Author: Julie Cox Publisher: Createspace Independent Publishing Platform ISBN: 9781546477167 Category : Languages : en Pages : 52
Book Description
Talking livestock, lovesick stone, an egg that hatches something not a chicken, a polite conversation with Death, rescuing a harvest god, the spark of life in a machine. These eleven stories are rooted in the mundane, but are steeped in impossible magic. Many play upon a trope with a twist, such as haunted houses, societal expectations, and typical roles. Each one endeavors to be a dip into a fragment of a world, and a glimpse at the magic that infuses it.
Author: Carol W. Costenbader Publisher: Storey Publishing ISBN: 1580174582 Category : Cooking Languages : en Pages : 353
Book Description
Learn how to preserve a summer day — in batches — from this classic primer on drying, freezing, canning, and pickling techniques. Did you know that a cluttered garage works just as well as a root cellar for cool-drying? That even the experts use store-bought frozen juice concentrate from time to time? With more than 150 easy-to-follow recipes for jams, sauces, vinegars, chutneys, and more, you’ll enjoy a pantry stocked with the tastes of summer year-round.
Author: Tieghan Gerard Publisher: National Geographic Books ISBN: 0525577076 Category : Cooking Languages : en Pages : 0
Book Description
NEW YORK TIMES BESTSELLER • There’s something for everyone in these 125 easy, show-stopping recipes: fewer ingredients, foolproof meal-prepping, effortless entertaining, and everything in between, including vegan and vegetarian options! NAMED ONE OF THE BEST COOKBOOKS OF THE YEAR BY BUZZFEED AND FOOD NETWORK “Those indulgent, comfort food-esque dishes [Tieghan is] known for aren’t going anywhere. . . . You’ll be hard-pressed to decide which one to make first.”—Food & Wine We all want to make and serve our loved ones beautiful food—but we shouldn’t have to work so hard to do it. With Half Baked Harvest Super Simple, Tieghan Gerard has solved that problem. On her blog and in her debut cookbook, Tieghan is beloved for her freshly sourced, comfort-food-forward recipes that taste even better than they look. Half Baked Harvest Super Simple takes what fans loved most about Half Baked Harvest Cookbook and distills it into quicker, more manageable dishes, including options for one-pot meals, night-before meal prep, and even some Instant Pot® or slow cooker recipes. Using the most important cooking basics, you’ll whip up everyday dishes like Cardamom Apple Fritters, Spinach and Artichoke Mac and Cheese, and Lobster Tacos to share with your family, or plan stress-free dinner parties with options like Slow Roasted Moroccan Salmon and Fresh Corn and Zucchini Summer Lasagna. Especially for home cooks who are pressed for time or just starting out, Half Baked Harvest Super Simple is your go-to for hassle-free meals that never sacrifice taste.
Author: Coledown Kitchen Publisher: ISBN: Category : Languages : en Pages : 0
Book Description
This enchanting cookbook is your ultimate guide to soul-warming and heartwarming soups that will whisk you away to a world of cozy comforts and autumn magic. Each turn of the page unveils a collection of delightful soup recipes inspired by the bountiful treasures of the autumn season. From classic favorites to exotic delights, these recipes showcase the creativity and diversity of flavors that autumn has to offer. Whether you're curled up by the fireplace, hosting a fall gathering, or simply seeking comfort in a bowl, Harvest Hearth will be your go-to cookbook for the coziest and most delicious autumn soups. So, put on your apron, gather your favorite soup pot, and let the magic of autumn flavors transport you to a world of warmth and contentment. Happy cooking and happy autumn!
Author: Anonymous Publisher: BoD – Books on Demand ISBN: 3382826267 Category : Fiction Languages : en Pages : 293
Book Description
Reprint of the original, first published in 1875. The publishing house Anatiposi publishes historical books as reprints. Due to their age, these books may have missing pages or inferior quality. Our aim is to preserve these books and make them available to the public so that they do not get lost.
Author: Philip Carr-Gomm Publisher: Macmillan ISBN: 9780312315023 Category : Body, Mind & Spirit Languages : en Pages : 196
Book Description
At a time when we seek a closer connection with the natural world, this beautiful deck invites us to celebrate the earth and the rhythm of her seasons. Combining the two great streams of Western Pagan tradition--Wicca and Druidry--Philip and Stephanie Carr-Gomm, together with artist Will Worthington, have created a tarot of extraordinary depth and relevance that can help guide and illuminate your life. The Druidcraft Tarot's powerful images have emerged from a vast store of teachings and story-telling rooted in our ancient past. Use them as gateways to your inner spiritual world, and deepen your knowledge of yourself and of the earth. Let the natural wisdom of Druidcraft bring you insight and inspiration for the life issues that you face today.
Author: Jim Crace Publisher: Pan Macmillan ISBN: 1447242270 Category : Fiction Languages : en Pages : 207
Book Description
Winner of the 2015 International IMPAC Dublin Literary Award Winner of the 2014 James Tait Black Prize Shortlisted for the 2013 Man Booker Prize Shortlisted for the 2013 Goldsmiths Prize Shortlisted for the 2014 Walter Scott Prize for Historical Fiction As late summer steals in and the final pearls of barley are gleaned, a village comes under threat. A trio of outsiders - two men and a dangerously magnetic woman - arrives on the woodland borders triggering a series of events that will see Walter Thirsk's village unmade in just seven days: the harvest blackened by smoke and fear, cruel punishment meted out to the innocent, and allegations of witchcraft. But something even darker is at the heart of Walter's story, and he will be the only man left to tell it . . .
Author: Julie Cox
Author: Carol W. Costenbader
Author: 
Author: Hellenic Travellers' Club
Author: Tieghan Gerard
Author: Coledown Kitchen
Author: Anonymous
Author: Philip Carr-Gomm
Author: Jim Crace
Author: Bernace S. Baxter