Author:
Publisher: DIANE Publishing
ISBN: 142890400X
Category : Feedlot runoff
Languages : en
Pages : 59
Book Description
Guide Manual on NPDES Regulations for Concentrated Animal Feeding Operations
Author:
Publisher: DIANE Publishing
ISBN: 142890400X
Category : Feedlot runoff
Languages : en
Pages : 59
Book Description
Publisher: DIANE Publishing
ISBN: 142890400X
Category : Feedlot runoff
Languages : en
Pages : 59
Book Description
Guidance manual and example NPDES permit for concentrated animal feeding operations review draft.
Author:
Publisher: DIANE Publishing
ISBN: 1428902600
Category :
Languages : en
Pages : 131
Book Description
Publisher: DIANE Publishing
ISBN: 1428902600
Category :
Languages : en
Pages : 131
Book Description
Industrial Farm Animal Production, the Environment, and Public Health
Author: James Merchant
Publisher: JHU Press
ISBN: 1421450410
Category : Medical
Languages : en
Pages : 432
Book Description
Essential essays on the environmental impacts of factory farms on public health. The rapid—and relatively recent—concentration of food animal production into factory farms makes meat plentiful and cheap, but this type of agriculture comes at a great cost to human health and the environment. In Industrial Farm Animal Production, the Environment, and Public Health, editors James Merchant and Robert Martin bring together public health experts to explore the most critical topics related to industrial farm animal production. The environmental impacts of these concentrated animal-feeding operations endanger the health of farm and meatpacking workers, neighbors, and surrounding communities. Factory farms create public health hazards such as antibiotic-resistant bacteria due to the overuse of antibiotics in livestock, as well as water polluted with nitrates, microbes, and other harmful chemicals. Despite the clear need for greater worker protection and oversight to mitigate the environmental harms of these practices, factory farms are notoriously difficult to regulate. Industrial animal operations are located predominantly in rural areas, often next to poor communities and communities of color. Food companies have driven independent producers nearly to extinction, sapped the economic vitality of rural communities, and amassed sweeping political influence at both the state and national levels to effectively prevent mitigation efforts. Essays in this volume cover pertinent topics such as the history, structure, and trends in the factory farming industry; water and air pollution; infectious disease health effects; community and social impacts; environmental justice and sustainable agriculture; and the impacts of COVID-19 among meatpacking workers.
Publisher: JHU Press
ISBN: 1421450410
Category : Medical
Languages : en
Pages : 432
Book Description
Essential essays on the environmental impacts of factory farms on public health. The rapid—and relatively recent—concentration of food animal production into factory farms makes meat plentiful and cheap, but this type of agriculture comes at a great cost to human health and the environment. In Industrial Farm Animal Production, the Environment, and Public Health, editors James Merchant and Robert Martin bring together public health experts to explore the most critical topics related to industrial farm animal production. The environmental impacts of these concentrated animal-feeding operations endanger the health of farm and meatpacking workers, neighbors, and surrounding communities. Factory farms create public health hazards such as antibiotic-resistant bacteria due to the overuse of antibiotics in livestock, as well as water polluted with nitrates, microbes, and other harmful chemicals. Despite the clear need for greater worker protection and oversight to mitigate the environmental harms of these practices, factory farms are notoriously difficult to regulate. Industrial animal operations are located predominantly in rural areas, often next to poor communities and communities of color. Food companies have driven independent producers nearly to extinction, sapped the economic vitality of rural communities, and amassed sweeping political influence at both the state and national levels to effectively prevent mitigation efforts. Essays in this volume cover pertinent topics such as the history, structure, and trends in the factory farming industry; water and air pollution; infectious disease health effects; community and social impacts; environmental justice and sustainable agriculture; and the impacts of COVID-19 among meatpacking workers.
Water Quality
Author: United States. Congress. Senate. Committee on Agriculture, Nutrition, and Forestry
Publisher:
ISBN:
Category : Science
Languages : en
Pages : 344
Book Description
Publisher:
ISBN:
Category : Science
Languages : en
Pages : 344
Book Description
EPA National Publications Catalog
Author: United States. Environmental Protection Agency
Publisher:
ISBN:
Category : Environmental protection
Languages : en
Pages : 848
Book Description
Publisher:
ISBN:
Category : Environmental protection
Languages : en
Pages : 848
Book Description
EPA 200-B.
National Management Measures to Control Nonpoint Source Pollution from Agriculture
Author:
Publisher:
ISBN:
Category : Agricultural conservation
Languages : en
Pages : 316
Book Description
Publisher:
ISBN:
Category : Agricultural conservation
Languages : en
Pages : 316
Book Description
Federal Register
Monthly Catalog of United States Government Publications
Nonpoint Source News-notes
Author:
Publisher:
ISBN:
Category : Nonpoint source pollution
Languages : en
Pages : 538
Book Description
Publisher:
ISBN:
Category : Nonpoint source pollution
Languages : en
Pages : 538
Book Description