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Global Trade Perspective 2006 - Wine Made from Fresh Grapes or Grape Must

Global Trade Perspective 2006 - Wine Made from Fresh Grapes or Grape Must PDF Author:
Publisher:
ISBN:
Category : Electronic books
Languages : en
Pages :

Book Description

Global Trade Perspective 2006 - Wine Made from Fresh Grapes or Grape Must

Global Trade Perspective 2006 - Wine Made from Fresh Grapes or Grape Must PDF Author:
Publisher:
ISBN:
Category : Electronic books
Languages : en
Pages :

Book Description

Global Trade Perspective 2005 - Wine Made from Fresh Grapes or Grape Must

Global Trade Perspective 2005 - Wine Made from Fresh Grapes or Grape Must PDF Author: EBSCO Publishing (Firm)
Publisher:
ISBN:
Category : Electronic books
Languages : en
Pages :

Book Description

Global Trade Perspective 2005 - Vermouth & Similar Wines Made from Fresh Grapes Flavored with Plants or Aromatic Substances

Global Trade Perspective 2005 - Vermouth & Similar Wines Made from Fresh Grapes Flavored with Plants or Aromatic Substances PDF Author: EBSCO Publishing (Firm)
Publisher:
ISBN:
Category : Electronic books
Languages : en
Pages :

Book Description

The Business of Wine

The Business of Wine PDF Author: Per V. Jenster
Publisher: Copenhagen Business School Press DK
ISBN: 9788763002011
Category : Business & Economics
Languages : en
Pages : 208

Book Description
"The enjoyable nectar of grapes and the business of bringing it to consumers have already had a long history, but never before has the wine industry seen so much change. The Business of Wine is aimed at anyone with an interest in broadening his or her view of wine to encompass some of the fascinating complexities of the business side of this international industry." "It is also the intention that it provides substantive reading for the professional, the academic, or the student seeking to gain deeper insight into the structure and economics of the industry as well as into the various trends and pressures which are currently affecting it."--BOOK JACKET.

Global Trade Perspective 2005 - Fresh Grapes

Global Trade Perspective 2005 - Fresh Grapes PDF Author: EBSCO Publishing (Firm)
Publisher:
ISBN:
Category : Electronic books
Languages : en
Pages :

Book Description

The Globalization of Wine

The Globalization of Wine PDF Author: David Inglis
Publisher: Bloomsbury Publishing
ISBN: 1474265006
Category : Political Science
Languages : en
Pages : 233

Book Description
The Globalization of Wine is a one-stop guide to understanding wine across the world today. Examining a broad range of developments in the wine world, it considers the social, cultural, economic, political and geographical dimensions of wine globalization. It investigates how large-scale changes in production, distribution and consumption are transforming the wine that we drink. Comprehensive background discussion is complemented by vivid case study chapters from a variety of international contributors. Many different countries and regions are covered, including China, the USA and Hong Kong, as are key themes, debates and controversies in contemporary wine worlds. Innovative, up-to-date and interdisciplinary, The Globalization of Wine illustrates the diversity and complexity of wine globalization processes across the planet, both in the past and at the present time. It is essential reading for academics and students in food and drink studies, sociology, anthropology, globalization studies, geography and cultural studies. It also provides a jargon-free resource for wine professionals and connoisseurs.

Global Trade Perspective 2005 - Grape Must

Global Trade Perspective 2005 - Grape Must PDF Author: EBSCO Publishing (Firm)
Publisher:
ISBN:
Category : Electronic books
Languages : en
Pages :

Book Description

The 2013 Import and Export Market for Wine Made from Fresh Grapes Or Grape Must in Asia

The 2013 Import and Export Market for Wine Made from Fresh Grapes Or Grape Must in Asia PDF Author: Philip M. Parker
Publisher:
ISBN:
Category : Grape industry
Languages : en
Pages : 46

Book Description

Terroir and Other Myths of Winegrowing

Terroir and Other Myths of Winegrowing PDF Author: Mark A. Matthews
Publisher: Univ of California Press
ISBN: 0520276957
Category : Cooking
Languages : en
Pages : 322

Book Description
"Matthews brings a scientist's skepticism and scrutiny to widely held ideas and beliefs about viticulture--often promulgated by people who have not tried to grow grapes for a living--and subjects them to critical examination: Is terroir primarily a marketing ploy that obscures our understanding of which environments really produce the best wine? Can grapevines that yield a high berry crop generate wines of high quality? What does it mean to have vines that are balanced or grapes that are fully mature? Do biodynamic practices violate biological principles? These and other questions will be addressed in a book that could alternatively be titled (in homage to a PUP bestseller) On Wine Bullshit"--Provided by publisher.

Wine, Society, and Globalization

Wine, Society, and Globalization PDF Author: G. Campbell
Publisher: Springer
ISBN: 0230609902
Category : Business & Economics
Languages : en
Pages : 281

Book Description
This collection of essays comprises a number of case studies from key wine-growing regions and countries around the world. Contributors focus on the development of the wine business and its overall importance and impact in terms of the regional and domestic economy and the international economy
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