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Author: Richard A. Battaglia Publisher: Prentice Hall ISBN: Category : Livestock Languages : en Pages : 666
Book Description
Discusses a wide range of species and topics, showing step-by-step how to perform the skills and techniques essential for those in animal management. Taking a hands-on approach, it reflects the author's authoritative experience and emphasizes how to maintain and maximize an animal's well-being and productivity. Over 800 illustrations, external parts and skeletal drawings, and new photographs offer readers a close look at each species and each livestock management technique. Features chapters on beef cattle, dairy cattle, swine, horses, sheep, goats, poultry, livestock restraint and herd health. Covers all aspects of each species from breeding and conception through their complete lifecycle. Recommends techniques that are best for both the livestock manager and the animal. Provides cautionary notes at appropriate danger points with each step-by-step procedure. Follows a predictable format that includes an introduction to each technique, lists of necessary equipment, a discussion of required restraint, cautionary notes at appropriate danger points, a description of the normal recovery sequence, and a discussion of postprocedural management. Excellent for those involved in livestock management.
Author: Richard A. Battaglia Publisher: Prentice Hall ISBN: Category : Livestock Languages : en Pages : 666
Book Description
Discusses a wide range of species and topics, showing step-by-step how to perform the skills and techniques essential for those in animal management. Taking a hands-on approach, it reflects the author's authoritative experience and emphasizes how to maintain and maximize an animal's well-being and productivity. Over 800 illustrations, external parts and skeletal drawings, and new photographs offer readers a close look at each species and each livestock management technique. Features chapters on beef cattle, dairy cattle, swine, horses, sheep, goats, poultry, livestock restraint and herd health. Covers all aspects of each species from breeding and conception through their complete lifecycle. Recommends techniques that are best for both the livestock manager and the animal. Provides cautionary notes at appropriate danger points with each step-by-step procedure. Follows a predictable format that includes an introduction to each technique, lists of necessary equipment, a discussion of required restraint, cautionary notes at appropriate danger points, a description of the normal recovery sequence, and a discussion of postprocedural management. Excellent for those involved in livestock management.
Author: Richard A. Battaglia Publisher: ISBN: Category : Technology & Engineering Languages : en Pages : 650
Book Description
For a little girl, there’s nothing better than running errands with Daddy in a trusty old blue pickup truck. When they go to the bakery, Old Blue is a restaurant. When they go to the hardware store, Old Blue is a toolshed. And when they go out to a neighboring farm, Old Blue is a barnyard! A little rain won’t stop their fun—or stop them from getting back home to Mommy safe and sound.
Author: Richard A. Battaglia Publisher: ISBN: Category : Technology & Engineering Languages : en Pages : 618
Book Description
New edition of a text describing the skills and techniques needed by those who manage livestock, with a focus on maintaining and maximizing animal well-being and productivity. Detailing the various manipulative skills of the animal agriculturalist in a real-world context, it covers all species of an
Author: Ashlie Archer Publisher: ISBN: 9781682868522 Category : Science Languages : en Pages : 213
Book Description
Livestock refers to domesticated animals that are raised in an agricultural setting to produce commodities like eggs, fur, meat, milk, wool and leather. Livestock animals can be domestic, semidomestic or captive wild animals. Livestock production is a major economic and cultural contributor in many rural communities. Proper feeding, good husbandry and hygiene are important for ensuring the good health of animals. The routine use of vaccinations and antibiotics promote growth in animals and render immunity against deadly diseases. Intensive animal farming is an upcoming aspect of modern agriculture, where livestock are reared in factory farms. This has potentially raised the yield but has also raised concerns on its negative impact on environment and animal health and welfare. This book includes some of the vital pieces of work being conducted across the world, on various topics related to livestock management. It strives to provide a fair idea about this discipline and to help develop a better understanding of the latest trends in this field. It will prove to be immensely beneficial to students and researchers in this area of study.
Author: John Webster Publisher: John Wiley & Sons ISBN: 1118279409 Category : Medical Languages : en Pages : 616
Book Description
Through successive editions, Management and Welfare of Farm Animals has gained international recognition as a classic introductory textbook for students of agriculture and veterinary science. Conceived by the Universities Federation for Animal Welfare (UFAW), the book has always sought to promote the humane treatment of livestock within the practical business context of modern farming. Now fully revised and updated, this fifth edition remains the most comprehensive and accessible guide available. Three animal groups appear here for the first time (game birds, South American camelids, and ostriches), and a chapter on horses has also been restored. Throughout, the book offers clear advice for the humane management of all major farmed species in the primary context of large-scale food production. However, this edition also takes full account of consumer demand (and legal requirements) for alternative farming methods and enhanced welfare standards, whether in conventional agriculture or the smallest of ‘hobby' farms. Brand new chapters reflect fresh understanding of welfare science, ethics, and the role of society in ensuring the best possible farm conditions. It remains an indispensable resource for students, and for all those seeking to promote animal welfare. Published as a part of the prestigious Wiley-Blackwell – UFAW Animal Welfare series. UFAW, founded 1926, is an internationally recognised, independent, scientific and educational animal welfare charity. For full details of all titles available in the UFAW series, please visit www.wiley.com/go/ufaw.
Author: Archana Ruhela Publisher: ISBN: 9788189473372 Category : Agricultural innovations Languages : en Pages : 0
Book Description
Modern Livestock Management Techniques Seek To Minimize Human Involvement, Increase Yield And Improve Animal Health. Economy, Quality And Consumer Safety All Play A Role In Raising Animals. Drug Use And Feed Supplements May Be Regulated/Prohibited To Ensure That Yield Is Not Increased At The Expense Of Consumer Health, Safety Or Animal Welfare. The Present Book Is Intended To Be A Guide That Provides The Details Of Useful, Complete, Accurate And Safe Procedures For Performing The Livestockmanagement Techniques. Complete In Coverage, It Presents Techniques And Discussion For Managing All Types Of Animals Including Beef Cattle, General Cattle, Sheep, Goats And Poultry, From Breeding And Conception Through Their Useful Life Cycle. As Such The Book Is Of Tremendous Utility To Farmers And Livestock Professionals.