Genetic Evaluation for Insect Resistance in Rice PDF Download

Are you looking for read ebook online? Search for your book and save it on your Kindle device, PC, phones or tablets. Download Genetic Evaluation for Insect Resistance in Rice PDF full book. Access full book title Genetic Evaluation for Insect Resistance in Rice by E. A. Heinrichs. Download full books in PDF and EPUB format.

Genetic Evaluation for Insect Resistance in Rice

Genetic Evaluation for Insect Resistance in Rice PDF Author: E. A. Heinrichs
Publisher: Int. Rice Res. Inst.
ISBN: 9711041103
Category : Technology & Engineering
Languages : en
Pages : 357

Book Description


Genetic Evaluation for Insect Resistance in Rice

Genetic Evaluation for Insect Resistance in Rice PDF Author: E. A. Heinrichs
Publisher: Int. Rice Res. Inst.
ISBN: 9711041103
Category : Technology & Engineering
Languages : en
Pages : 357

Book Description


Rice Genetics IV

Rice Genetics IV PDF Author: Gurdev S. Khush
Publisher: Int. Rice Res. Inst.
ISBN: 157808167X
Category : Science
Languages : en
Pages : 501

Book Description
Geneticists contribute on a wide range of topics in this book, from classical genetics to the most advanced research on sequencing of the rice genome and functional genomics. They review advances in rice research and discuss molecular markers, genome organization and gene isolation.

Insect Pests of Rice

Insect Pests of Rice PDF Author: M. D. Pathak
Publisher: Int. Rice Res. Inst.
ISBN: 9712200280
Category : Technology & Engineering
Languages : en
Pages : 88

Book Description


Brown Planthopper

Brown Planthopper PDF Author: International Rice Research Institute
Publisher: Int. Rice Res. Inst.
ISBN: 9711040220
Category : Delphacidae
Languages : en
Pages : 377

Book Description


Managing Global Genetic Resources

Managing Global Genetic Resources PDF Author: National Research Council
Publisher: National Academies Press
ISBN: 0309131863
Category : Technology & Engineering
Languages : en
Pages : 476

Book Description
This anchor volume to the series Managing Global Genetic Resources examines the structure that underlies efforts to preserve genetic material, including the worldwide network of genetic collections; the role of biotechnology; and a host of issues that surround management and use. Among the topics explored are in situ versus ex situ conservation, management of very large collections of genetic material, problems of quarantine, the controversy over ownership or copyright of genetic material, and more.

New Approaches to Gall Midge Resistance in Rice

New Approaches to Gall Midge Resistance in Rice PDF Author: J. Bennett
Publisher: Int. Rice Res. Inst.
ISBN: 9712201988
Category : Technology & Engineering
Languages : en
Pages : 202

Book Description


Sustainable Food Production

Sustainable Food Production PDF Author: Paul Christou
Publisher: Springer
ISBN: 9781461457961
Category : Technology & Engineering
Languages : en
Pages : 1869

Book Description
Gathering some 90 entries from the Encyclopedia of Sustainability Science and Technology, this book covers animal breeding and genetics for food, crop science and technology, ocean farming and sustainable aquaculture, transgenic livestock for food and more.

Planthoppers

Planthoppers PDF Author: Kong Luen Heong
Publisher: Int. Rice Res. Inst.
ISBN: 9712202518
Category : Planthoppers
Languages : en
Pages : 470

Book Description


Breeding Insect Resistant Crops for Sustainable Agriculture

Breeding Insect Resistant Crops for Sustainable Agriculture PDF Author: Ramesh Arora
Publisher: Springer
ISBN: 9811060568
Category : Science
Languages : en
Pages : 433

Book Description
This book reviews and synthesizes the recent advances in exploiting host plant resistance to insects, highlighting the role of molecular techniques in breeding insect resistant crops. It also provides an overview of the fascinating field of insect-plant relationships, which is fundamental to the study of host-plant resistance to insects. Further, it discusses the conventional and molecular techniques utilized/useful in breeding for resistance to insect-pests including back-cross breeding, modified population improvement methods for insect resistance, marker-assisted backcrossing to expedite the breeding process, identification and validation of new insect-resistance genes and their potential for utilization, genomics, metabolomics, transgenesis and RNAi. Lastly, it analyzes the successes, limitations and prospects for the development of insect-resistant cultivars of rice, maize, sorghum and millet, cotton, rapeseed, legumes and fruit crops, and highlights strategies for management of insect biotypes that limit the success and durability of insect-resistant cultivators in the field. Arthropod pests act as major constraints in the agro-ecosystem. It has been estimated that arthropod pests may be destroying around one-fifth of the global agricultural production/potential production every year. Further, the losses are considerably higher in the developing tropics of Asia and Africa, which are already battling severe food shortage. Integrated pest management (IPM) has emerged as the dominant paradigm for minimizing damage by the insects and non-insect pests over the last 50 years. Pest resistant cultivars represent one of the most environmentally benign, economically viable and ecologically sustainable options for utilization in IPM programs. Hundreds of insect-resistant cultivars of rice, wheat, maize, sorghum, cotton, sugarcane and other crops have been developed worldwide and are extensively grown for increasing and/or stabilizing crop productivity. The annual economic value of arthropod resistance genes developed in global agriculture has been estimated to be greater than US$ 2 billion Despite the impressive achievements and even greater potential in minimizing pest- related losses, only a handful of books have been published on the topic of host-plant resistance to insects. This book fills this wide gap in the literature on breeding insect- resistant crops. It is aimed at plant breeders, entomologists, plant biotechnologists and IPM experts, as well as those working on sustainable agriculture and food security.

Rice Improvement

Rice Improvement PDF Author: Jauhar Ali
Publisher: Springer Nature
ISBN: 3030665305
Category : Technology & Engineering
Languages : en
Pages : 507

Book Description
This book is open access under a CC BY 4.0 license. By 2050, human population is expected to reach 9.7 billion. The demand for increased food production needs to be met from ever reducing resources of land, water and other environmental constraints. Rice remains the staple food source for a majority of the global populations, but especially in Asia where ninety percent of rice is grown and consumed. Climate change continues to impose abiotic and biotic stresses that curtail rice quality and yields. Researchers have been challenged to provide innovative solutions to maintain, or even increase, rice production. Amongst them, the ‘green super rice’ breeding strategy has been successful for leading the development and release of multiple abiotic and biotic stress tolerant rice varieties. Recent advances in plant molecular biology and biotechnologies have led to the identification of stress responsive genes and signaling pathways, which open up new paradigms to augment rice productivity. Accordingly, transcription factors, protein kinases and enzymes for generating protective metabolites and proteins all contribute to an intricate network of events that guard and maintain cellular integrity. In addition, various quantitative trait loci associated with elevated stress tolerance have been cloned, resulting in the detection of novel genes for biotic and abiotic stress resistance. Mechanistic understanding of the genetic basis of traits, such as N and P use, is allowing rice researchers to engineer nutrient-efficient rice varieties, which would result in higher yields with lower inputs. Likewise, the research in micronutrients biosynthesis opens doors to genetic engineering of metabolic pathways to enhance micronutrients production. With third generation sequencing techniques on the horizon, exciting progress can be expected to vastly improve molecular markers for gene-trait associations forecast with increasing accuracy. This book emphasizes on the areas of rice science that attempt to overcome the foremost limitations in rice production. Our intention is to highlight research advances in the fields of physiology, molecular breeding and genetics, with a special focus on increasing productivity, improving biotic and abiotic stress tolerance and nutritional quality of rice.