Global Trade Perspective 2005 - Denatured Ethyl Alcohol & Other Spirits PDF Download

Author: EBSCO Publishing (Firm)
Publisher:
ISBN:
Category : Electronic books
Languages : en
Pages :

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Author: EBSCO Publishing (Firm)
Publisher:
ISBN:
Category : Electronic books
Languages : en
Pages :

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Author: World Health Organization
Publisher: World Health Organization
ISBN: 9241565632
Category : Medical
Languages : en
Pages : 472

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Book Description
The report provides an overview of alcohol consumption and harms in relation to the UN Sustainable Development Goals (Chapter 1) presents global strategies action plans and monitoring frameworks (Chapter 2) gives detailed information on: the consumption of alcohol in populations (Chapter 3); the health consequences of alcohol consumption (Chapter 4); and policy responses at national level (Chapter 5). In its final chapter 6 the imperative for reducing harmful use of alcohol in a public health perspective is presented. In addition the report contains country profiles for WHO Member States and appendices with statistical annexes a description of the data sources and methods used to produce the estimates and references.

Author: U. S. Customs and Border Protection
Publisher:
ISBN: 9781304100061
Category : Education
Languages : en
Pages : 0

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Explains process of importing goods into the U.S., including informed compliance, invoices, duty assessments, classification and value, marking requirements, etc.

Author: Environmental Protection Agency (U.S.)
Publisher: Government Printing Office
ISBN: 9780160906121
Category :
Languages : en
Pages : 222

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EPA/600/R-10/183F. Concludes that the extent of negative impacsts to date are limited in magnitude and are primarily associated with the intensification of corn production.

Author: World Health Organization
Publisher: World Health Organization
ISBN: 9789241597906
Category : House & Home
Languages : en
Pages : 0

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The WHO Guidelines on Hand Hygiene in Health Care provide health-care workers (HCWs), hospital administrators and health authorities with a thorough review of evidence on hand hygiene in health care and specific recommendations to improve practices and reduce transmission of pathogenic microorganisms to patients and HCWs. The present Guidelines are intended to be implemented in any situation in which health care is delivered either to a patient or to a specific group in a population. Therefore, this concept applies to all settings where health care is permanently or occasionally performed, such as home care by birth attendants. Definitions of health-care settings are proposed in Appendix 1. These Guidelines and the associated WHO Multimodal Hand Hygiene Improvement Strategy and an Implementation Toolkit (http://www.who.int/gpsc/en/) are designed to offer health-care facilities in Member States a conceptual framework and practical tools for the application of recommendations in practice at the bedside. While ensuring consistency with the Guidelines recommendations, individual adaptation according to local regulations, settings, needs, and resources is desirable. This extensive review includes in one document sufficient technical information to support training materials and help plan implementation strategies. The document comprises six parts.

Author: Great Britain
Publisher:
ISBN: 9780110729312
Category : Law
Languages : en
Pages : 16

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Book Description
Enabling power: Customs and Excise Management Act 1979, s. 93 (1) (d) (2) (a) & Alcoholic Liquor Duties Act 1979, ss. 35, 77 & Finance (No. 2) Act 1992, s. 1 & Finance Act 1995, s. 5. Issued: 17.06.2005. Made: 08.06.2005. Laid: 08.06.2005. Coming into force: 01.07.2005. Effect: S.I. 1991/2564 amended & S.R. & O. 1927/783; S.I. 1987/2009 revoked. Territorial extent & classification: E/W/S/NI. General. EC note: These Regs implement in relation to denatured alcohol, arts 11 to 13 of Council Directive 92/12/EEC (as amended), and art. 27 of Directive 92/83/EEC. They supplement the provision made for the mutual recognition of procedures for the complete denaturing of alcohol for the purposes of exemption from excise duty by Commission Regulation 3199/93 (as amended)

Author:
Publisher: World Health Organization
ISBN: 924156475X
Category : Medical
Languages : en
Pages : 389

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Book Description
This publication presents a comprehensive perspective on the worldwide, regional and country consumption of alcohol, patterns of drinking, health consequences and policy responses in member states. It represents a continuing effort by WHO to support member states with global information in their efforts to reduce the harmful use of alcohol and its health and social consequences.--Publisher's description.

Author: Annie Hill
Publisher: Academic Press
ISBN: 0128224444
Category : Technology & Engineering
Languages : en
Pages : 358

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Book Description
Distilled Spirits is the "go-to guide for identifying the best practices and options available for distilled spirits product development. The book is a valuable reference for current and prospective distillers, including researchers in distilling and chemical engineering and students brewing and distilling programs. With an increase in the number of new start distilleries, the need for guidance on distilled spirits production has risen dramatically. This book examines the impact of raw materials and production processes on spirit quality, flavor and aroma compounds, and as indicators of poor quality. The book covers the entire production process, derivation of flavor and aroma compounds, definition of spirit quality, and identification of defects for Scotch whiskey, vodka, rum, and gin. - Includes chemical methods of analysis for assessing spirit quality - Presents best practices for designing and running a sensory panel - Provides identification methods to determine aroma and flavor defects

Author: Dr. Johannes Lehmann
Publisher: Earthscan
ISBN: 1849770557
Category : Business & Economics
Languages : en
Pages : 449

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"Biochar is the carbon-rich product when biomass (such as wood, manure, or crop residues) is heated in a closed container with little or no available air. It can be used to improve agriculture and the environment in several ways, and its stability in soil and superior nutrient-retention properties make it an ideal soil amendment to increase crop yields. In addition to this, biochar sequestration, in combination with sustainable biomass production, can be carbon-negative and therefore used to actively remove carbon dioxide from the atmosphere, with major implications for mitigation of climate change. Biochar production can also be combined with bioenergy production through the use of the gases that are given off in the pyrolysis process.This book is the first to synthesize the expanding research literature on this topic. The book's interdisciplinary approach, which covers engineering, environmental sciences, agricultural sciences, economics and policy, is a vital tool at this stage of biochar technology development. This comprehensive overview of current knowledge will be of interest to advanced students, researchers and professionals in a wide range of disciplines"--Provided by publisher.