Author:
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 120
Book Description
MP
Texas State Documents
Author:
Publisher:
ISBN:
Category : Government publications
Languages : en
Pages : 610
Book Description
Publisher:
ISBN:
Category : Government publications
Languages : en
Pages : 610
Book Description
Miscellaneous Publication - Texas Agricultural Experiment Station
The Protection of Corn, 1980-November 1984
Author: Charles N. Bebee
Publisher:
ISBN:
Category : Corn
Languages : en
Pages : 228
Book Description
Publisher:
ISBN:
Category : Corn
Languages : en
Pages : 228
Book Description
The Protection of Sorghum and Millets, January 1979 - July 1985
Author: Charles N. Bebee
Publisher:
ISBN:
Category : Millet
Languages : en
Pages : 124
Book Description
Publisher:
ISBN:
Category : Millet
Languages : en
Pages : 124
Book Description
Texas State Documents Index
Author:
Publisher:
ISBN:
Category : State government publications
Languages : en
Pages : 492
Book Description
Publisher:
ISBN:
Category : State government publications
Languages : en
Pages : 492
Book Description
Sunflower Production, 1979-1985
Author: Jayne T. MacLean
Publisher:
ISBN:
Category : Sunflowers
Languages : en
Pages : 30
Book Description
Publisher:
ISBN:
Category : Sunflowers
Languages : en
Pages : 30
Book Description
Bibliographies and Literature of Agriculture
Sorghum
Author: C. Wayne Smith
Publisher: John Wiley & Sons
ISBN: 9780471242376
Category : Technology & Engineering
Languages : en
Pages : 864
Book Description
The newest addition to the Wiley Series in Crop Science, this book is an all-in-one guide to sorghum, one of the eight major grain crops grown worldwide. While presenting information in adequate detail for scientists, it is also an invaluable reference for growers, processors, and grain merchants.
Publisher: John Wiley & Sons
ISBN: 9780471242376
Category : Technology & Engineering
Languages : en
Pages : 864
Book Description
The newest addition to the Wiley Series in Crop Science, this book is an all-in-one guide to sorghum, one of the eight major grain crops grown worldwide. While presenting information in adequate detail for scientists, it is also an invaluable reference for growers, processors, and grain merchants.
Sorghum
Author: Ignacio A. Ciampitti
Publisher: John Wiley & Sons
ISBN: 0891186271
Category : Technology & Engineering
Languages : en
Pages : 528
Book Description
Sorghum is among the top five cereals and one of the key crops in global food security efforts. Sorghum is a resilient crop under high-stress environments, ensuring productivity and access to food when other crops fail. Scientists see the potential of sorghum as a main staple food in a future challenged by climate change. The contributors provide a comprehensive review of sorghum knowledge. The discussion covers genetic improvements, development of new hybrids, biotechnology, and physiological modifications. Production topics include water and nutrient management, rotations, and pest control. Final end uses, sorghum as a bioenergy crop, markets, and the future of sorghum are presented. IN PRESS! This book is being published according to the “Just Published” model, with more chapters to be published online as they are completed.
Publisher: John Wiley & Sons
ISBN: 0891186271
Category : Technology & Engineering
Languages : en
Pages : 528
Book Description
Sorghum is among the top five cereals and one of the key crops in global food security efforts. Sorghum is a resilient crop under high-stress environments, ensuring productivity and access to food when other crops fail. Scientists see the potential of sorghum as a main staple food in a future challenged by climate change. The contributors provide a comprehensive review of sorghum knowledge. The discussion covers genetic improvements, development of new hybrids, biotechnology, and physiological modifications. Production topics include water and nutrient management, rotations, and pest control. Final end uses, sorghum as a bioenergy crop, markets, and the future of sorghum are presented. IN PRESS! This book is being published according to the “Just Published” model, with more chapters to be published online as they are completed.