Raising Milk Goats Successfully PDF Download

Author: Gail Dameron
Publisher: WorthyKids
ISBN: 9780913589243
Category : Nature
Languages : en
Pages : 178

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Book Description
Covers feeding, housing, breeding, milking and more.

Author: Jerry Belanger
Publisher: Storey Publishing, LLC
ISBN: 1612129331
Category : Technology & Engineering
Languages : en
Pages : 297

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Book Description
This best-selling handbook is packed with detailed information on housing, feeding, and fencing dairy goats. It’s been the trusted resource on the topic for farmers and homesteaders since it was originally published in 1975, and the new edition — completely updated and redesigned — makes Storey’s Guide to Raising Dairy Goats more comprehensive and accessible than ever. In-depth sections explain every aspect of milking, including necessary equipment, proper hand-milking techniques, and handling and storing the milk. New color illustrations show each stage of kidding, and substantial chapters on dairy goat health and breeding include the most up-to-date research and practices.

Author: Rosalee Sinn
Publisher:
ISBN:
Category : Technology & Engineering
Languages : en
Pages : 242

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Book Description

Author: C. J. Davies
Publisher:
ISBN:
Category : Goats
Languages : en
Pages : 246

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Book Description

Author: Jill Winger
Publisher: Flatiron Books
ISBN: 1250305942
Category : Cooking
Languages : en
Pages : 384

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Book Description
Jill Winger, creator of the award-winning blog The Prairie Homestead, introduces her debut The Prairie Homestead Cookbook, including 100+ delicious, wholesome recipes made with fresh ingredients to bring the flavors and spirit of homestead cooking to any kitchen table. With a foreword by bestselling author Joel Salatin The Pioneer Woman Cooks meets 100 Days of Real Food, on the Wyoming prairie. While Jill produces much of her own food on her Wyoming ranch, you don’t have to grow all—or even any—of your own food to cook and eat like a homesteader. Jill teaches people how to make delicious traditional American comfort food recipes with whole ingredients and shows that you don’t have to use obscure items to enjoy this lifestyle. And as a busy mother of three, Jill knows how to make recipes easy and delicious for all ages. "Jill takes you on an insightful and delicious journey of becoming a homesteader. This book is packed with so much easy to follow, practical, hands-on information about steps you can take towards integrating homesteading into your life. It is packed full of exciting and mouth-watering recipes and heartwarming stories of her unique adventure into homesteading. These recipes are ones I know I will be using regularly in my kitchen." - Eve Kilcher These 109 recipes include her family’s favorites, with maple-glazed pork chops, butternut Alfredo pasta, and browned butter skillet corn. Jill also shares 17 bonus recipes for homemade sauces, salt rubs, sour cream, and the like—staples that many people are surprised to learn you can make yourself. Beyond these recipes, The Prairie Homestead Cookbook shares the tools and tips Jill has learned from life on the homestead, like how to churn your own butter, feed a family on a budget, and experience all the fulfilling satisfaction of a DIY lifestyle.

Author: Jerry Belanger
Publisher: Storey Publishing
ISBN: 1603427392
Category : Technology & Engineering
Languages : en
Pages : 305

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Book Description
A great choice for the small or backyard farmer, dairy goats require a smaller investment than cows and produce milk that makes delicious yogurt and cheese. This fourth edition includes more on pygmy goats, health care, breeding, and making dairy products. You’ll have everything you need to you need to know to successfully raise your own dairy goats.

Author: Various
Publisher: Read Books Ltd
ISBN: 144748455X
Category : Technology & Engineering
Languages : en
Pages : 329

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Book Description
This book contains classic material dating back to the 1900s and before. The content has been carefully selected for its interest and relevance to a modern audience. Each publication has been professionally curated and includes all details on the original source material. This particular instalment, "Goat Farming" contains information on breeding, health, feeding and much more. It is intended to illustrate the main aspects of goat farming and serves as a guide for anyone wishing to obtain a general knowledge of the subject and understand the field in its historical context. We are republishing these classic works in affordable, high quality, modern editions, using the original text and artwork.

Author: Gail Dameron
Publisher: WorthyKids
ISBN: 9780913589243
Category : Nature
Languages : en
Pages : 182

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Book Description
Covers feeding, housing, breeding, milking and more.

Author: Zelene Ward
Publisher: Zelene Ward
ISBN:
Category : Juvenile Nonfiction
Languages : en
Pages : 133

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Book Description
Are you currently having cold feet about starting a goat production business because you feel handicapped about the knowledge you have or from the narratives you have absorbed over the years? Or perhaps you have no clue how or where to start from? Then this book is for you... Goat farming is well embraced in the market world and the industry keeps growing and evolving every day, in all parts of the world. Goats are loved and raised for diverse purposes such as for milk and meat production, and as pets among others. While goats are lovely herds to have on the farm, as a goat breeder, you must be well-grounded and informed with the latest information, knowledge, and development in the goat industry to raise a healthy and happy herd else you will soon find yourself struggling and losing interest in this booming industry. Embedded in the pages of this book are nuggets that every goat breeder should know. The words are beautifully crafted, easy to read and understand, even if you are a novice in raising goats, thus, this is a must-have and a must-read. In this book, Raising Goats for Beginners, you'll find virtually all the information you need to raise healthy and happy goats for milk and meat purposes. Below is a snippet of what you stand to gain from this book: · The popular goat breeds for milk and meat production and how to choose the right goat breed. · The criteria to look out for before buying your goat. · How to adhere to good farm management practices, such as housing and protecting your goat, and cleaning your goat shelter among others. · What to feed and not to feed your goats with · Goat breeding procedure and how to nurture and care for newborn goat kids · Goat milking and safe storage procedures · An understanding of the behaviors associated with your goats and how they interact with each other · Harvesting your goats for meat production including criteria for proper marketing and profit-making And lots more! Raising goats for beginners has unveiled the deep secrets to raising goats in the most simple, yet excellent way. And now is the time to embark on the journey of raising healthy and happy goats. To get started right away, simply get a copy of this book RIGHT NOW

Author: Sándor Kukovics
Publisher: BoD – Books on Demand
ISBN: 1789232023
Category : Medical
Languages : en
Pages : 414

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Book Description
Goat science covers quite a wide range and varieties of topics, from genetics and breeding, via nutrition, production systems, reproduction, milk and meat production, animal health and parasitism, etc., up to the effects of goat products on human health. In this book, several parts of them are presented within 18 different chapters. Molecular genetics and genetic improvement of goats are the new approaches of goat development. Several factors affect the passage rate of digesta in goats, but for diet properties, goats are similar to other ruminants. Iodine deficiency in goats could be dangerous. Assisted reproduction techniques have similar importance in goats like in other ruminants. Milk and meat production traits of goats are almost equally important and have significant positive impacts on human health. Many factors affect the health of goats, heat stress being of increasing importance. Production systems could modify all of the abovementioned characteristics of goats.