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Author: Deirdre Greene Publisher: Roaring Forties Press ISBN: 193890172X Category : Travel Languages : en Pages : 230
Book Description
Designed for locals and tourists alike, this pocket-sized guide offers snapshots of 75 of the best craft breweries in Northern California. While similar guides offer just the bare facts or the author’s own opinions of breweries, in the Half-Pint Guide, the brewers speak directly to the readers. Each entry not only provides the basic information about a brewery, but also lets the brewer talk about which of their beers they like the best, their biggest challenges, and some of their funniest or most surprising stories. It’s like pulling up a stool and chatting with the brewer across the bar. The breweries featured are spread across Northern California so that wherever you are, you can find a local craft beer. The book includes maps to guide you on a brewery tour. The breweries were selected with the assistance of the brewers (and their fans).
Author: Publisher: Roaring Forties Press ISBN: 1938901746 Category : Travel Languages : en Pages : 323
Book Description
Designed for locals and tourists alike, this pocket-sized guide offers snapshots of 75 of the best craft breweries in Southern California. While similar guides offer just the bare facts or the author’s own opinions of breweries, in the Half-Pint Guide, the brewers speak directly to the readers. Each entry not only provides the basic information about a brewery, but also lets the brewer talk about which of their beers they like the best, their biggest challenges, and some of their funniest or most surprising stories. It’s like pulling up a stool and chatting with the brewer across the bar. The breweries featured are spread across Southern California so that wherever you are, you can find a local craft beer. The book includes maps to guide you on a brewery tour. The breweries were selected with the assistance of the brewers (and their fans).
Author: Ken Weaver Publisher: Cameron ISBN: 9781937359164 Category : Travel Languages : en Pages : 0
Book Description
Over the past thirty-plus years, the beer industry in the United States has slowly transformed itself from the butt of international jokes (courtesy of Prohibition and the subsequent dominance of mass-produced, lifeless lagers) to the most innovative and delicious craft beer culture on the planet. No region of the country has been more influential in helping shape and inspire the craft beer movement than Northern California. Following Fritz Maytag's revitalization of San Francisco's Anchor Brewing in the mid-1960s and the establishment of New Albion Brewing Company in Sonoma in the decade afterward, current brewing innovators such as Sierra Nevada Brewing Company and Russian River Brewing continue to ensure that there's never been a better time or place to seek out great beer. The Northern California Craft Beer Guide is the definitive handbook to the artistry, people, and culture of the region's craft beer scene. Beer writer Ken Weaver and photographer Anneliese Schmidt have invested months of precious drinking time into visiting the furthest corners of Northern California and tasting everything the region has to offer - from the latest Belgian-style beers coming out of Arcata to the newest beer-centric burger joint in Santa Cruz, to the phenomenal brews of Central Valley nobody's ever heard of -- to create a guide that does this beer scene justice. Encompassing breweries, beer bars, restaurants, bottle shops, and homebrew shops (as well as plenty of other people and places that were just too cool to leave out), The Northern California Craft Beer Guide is a collection of over three hundred entries and topics highlighting the very best the region has to offer.
Author: Stan Hieronymus Publisher: St. Martin's Griffin ISBN: 1466872039 Category : Travel Languages : en Pages : 310
Book Description
For Every Traveler Whose Thirst For Adventure is Not Quenched by the Journey Alone Ever landed in a strange city and wandered, forlorn and thirsty, looking for a good beer bar? Ever wanted to arrange drinks on a business trip but not known the best place to take an important contact? Covering a thousand bars and breweries from coast to coast, Stan Hieronymus's The Beer Lover's Guide to the USA is a must-have traveling companion. Organized by state and city and using a four star rating system, the guide makes finding the best bars a snap. Each listing gives you the following info: Address and telephone number Hours in service Food served, if smoking is allowed Number of taps and a list of available beers A succinct review of the quality and atmosphere With an introduction by beer expert Michael Jackson and special lists of four-star establishments, outstanding British, Irish, and German bars, "mega taps" with eighty or more on tap handles, and the best microbreweries in the country, The Beer Lover's Guide to the USA is an indispensable resource--and perfect gift--for anyone who truly loves beer.
Author: Jay R. Brooks Publisher: Stackpole Books ISBN: 0811711587 Category : Cooking Languages : en Pages : 418
Book Description
The definitive guide to the region's 161 breweries and brewpubs. Each brewery profile includes types of beer brewed at each site, special features, available tours, and the author's pick of the best beer to try. Covers the Central Coast area around Santa Cruz north to the border of Oregon, including San Francisco, San Jose, and Sacramento.
Author: Jess Lebow Publisher: Simon and Schuster ISBN: 1507215304 Category : Cooking Languages : en Pages : 208
Book Description
Discover the best craft beer breweries in America as you travel state by state with this fun and updated craft beer roadmap. From California to Maine, there are tons of great craft breweries to explore! In The United States of Craft Beer, beer expert and home-brewer Jess Lebow invites you along this state-by-state exploration of America’s greatest breweries. From Jack’s Abby Brewing in Massachusetts to Maui Brewing Company in Hawaii, this guide takes you to fifty of the best breweries in the country and samples more than fifty-handcrafted beers. Learn everything you want to know about the people who make the nation’s best-tasting beers and the innovative brewing methods that help create the perfect batch. Now you can experience the ultimate bar crawl, as you sample and savor every delicious sip the United States has to offer!
Author: Bill Yenne Publisher: Arcadia Publishing ISBN: 1625855060 Category : History Languages : en Pages : 160
Book Description
The story of beer in San Francisco is as old as the city itself. San Francisco had its first commercial brewery by 1847, two years before the gold rush, and went on to reign as the major brewing center in the American West through the nineteenth century. From the 1930s to the early 1950s, iconic San Francisco-based breweries Lucky and Acme owned the statewide California market. In the 1960s, Fritz Maytag transformed San Francisco's tiny and primitive Anchor Brewing into America's first craft brewery. Now, well into its fourth generation of craft breweries, San Francisco has seen more new breweries open in the second decade of the twenty-first century than were opened in the entire previous century, proving that tech is not San Francisco's only booming industry. Join local author and beer enthusiast Bill Yenne as he explores San Francisco's rich tapestry of beers and breweries that have made it a brewing capital in the West.
Author: Steve Johnson Publisher: Taylor Trade Publishing ISBN: 1461661641 Category : Cooking Languages : en Pages : 328
Book Description
This book describes and rates more than 375 of the best craft beers, identifies who actually makes them, explains how beer is made, guides you in homebrewing, lists beer festivals, and reveals America's top 25 breweries.
Author: Yellow Pear Press Publisher: ISBN: 9780999160299 Category : Cooking Languages : en Pages : 264
Book Description
Hoppy Trails offers a look into forty of the most interesting and respected Northern California craft breweries to give beer lovers a behind-the-scenes peek at the culture and the creativity of this inventive industry. These distinctive breweries--chosen with the help of the California Craft Brewery Association--are turning out excellent, award winning brew and have created fantastic spaces for beer lovers to pull up a chair, sample, sip, snack, and play. Hundreds of photographs will help beer lovers decide where they want to while away their sipping hours. A tasting flight of breweries is featured for sampling: From Sierra Nevada and Lost Coast on the larger side--to mid-size operations such as Faction and Heretic--to intimate barrel houses such as Cleophus Quealy and Sante Adairius--and everything in between. Each entry gives the low down on details such as the brewery's claim to fame, whether they serve food, have growlers on hand for take away, and if well behaved pets and kids can join in the fun. A blank page for beer lover's tasting notes will help aficionados keep track of which brews they've tasted and especially loved. Organized by region to make brewery hopping simple, this Field Guide to Nor Cal Craft Breweries is the perfect book for both locals and tourists who want to join the fun. A section of terms and interesting tidbits of information adds an educational component to those who enjoy geeking out.