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Government Response to the Lords Science and Technology Select Committee Report Into Nanotechnologies and Food

Government Response to the Lords Science and Technology Select Committee Report Into Nanotechnologies and Food PDF Author: Great Britain. Department of Health
Publisher:
ISBN: 9780101785723
Category : Food
Languages : en
Pages : 18

Book Description
Government response to the Committee's 1st report of session 2009-10 (HL paper 22-I, ISBN 9780108459221)

Government Response to the Lords Science and Technology Select Committee Report Into Nanotechnologies and Food

Government Response to the Lords Science and Technology Select Committee Report Into Nanotechnologies and Food PDF Author: Great Britain. Department of Health
Publisher:
ISBN: 9780101785723
Category : Food
Languages : en
Pages : 18

Book Description
Government response to the Committee's 1st report of session 2009-10 (HL paper 22-I, ISBN 9780108459221)

Nanotechnologies and Food

Nanotechnologies and Food PDF Author: Great Britain. Parliament. House of Lords. Science and Technology Committee
Publisher: The Stationery Office
ISBN: 9780108459221
Category : Biotechnology
Languages : en
Pages : 118

Book Description
Nanotechnology and nanomaterials have a range of potential applications in the food sector that may offer benefits to both consumers and industry. But the public's attitude towards food can be influenced by a fear of novel risks, the level of trust in the effectiveness of regulation and other wider social and psychological factors, and use of nanotechnologies in the food sector may well elicit some of these concerns. The Science and Technology Committee criticises the food industry for failing to be transparent about its research into the uses of nanotechnologies and nanomaterials. Transparency and honesty are key components for ensuring public trust in both food safety and scientific developments. The Committee also urges the Government and Research Councils adequately to fund research into potential health and safety risks arising from the use of nanomaterials in the food sector. There are significant gaps in the understanding of how nanomaterials impact on the human body, particularly the gut, and it is not currently possible to predict what risks specific nanomaterials may present. The report recommends that the Food Standards Agency should maintain a publicly available register of food and food packaging containing nanomaterials. This register could be made available online. Nanomaterials should be defined clearly in food legislation to ensure that all uses of nanomaterials in food are subject to appropriate risk assessment procedures. The Committee also raises concerns about the potential for the illegal importation of food products containing nanomaterials not approved for use in food in the EU.

Nanotechnologies and Food

Nanotechnologies and Food PDF Author: Great Britain. Parliament. House of Lords. Science and Technology Committee
Publisher: The Stationery Office
ISBN: 9780108459238
Category : Political Science
Languages : en
Pages : 380

Book Description
Nanotechnologies and Food : 1st report of session 2009-10, Vol. 2: Evidence

House of Lords - Science and Technology Select Committee: Waste or Resource? Stimulating a Bioeconomy - HL 141

House of Lords - Science and Technology Select Committee: Waste or Resource? Stimulating a Bioeconomy - HL 141 PDF Author: Great Britain: Parliament: House of Lords: Science and Technology Committee
Publisher: The Stationery Office
ISBN: 9780108553455
Category : Business & Economics
Languages : en
Pages : 74

Book Description
The Select Committee report Waste Or Resource? Stimulating A Bioeconomy? (HL 141) advises that the UK could miss out on a massive opportunity to create a flourishing multibillion pound economy from waste. Although there are many kinds of waste generated from a variety of sources, the Lords inquiry looked specifically at waste which contains carbon. Around 100 million tons of carbon-containing-waste are available every year which could potentially be exploited as a resource. While preventing the creation of waste in the first place is a laudable policy goal, it is inevitable that there will always be waste, or unavoidable by-products such as orange peel, coffee grounds or waste gas from factories and power stations. Using cutting edge technologies, wastes such as these can be converted into valuable products such as fuels, flavors and fragrances, plastics, paint or pharmaceuticals. There are environmental benefits to be had from harnessing the was

The Government Response to the House of Lords Select Committee on Science and Technology Third Report

The Government Response to the House of Lords Select Committee on Science and Technology Third Report PDF Author: Great Britain. Department of Trade and Industry
Publisher:
ISBN: 9780101487528
Category : Science
Languages : en
Pages : 13

Book Description


Nanoencapsulation Technologies for the Food and Nutraceutical Industries

Nanoencapsulation Technologies for the Food and Nutraceutical Industries PDF Author: Seid Mahdi Jafari
Publisher: Academic Press
ISBN: 0128113642
Category : Technology & Engineering
Languages : en
Pages : 636

Book Description
Nanoencapsulation Technologies for the Food and Nutraceutical Industries is a compendium which collects, in an easy and compact way, state-of-the-art details on techniques for nanoencapsulation of bioactive compounds in food and nutraceutical industries. The book addresses important modern technologies, including biopolymer based nano-particle formation techniques, formulation based processes, such as nano-liposomes and nano-emulsions, process based nano-encapsulation, such as electro-spinning and nano-spray drying, natural nano-carrier based processes, like casein and starch nano-particles, and other recent advances. This definitive reference manual is ideal for researchers and industry personnel who want to learn more about basic concepts and recent developments in nanotechnology research. Serves as a compendium of recent techniques and systems for nanoencapsulation of bioactive compounds Brings together basic concepts and the potential of nanoencapsulation technologies, also including their novel applications in functional foods and nutraceutical systems Includes biopolymer based nano-particle formation techniques, formulation based processes, process based nanoencapsulation, and nano-carrier based process

Government Response to the House of Lords Science and Technology Select Committee Report Setting Priorities for Publicly Funded Research

Government Response to the House of Lords Science and Technology Select Committee Report Setting Priorities for Publicly Funded Research PDF Author: Great Britain: Department for Business, Innovation and Skills
Publisher:
ISBN: 9780101792820
Category :
Languages : en
Pages : 7

Book Description
Government response to the Committee's 3rd report of session 2009-10 (HL paper 104-I, ISBN 9780108472329)

Dept of Trade and Industry: Science and Society. Government Response to the House of Lords Select Committee on Science and Technology Third Report of Session 1999/2000

Dept of Trade and Industry: Science and Society. Government Response to the House of Lords Select Committee on Science and Technology Third Report of Session 1999/2000 PDF Author:
Publisher:
ISBN:
Category :
Languages : en
Pages : 15

Book Description


Government Response to the House of Lords Science and Technology Select Committee Report "Setting Priorities for Publicly Funded Research"

Government Response to the House of Lords Science and Technology Select Committee Report Author: Great Britain. Department for Business, Innovation and Skills
Publisher:
ISBN:
Category : Government spending policy
Languages : en
Pages :

Book Description


Government Response to the House of Lords Select Committee on Science & Technology Report: Resistance to Antibiotics and Other Antimicrobial Agents

Government Response to the House of Lords Select Committee on Science & Technology Report: Resistance to Antibiotics and Other Antimicrobial Agents PDF Author:
Publisher:
ISBN:
Category :
Languages : en
Pages :

Book Description