire you to rethink your attitude toward health and wellness.
Author: Jackie Sobon Publisher: Quarto Publishing Group USA ISBN: 1631591665 Category : Cooking Languages : en Pages : 211
Book Description
Combine vegetables, protein, and whole grains in one dish to make a simple, complete, and nutritious meal with Vegan Bowl Attack! Bowl food. It's a hash tag. It's a buffet for one. It's a way of life. Simple and nourishing, vegan bowls are where it's at. Perfect for workday lunches, simple dinners, and even breakfast, these are meals so good you'll soon forget plates even exist. Bowl-tastic snacks (great for parties) and delectable desserts are included, too! Inside, you'll find more than 100 one-dish, plant-based bowls that feed every whim and fancy, created for you by author and vegan blogger extraordinaire Jackie Sobon. You don't have to be vegan to enjoy these recipes—you just need to love food! They're hearty and delicious, and sure to please any appetite. We're talking about: ·Peanut Butter Pretzel Oatmeal ·Biscuit Nacho Bowl ·Tex-Mex Potato Salad ·Spicy Sesame Brussels Bites ·Smoky Corn Chowder Bread Bowl ·Mean Green Ramen Kimchi Bowl with Red Curry Almond Sauce ·Spicy Sushi Bowl ·Raw Apple Crisp ·S'mores Pudding Bowl Grab your bowl, your appetite, and this book, and get ready to dig in! Forks and spoons optional.
Author: Barrett Williams
Author: Barrett Williams
Author: Dannii Martin
Author: Diana Rodgers
Author: Erin Clarke
Author: Chrissy Teigen
Author: Cecelia Dardanes
Author: Deb Perelman
Author: Estelle Forrest
Author: Stephanie Weaver
Author: Jackie Sobon