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Author: Kay C. Goss Publisher: DIANE Publishing ISBN: 078814829X Category : Languages : en Pages : 277
Book Description
Meant to aid State & local emergency managers in their efforts to develop & maintain a viable all-hazard emergency operations plan. This guide clarifies the preparedness, response, & short-term recovery planning elements that warrant inclusion in emergency operations plans. It offers the best judgment & recommendations on how to deal with the entire planning process -- from forming a planning team to writing the plan. Specific topics of discussion include: preliminary considerations, the planning process, emergency operations plan format, basic plan content, functional annex content, hazard-unique planning, & linking Federal & State operations.
Author: Kay C. Goss Publisher: DIANE Publishing ISBN: 078814829X Category : Languages : en Pages : 277
Book Description
Meant to aid State & local emergency managers in their efforts to develop & maintain a viable all-hazard emergency operations plan. This guide clarifies the preparedness, response, & short-term recovery planning elements that warrant inclusion in emergency operations plans. It offers the best judgment & recommendations on how to deal with the entire planning process -- from forming a planning team to writing the plan. Specific topics of discussion include: preliminary considerations, the planning process, emergency operations plan format, basic plan content, functional annex content, hazard-unique planning, & linking Federal & State operations.
Author: National Environmental Health Association Publisher: National Environmental Health Association (NEHA) ISBN: 0944111394 Category : Technology & Engineering Languages : en Pages : 371
Book Description
About the Study Guide: NEHA's Certified Professional–Food Safety (CP-FS) Study Guide (4th Edition) has been updated to the current FDA Food Code and includes information and requirements from the Food Safety Modernization Act. It was developed by retail professionals to help prepare candidates for the NEHA CP-FS credential exam with in-depth content, an examination blueprint, practice test, and many helpful appendices. The study guide is the go-to resource for students of food safety and food safety professionals in both regulatory agencies and industry. About the CP-FS Credential: A CP-FS is an individual who possesses the knowledge and skills necessary to ensure safe food in any retail environment as a quality assurance or quality control manager, facility manager, food-safe chemical supplier, or regulatory inspector/investigator. A CP-FS is able to conduct facility and HACCP plan reviews and recognize and prevent the causes of foodborne illnesses. The CP-FS credential is well respected throughout the industry and is highly valued by employers when hiring food safety professionals. NEHA Members: See the NEHA website for a promo code to receive the NEHA Member Price.
Author: National Academies of Sciences, Engineering, and Medicine Publisher: National Academies Press ISBN: 0309450314 Category : Medical Languages : en Pages : 575
Book Description
Over the past 20 years, public concerns have grown in response to the apparent rising prevalence of food allergy and related atopic conditions, such as eczema. Although evidence on the true prevalence of food allergy is complicated by insufficient or inconsistent data and studies with variable methodologies, many health care experts who care for patients agree that a real increase in food allergy has occurred and that it is unlikely to be due simply to an increase in awareness and better tools for diagnosis. Many stakeholders are concerned about these increases, including the general public, policy makers, regulatory agencies, the food industry, scientists, clinicians, and especially families of children and young people suffering from food allergy. At the present time, however, despite a mounting body of data on the prevalence, health consequences, and associated costs of food allergy, this chronic disease has not garnered the level of societal attention that it warrants. Moreover, for patients and families at risk, recommendations and guidelines have not been clear about preventing exposure or the onset of reactions or for managing this disease. Finding a Path to Safety in Food Allergy examines critical issues related to food allergy, including the prevalence and severity of food allergy and its impact on affected individuals, families, and communities; and current understanding of food allergy as a disease, and in diagnostics, treatments, prevention, and public policy. This report seeks to: clarify the nature of the disease, its causes, and its current management; highlight gaps in knowledge; encourage the implementation of management tools at many levels and among many stakeholders; and delineate a roadmap to safety for those who have, or are at risk of developing, food allergy, as well as for others in society who are responsible for public health.
Author: Barbara Krasner Publisher: Greenhaven Publishing LLC ISBN: 1534504087 Category : Young Adult Nonfiction Languages : en Pages : 178
Book Description
Globalization has impacted many aspects of life, and the food chain is no exception. Approximately one-quarter of America's food supply is imported, and while food production and manufacturing companies financially benefit from sourcing food from other countries, regulating these food sources becomes increasingly difficult. How does food regulation and inspection differ between countries? What can be done to ensure food imported from other countries is safe for consumption, and how can we make sure people involved in the food production process around the world are treated ethically? Readers will explore the many considerations affecting the global food chain.
Author: Ronald W. Perry Publisher: John Wiley & Sons ISBN: 0471920770 Category : Social Science Languages : en Pages : 560
Book Description
In order for a community to be truly prepared to respond to any type of emergency, it must develop effective emergency planning. Emergency Planning guides readers through the steps of developing these plans, offering a number of strategies that will help ensure success. It delves into the patterns of human disaster behavior, social psychology, and communication as well as the basics of generic protective actions, planning concepts, implementation, and action.
Author: Kay C. Goss
Author: Kay C. Goss
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Author: National Environmental Health Association
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Author: National Academies of Sciences, Engineering, and Medicine
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Author: Barbara Krasner
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Author: Ronald W. Perry