Author: Healthcare Information and Management Systems Society (HIMSS)Publisher: HIMSS
ISBN:
Category :
Languages : en
Pages : 8
Book Description
Good Informatics Practices (GIP) Guidance: Introduction and Intended Use
Author: Healthcare Information and Management Systems Society (HIMSS)Publisher: HIMSS
ISBN:
Category :
Languages : en
Pages : 8
Book Description
Good Informatics Practices (GIP) Module: Risk Management
Author: Ford Winslow, Roger Fraumann, CISSP, Robert Sturm, MBA, DeEtte Trubey, PMPPublisher: HIMSS
ISBN:
Category :
Languages : en
Pages : 128
Book Description
Good Informatics Practices (GIP) Module: Infrastructure and Cloud
Author: Jeffrey GuoGood Informatics Practices (GIP) Module: Security
Author: Michael Cox, CIPP, Tom Czwornog, Roger Fraumann, CISSP, Oscar Ghopeh, PMP, CSM, David Spellmeyer, DeEtte Trubey, PMP, Ford WinslowPublisher: HIMSS
ISBN:
Category :
Languages : en
Pages : 111
Book Description
Good Informatics Practices (GIP) Module: Validation & Verification
Author: Frank Cicero, PMPPublisher: HIMSS
ISBN:
Category : Medical care
Languages : en
Pages : 248
Book Description
Good Informatics Practices (GIP) Module: Data Management
Author: Robert BarrPandemic Influenza Preparedness and Response
Author: World Health OrganizationPublisher: World Health Organization
ISBN: 9241547685
Category : Medical
Languages : en
Pages : 62
Book Description
This guidance is an update of WHO global influenza preparedness plan: the role of WHO and recommendations for national measures before and during pandemics, published March 2005 (WHO/CDS/CSR/GIP/2005.5).
Medicare Hospice Manual
Author: Publisher:
ISBN:
Category : Hospices (Terminal care)
Languages : en
Pages : 176
Book Description
Risk Based Imported Food Control
Author: Food and Agriculture Organization of the United NationsPublisher: Food & Agriculture Org.
ISBN: 925109070X
Category : Political Science
Languages : en
Pages : 169
Book Description
This FAO manual on Risk based imported food control aims to support competent authorities in improving the effectiveness of the control measures they are overseeing, based on an analysis of their specific country situation. It discusses the different types of approach to managing risks related to imported food, and provides concrete illustrations of how Codex guidelines can be implemented in different ways. While respecting the principles, guidance and objectives agreed by the Codex Alimentarius Commission, different options for control measures can be selected and combined to implement a coherent set of import controls to best fit the needs of each country. Different examples, as implemented by a number of countries, are provided to show that there are often several options to reach a common goal. It also provides insights on the legal and institutional frameworks, as well as on the necessary support services to effectively implement risk based food controls.
General, Organic, and Biological Chemistry
Author: Dorothy M. FeiglPublisher:
ISBN:
Category : Science
Languages : en
Pages : 408
Book Description