Guidelines on Minimum Requirements for Agricultural Pesticide Application Equipment PDF Download
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Author: T. L. Wiles Publisher: Food & Agriculture Org. ISBN: 9789251052457 Category : Technology & Engineering Languages : en Pages : 40
Book Description
The FAO minimum requirements in this publication are based on existing international, European and national standards and other published references. The guidelines provide a practical aid to assist purchasing and other agencies to avoid buying or approving sprayers with quality and design limitations, which could compromise operator and environmental safety. Member countries should adopt them immediately, to begin to eliminate substandard and unsafe sprayers from national markets and ultimately from the international scene.
Author: T. L. Wiles Publisher: Food & Agriculture Org. ISBN: 9789251052457 Category : Technology & Engineering Languages : en Pages : 40
Book Description
The FAO minimum requirements in this publication are based on existing international, European and national standards and other published references. The guidelines provide a practical aid to assist purchasing and other agencies to avoid buying or approving sprayers with quality and design limitations, which could compromise operator and environmental safety. Member countries should adopt them immediately, to begin to eliminate substandard and unsafe sprayers from national markets and ultimately from the international scene.
Author: Publisher: ISBN: Category : Science Languages : en Pages : 36
Book Description
This publication contains revised FAO minimum requirements for safety and quality standards for agricultural pesticide sprayers, based on existing international, European and national standards and other published references. These guidelines seek to assist the elimination of substandard and unsafe sprayers from national markets and ultimately from the international scene.
Author: Food and Agriculture Organization of the United Nations Publisher: Food & Agriculture Org. ISBN: 925133918X Category : Technology & Engineering Languages : en Pages : 82
Book Description
This second edition of the compendium provides a brief description of all the technical guidance documents, manuals, toolkits, databases and other resources for pesticide management developed by FAO and WHO. These resources support the standards outlined in the International Code of Conduct on Pesticide Management by providing detailed information and guidance on how to manage pesticides at the different stages of their life cycle, i.e. from production to disposal of waste. The resources are principally intended for use by governments in low- and middle-income countries but they may also be useful to other stakeholders. The resources cover both agricultural and public health uses of pesticides. The documents listed in this compendium have been prepared, reviewed and adopted by FAO and WHO expert groups including, since 2007, the FAO/ WHO Joint Meeting on Pesticide Management (JMPM). The compendium will be updated regularly in the future. Older documents included in the compendium are still considered valid as the issues they address have not changed.
Author: World Health Organization Publisher: World Health Organization ISBN: 9240022473 Category : Medical Languages : en Pages : 82
Book Description
This second edition of the compendium provides brief description of all the technical guidance documents, manuals, toolkits, databases and other resources for pesticide management developed by FAO and WHO. These resources support the standards outlined in the International Code of Conduct on Pesticide Management by providing detailed information and guidance on how to manage pesticides at the different stages of their life cycle, i.e. from production to disposal of waste. The resources are principally intended for use by governments in low- and middle-income countries but they may also be useful to other stakeholders. The resources cover both agricultural and public health uses of pesticides. The documents listed in this compendium have been prepared, reviewed and adopted by FAO and WHO expert groups including, since 2007, the FAO/ WHO Joint Meeting on Pesticide Management (JMPM). The compendium will be updated regularly in the future. Older documents included in the compendium are still considered valid as the issues they address have not changed.
Author: Graham Matthews Publisher: John Wiley & Sons ISBN: 1118351304 Category : Technology & Engineering Languages : en Pages : 556
Book Description
PESTICIDE APPLICATION METHODS Pesticide Application Methods is the standard work for all those involved in crop protection. This fully revised and expanded edition provides up-to-date information on the different types of application techniques and how they should be used to ensure efficient and effective pest control. The third edition of this excellent book was published more than 10 years ago, since when a number of important developments have taken place. Examples include changes to legislation both in the EU and USA concerning water quality. This has an impact on how spray is applied and, more particularly, how the sprayer is designed to minimise quantities that remain in the equipment when spraying is completed, and in addition inform how and when the sprayer is cleaned. Concern about spray drift has also continued and has led to more research on how to reduce the amount of spray that moves downwind from a treated area. Important new information on this topic is included within the new edition. Professor Graham Matthews has been joined by two new co-authors to increase the breadth and depth of coverage in this updated edition of Pesticide Application Methods. This important new edition is a commercially significant reference tool and will be of great use and interest to all those working in crop protection, including agricultural entomologists and plant pathologists, pesticide scientists, advisors and consultants, large-scale growers, agricultural and horticultural scientists, agrochemical industry personnel including those involved in equipment supply and product formulation. Libraries in government and commercial research establishments, universities and agricultural colleges where agricultural and biological sciences are studied and taught should have multiple copies of this definitive book on their shelves.
Author: T. L. Wiles
Author: T. L. Wiles
Author: 
Author: 
Author: Food and Agriculture Organization of the United Nations 
Author: World Health Organization
Author: Graham Matthews
Author: Food and Agriculture Organization of the United Nations
Author: Great Britain. Her Majesty's Stationery Office
Author: Stationery Office (Great Britain)
Author: