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Happy Hanukkah, Biscuit!

Happy Hanukkah, Biscuit! PDF Author: Alyssa Satin Capucilli
Publisher: HarperFestival
ISBN: 9780694015252
Category : Juvenile Fiction
Languages : en
Pages : 20

Book Description
Let's light the candles, Biscuit! Biscuit tries to do everything that his friend does, but that silly puppy keeps getting into scrapes. Will he be able to give Sam the perfect Hanukkah present?

Happy Hanukkah, Biscuit!

Happy Hanukkah, Biscuit! PDF Author: Alyssa Satin Capucilli
Publisher: HarperFestival
ISBN: 9780694015252
Category : Juvenile Fiction
Languages : en
Pages : 20

Book Description
Let's light the candles, Biscuit! Biscuit tries to do everything that his friend does, but that silly puppy keeps getting into scrapes. Will he be able to give Sam the perfect Hanukkah present?

Biscuit's Hanukkah

Biscuit's Hanukkah PDF Author: Alyssa Satin Capucilli
Publisher: HarperCollins
ISBN: 0062129082
Category : Juvenile Fiction
Languages : en
Pages : 16

Book Description
Come along wit Biscuit as he makes a beautiful menorah to celebrate Hanukkah. It's a great time for stories, songs, food and friends!

Happy Hanukkah, Biscuit

Happy Hanukkah, Biscuit PDF Author: Alyssa Satin Capucilli
Publisher: Turtleback Books
ISBN: 9780606290739
Category : Juvenile Fiction
Languages : en
Pages :

Book Description
Biscuit the dog and his mistress celebrate Hanukkah at their friend's house, where they spin the dreidel, eat potato pancakes, and light the menorah. Includes flaps to lift to view the antics of the puppy.

Hanukkah Cookies with Sprinkles

Hanukkah Cookies with Sprinkles PDF Author: David A. Adler
Publisher: Behrman House Publishing
ISBN: 9780874419184
Category : Charity
Languages : en
Pages : 30

Book Description
Sara learns about the Jewish tradition of tzedakah when she shares food with a hungry stranger.

Baby's First Hanukkah

Baby's First Hanukkah PDF Author: DK
Publisher: National Geographic Books
ISBN: 1465499725
Category : Juvenile Nonfiction
Languages : en
Pages : 0

Book Description
Celebrate Hanukkah with this delightful baby board book, teaching little ones all about the traditions of this Jewish holiday period. Bold, brightly colored pictures, and short and snappy text is the perfect way to discover Hanukkah together in this delightful book. Celebrate all the elements of this wonderful Jewish festival of lights with your little one, like the spin-the-top dreidel game, shiny chocolate coins, and fun family time with songs to sing and gifts to give and receive! This board book is perfect for children aged 2-4 years to develop early learning skills, with simple and vibrant pictures and sentences that promote language skills. The small, padded format of this book is perfect for little hands to hold, and babies and toddlers will enjoy turning the pages by themselves, helping with early reading development and fine motor skills. This charming board book features: - Bright images that are exciting for little ones to focus on - A small, sturdy, and padded design making it easy for babies to hold by themselves - A gentle introduction to Hanukkah, with clear text for little ones to understand - A simple and clear design that’s easy for little ones to follow along Learn all about the amazing Festival of Lights with your little one! From the miracle of the oil and lighting the menorah candles, to the delicious fried latkes and doughnut treats, this classic little picture book has simple language and engaging, real life photos that bring the warmth and celebrations of Hanukkah to life. Complete the series This delightful book is part of the Baby’s First Holidays range of board books for babies and toddlers from DK Books. This educational and exciting collection includes Baby's First Diwali and Baby's First Thanksgiving.

Biscuit Big Book

Biscuit Big Book PDF Author: Alyssa Satin Capucilli
Publisher: Harper Collins
ISBN: 0061119733
Category : Juvenile Fiction
Languages : en
Pages : 29

Book Description
A little yellow dog wants ever one more thing before he'll go to sleep.

The Night Before Hanukkah

The Night Before Hanukkah PDF Author: Natasha Wing
Publisher: Penguin
ISBN: 069819344X
Category : Juvenile Fiction
Languages : en
Pages : 36

Book Description
The newest title in the bestselling Night Before series is the perfect gift for every girl and boy who celebrates Hanukkah! It's the night before the eight-day celebration of Hanukkah begins, and everyone is excited! Each evening, the family gathers to light the candles and share holiday traditions such as playing dreidel, eating latkes, and exchanging gifts. The seventeenth title in Natasha Wing's bestselling series, The Night Before Hanukkah captures all the joy and love in one of the most wonderful times of the year!

Meet the Latkes

Meet the Latkes PDF Author: Alan Silberberg
Publisher: Penguin
ISBN: 0451479122
Category : Juvenile Fiction
Languages : en
Pages : 38

Book Description
Imagine James Marshall's The Stupids celebrating Hanukkah, and you'd get the Latke family! Lucy Latke's family is just like yours or mine. Except that they're potato pancakes. And also, they are completely clueless. After lighting the menorah and gobbling the gelt, Grandpa Latke tells everyone the Hanukkah story, complete with mighty Mega Bees who use a giant dreidel to fight against the evil alien potatoes from Planet Chhh. It's up to the Latke family dog to set the record straight. (To start with, they were Maccabees, not Mega Bees...) But he'll have to get the rest of the Latkes to listen to him first!

The Smitten Kitchen Cookbook

The Smitten Kitchen Cookbook PDF Author: Deb Perelman
Publisher: Knopf
ISBN: 0307961060
Category : Cooking
Languages : en
Pages : 675

Book Description
NEW YORK TIMES BEST SELLER • Celebrated food blogger and best-selling cookbook author Deb Perelman knows just the thing for a Tuesday night, or your most special occasion—from salads and slaws that make perfect side dishes (or a full meal) to savory tarts and galettes; from Mushroom Bourguignon to Chocolate Hazelnut Crepe. “Innovative, creative, and effortlessly funny." —Cooking Light Deb Perelman loves to cook. She isn’t a chef or a restaurant owner—she’s never even waitressed. Cooking in her tiny Manhattan kitchen was, at least at first, for special occasions—and, too often, an unnecessarily daunting venture. Deb found herself overwhelmed by the number of recipes available to her. Have you ever searched for the perfect birthday cake on Google? You’ll get more than three million results. Where do you start? What if you pick a recipe that’s downright bad? With the same warmth, candor, and can-do spirit her award-winning blog, Smitten Kitchen, is known for, here Deb presents more than 100 recipes—almost entirely new, plus a few favorites from the site—that guarantee delicious results every time. Gorgeously illustrated with hundreds of her beautiful color photographs, The Smitten Kitchen Cookbook is all about approachable, uncompromised home cooking. Here you’ll find better uses for your favorite vegetables: asparagus blanketing a pizza; ratatouille dressing up a sandwich; cauliflower masquerading as pesto. These are recipes you’ll bookmark and use so often they become your own, recipes you’ll slip to a friend who wants to impress her new in-laws, and recipes with simple ingredients that yield amazing results in a minimum amount of time. Deb tells you her favorite summer cocktail; how to lose your fear of cooking for a crowd; and the essential items you need for your own kitchen. From salads and slaws that make perfect side dishes (or a full meal) to savory tarts and galettes; from Mushroom Bourguignon to Chocolate Hazelnut Crepe Cake, Deb knows just the thing for a Tuesday night, or your most special occasion. Look for Deb Perelman’s latest cookbook, Smitten Kitchen Keepers!

Breaking Breads

Breaking Breads PDF Author: Uri Scheft
Publisher: Artisan
ISBN: 1579657281
Category : Cooking
Languages : en
Pages : 352

Book Description
Named one of the Best Cookbooks of the Year by Food & Wine, The Boston Globe, The Los Angeles Times, The New York Times, The San Francisco Chronicle, USA Today, The Washington Post, and more Israeli baking encompasses the influences of so many regions—Morocco, Yemen, Germany, and Georgia, to name a few—and master baker Uri Scheft seamlessly marries all of these in his incredible baked goods at his Breads Bakery in New York City and Lehamim Bakery in Tel Aviv. Nutella-filled babkas, potato and shakshuka focaccia, and chocolate rugelach are pulled out of the ovens several times an hour for waiting crowds. In Breaking Breads, Scheft takes the combined influences of his Scandinavian heritage, his European pastry training, and his Israeli and New York City homes to provide sweet and savory baking recipes that cover European, Israeli, and Middle Eastern favorites. Scheft sheds new light on classics like challah, babka, and ciabatta—and provides his creative twists on them as well, showing how bakers can do the same at home—and introduces his take on Middle Eastern daily breads like kubaneh and jachnun. The instructions are detailed and the photos explanatory so that anyone can make Scheft’s Poppy Seed Hamantaschen, Cheese Bourekas, and Jerusalem Bagels, among other recipes. With several key dough recipes and hundreds of Israeli-, Middle Eastern–, Eastern European–, Scandinavian-, and Mediterranean-influenced recipes, this is truly a global baking bible.