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Genetics, Cytogenetics and Breeding of Crop Plants: Cereal and commercial crops

Genetics, Cytogenetics and Breeding of Crop Plants: Cereal and commercial crops PDF Author: P. N. Bahl
Publisher:
ISBN:
Category : Science
Languages : en
Pages : 374

Book Description
This volume provides reviews on the topics pertinent for advances in breeding research. Concepts and approaches relating to genetics, cytogenetics and breeding aspects are dealt with.

Genetics, Cytogenetics and Breeding of Crop Plants: Cereal and commercial crops

Genetics, Cytogenetics and Breeding of Crop Plants: Cereal and commercial crops PDF Author: P. N. Bahl
Publisher:
ISBN:
Category : Science
Languages : en
Pages : 374

Book Description
This volume provides reviews on the topics pertinent for advances in breeding research. Concepts and approaches relating to genetics, cytogenetics and breeding aspects are dealt with.

Breeding, Biotechnology and Seed Production of Field Crops

Breeding, Biotechnology and Seed Production of Field Crops PDF Author: Bidhan Roy
Publisher: New India Publishing Agency
ISBN: 9789381450680
Category : Science
Languages : en
Pages : 642

Book Description
In modern days, crop improvement is a multidisciplinary division of agriculture. In this book, entitled, Breeding, Biotechnology and Seed Production of Field Crops, emphasis has been given on principles, methods and practices in plant breeding, biotechnology in crop improvement and seed production of field crops. The book has been written for all sections of learners, educators and staff-members of seed industries. Particular importance has been underlined for postgraduate students who specialize in plant breeding and seed science. Each chapter of the book has been designed as per the recommended of syllabus of Indian Council of Agricultural Research for the postgraduate students of various Agricultural Universities in our country. This book has been divided into two major parts- i) Principles of crop breeding and ii) Methods and practices of crop improvement and seed production of individual field crop. The book contains total of 18 chapteFirst three chapters are related to shed light on the basic-principles and remaining chapters deal with methods and practices of individual crop for improvement and seed production. We hope that the book will be ready to lend a hand to the advanced undergraduate students doing plant breeding in elective, postgraduate students who opted plant breeding, teachers, researchers and staff-members of private seed companies of this field of specialization.

Principles of Plant Genetics and Breeding

Principles of Plant Genetics and Breeding PDF Author: George Acquaah
Publisher: John Wiley & Sons
ISBN: 1118313690
Category : Science
Languages : en
Pages : 1092

Book Description
To respond to the increasing need to feed the world's population as well as an ever greater demand for a balanced and healthy diet there is a continuing need to produce improved new cultivars or varieties of plants, particularly crop plants. The strategies used to produce these are increasingly based on our knowledge of relevant science, particularly genetics, but involves a multidisciplinary understanding that optimizes the approaches taken. Principles of Plant Genetics and Breeding, 2nd Edition introduces both classical and molecular tools for plant breeding. Topics such as biotechnology in plant breeding, intellectual property, risks, emerging concepts (decentralized breeding, organic breeding), and more are addressed in the new, updated edition of this text. Industry highlight boxes are included throughout the text to contextualize the information given through the professional experiences of plant breeders. The final chapters provide a useful reference on breeding the largest and most common crops. Up-to-date edition of this bestselling book incorporating the most recent technologies in the field Combines both theory and practice in modern plant breeding Updated industry highlights help to illustrate the concepts outlined in the text Self assessment questions at the end of each chapter aid student learning Accompanying website with artwork from the book available to instructors

Genetic Resources, Chromosome Engineering, and Crop Improvement

Genetic Resources, Chromosome Engineering, and Crop Improvement PDF Author: Ram J. Singh
Publisher: CRC Press
ISBN: 0203489268
Category : Science
Languages : en
Pages : 457

Book Description
Summarizing landmark research, Volume 2 of this essential series furnishes information on the availability of germplasm resources that breeders can exploit for producing high-yielding cereal crop varieties. Written by leading international experts, this volume offers the most comprehensive and up-to-date information on employing genetic resources t

Safety of Genetically Engineered Foods

Safety of Genetically Engineered Foods PDF Author: National Research Council
Publisher: National Academies Press
ISBN: 0309166152
Category : Science
Languages : en
Pages : 254

Book Description
Assists policymakers in evaluating the appropriate scientific methods for detecting unintended changes in food and assessing the potential for adverse health effects from genetically modified products. In this book, the committee recommended that greater scrutiny should be given to foods containing new compounds or unusual amounts of naturally occurring substances, regardless of the method used to create them. The book offers a framework to guide federal agencies in selecting the route of safety assessment. It identifies and recommends several pre- and post-market approaches to guide the assessment of unintended compositional changes that could result from genetically modified foods and research avenues to fill the knowledge gaps.

Molecular Breeding in Wheat, Maize and Sorghum

Molecular Breeding in Wheat, Maize and Sorghum PDF Author: Mohammad Anwar Hossain
Publisher: CABI
ISBN: 1789245435
Category : Technology & Engineering
Languages : en
Pages : 552

Book Description
The global population is projected to reach almost 10 billion by 2050, and food and feed production will need to increase by 70%. Wheat, maize and sorghum are three key cereals which provide nutrition for the majority of the world's population. Their production is affected by various abiotic stresses which cause significant yield losses. The effects of climate change also increase the frequency and severity of such abiotic stresses. Molecular breeding technologies offer real hope for improving crop yields. Although significant progress has been made over the last few years, there is still a need to bridge the large gap between yields in the most favorable and most stressful conditions.

Industrial Crops

Industrial Crops PDF Author: Von Mark V. Cruz
Publisher: Springer
ISBN: 1493914472
Category : Science
Languages : en
Pages : 453

Book Description
The volume on Industrial Crop Breeding will be part of the series, Handbook of Plant Breeding. This volume will focus on the emerging area of plant breeding for sustainable production of transportation fuels and bio based products using the current advances in the field. The book is scheduled to consist of a total number of 30 chapters divided into four sections. The sections will emphasize crops being considered for different challenge areas including oil crops for biodiesel; sugar, starch and cellulosic crops for biofuel; crops for bio products and issues and future prospects. A chapter introducing the first three sections will also be included. Outstanding scientists for each crop species are proposed as senior authors, who may invite co-authors to contribute part of a chapter to provide additional expertise or perspective. The proposed authors will represent various national and international institutions to get a more diverse view on the topic and somehow get a global view on the common issues that researchers on industrial crops are facing. The book will comprise primarily of specific issues, available germplasm, breeding techniques, and potential geographical areas of production pertaining to individual crops being considered for industrial uses. We hope to encourage the proposed authors of new crops to provide an estimate of the crop readiness for commercial development and discuss the limitations. This book will be will be of interest and envisioned to serve as an updated reference to researchers in both academic and industrial setting, to students and teachers of plant breeding and to policy makers who are looking for alternative solutions to dependency on imported petroleum products.

Manual on MUTATION BREEDING THIRD EDITION

Manual on MUTATION BREEDING THIRD EDITION PDF Author: Food and Agriculture Organization of the United Nations
Publisher: Food & Agriculture Org.
ISBN: 9251305269
Category : Technology & Engineering
Languages : en
Pages : 319

Book Description
This paper provides guidelines for new high-throughput screening methods – both phenotypic and genotypic – to enable the detection of rare mutant traits, and reviews techniques for increasing the efficiency of crop mutation breeding.

Genetic Enhancement of Rabi Sorghum

Genetic Enhancement of Rabi Sorghum PDF Author: Sanjana Reddy
Publisher: Academic Press
ISBN: 0128019395
Category : Technology & Engineering
Languages : en
Pages : 249

Book Description
Genetic Enhancement of Rabi Sorghum – Adapting the Indian Durras presents both the historical background and the recent research done in breeding this important world crop for more global production. Its chapters cover topics in origin and taxonomy, morphology and breeding behavior, genetics, and cytogenetics, also looking at production, nutrition, and alternate uses. The durra race is Ethiopian in origin and its introgression with wild forms permitted adaptation to drier conditions. These have migrated and adapted to the currently known crop that is cultivated in the winter season and commonly called rabi sorghums. Grown under receding soil moisture conditions, rabi sorghums have tolerance to abiotic stresses apart from biotic stresses, unlike the rainy sorghums that are grown widely in the world. However, they must be more resilient to rapid changes in climate, for example. The variability from winter sorghums is being introgressed into rainy sorghums. With the yield plateaus reached and sorghum gaining importance as a food crop, this book will be of importance to those studying durras and their breeding. - Presents both the historical background and most recent research done in breeding rabi sorghum for more global production - Provides information on the adaptation of the crop and the ways it has migrated to the currently known crop, which is cultivated in winter season and commonly called as rabi sorghum - Explores strategies for resilience as the crop must be prepared to withstand rapid and varying changes in climate

Plant Cytogenetics, Breeding and Evolution

Plant Cytogenetics, Breeding and Evolution PDF Author: Bentlee Salinas
Publisher: Scientific e-Resources
ISBN: 183947274X
Category :
Languages : en
Pages : 402

Book Description
There are about 300-315 thousand species of plants, of which the great majority, some 260-290 thousand, are seed plants. Green plants provide a substantial proportion of the world's molecular oxygen and are the basis of most of Earth's Ecologies, especially on land. Plants that produce grains, fruits and vegetables form humankind's basic foodstuffs, and have been domesticated for millennia. Plants play many roles in culture. They are used as ornaments and, until recently and in great variety, they have served as the source of most medicines and drugs. The scientific study of plants is known as botany, a branch of biology. Plant Cytogenetics, Breeding and Evolution Plant Cytogenetics comprises a topic of broad interest and increasing importance in plant science. In keeping with the exciting advances in plant genetics and genomics, we believe that a comprehensive and up-to-date reference on Plant Cytogenetics would be of great interest and value for researchers, instructors, and students with interests in genetics, plant biology, and plant genomics.