Author: M. T. Vaidivoo
Publisher:
ISBN:
Category :
Languages : en
Pages : 197
Book Description
Genetic Analysis of Grain Yield and Biochemical Components of Grain in Sorghum Bicolor (L.) Moench
Grain Mold Resistance in Sorghum [Sorghum Bicolor (L.) Moench]
Author: Raul Rodriguez-Herrera
Publisher:
ISBN:
Category :
Languages : en
Pages : 310
Book Description
Publisher:
ISBN:
Category :
Languages : en
Pages : 310
Book Description
Genetic Analysis of Cytoplasmic Systems in Grain Sorghum (Sorghum Bicolor (L.) Moench
Genetics of Yield Heterosis in Sorghum(Sorghum Bicolor L.Moench)
Author: Jhansi Rani
Publisher: LAP Lambert Academic Publishing
ISBN: 9783659437717
Category :
Languages : en
Pages : 268
Book Description
Post rainy sorghum is unique to India, which is mostly grown on residual soil moisture in southern states, subjected to various biotic and abiotic stresses. Keeping in view the low heterosis in post rainy hybrids compared to rainy season hybrids, the study was taken up with 41 genotypes to enumerate the approaches for enhancing the level of heterosis. There was a positive relationship between heterosis for grain yield and major yield components. Genetic diversity analysis showed importance of inter as well as intra group divergence in expression of heterosis. There was a general positive trend between hybrid yield and sca effect but at least one general combiner was involved in highest yielding crosses and there was positive relationship between heterosis and mean gca of parents. Major yield components were controlled by non additive gene effects hence it is proposed to breed parental lines with high gca effect with capability to produce high sca effect in hybrid combination to enhance the level of heterosis and productivity. The information in this book is useful for sorghum breeders and geneticists for formulating effective crop improvement programme.
Publisher: LAP Lambert Academic Publishing
ISBN: 9783659437717
Category :
Languages : en
Pages : 268
Book Description
Post rainy sorghum is unique to India, which is mostly grown on residual soil moisture in southern states, subjected to various biotic and abiotic stresses. Keeping in view the low heterosis in post rainy hybrids compared to rainy season hybrids, the study was taken up with 41 genotypes to enumerate the approaches for enhancing the level of heterosis. There was a positive relationship between heterosis for grain yield and major yield components. Genetic diversity analysis showed importance of inter as well as intra group divergence in expression of heterosis. There was a general positive trend between hybrid yield and sca effect but at least one general combiner was involved in highest yielding crosses and there was positive relationship between heterosis and mean gca of parents. Major yield components were controlled by non additive gene effects hence it is proposed to breed parental lines with high gca effect with capability to produce high sca effect in hybrid combination to enhance the level of heterosis and productivity. The information in this book is useful for sorghum breeders and geneticists for formulating effective crop improvement programme.
Genetic and Biochemical Basis of Grain Mold Resitance in Sorghum (Sorghum Bicolor (L.) Moench).
Research Progress Report on Inheritance and Improvement of Protein Quality and Content in Sorghum Bicolor (L.) Moench
Sorghum
Author: Ignacio A. Ciampitti
Publisher: John Wiley & Sons
ISBN: 0891186271
Category : Technology & Engineering
Languages : en
Pages : 528
Book Description
Sorghum is among the top five cereals and one of the key crops in global food security efforts. Sorghum is a resilient crop under high-stress environments, ensuring productivity and access to food when other crops fail. Scientists see the potential of sorghum as a main staple food in a future challenged by climate change. The contributors provide a comprehensive review of sorghum knowledge. The discussion covers genetic improvements, development of new hybrids, biotechnology, and physiological modifications. Production topics include water and nutrient management, rotations, and pest control. Final end uses, sorghum as a bioenergy crop, markets, and the future of sorghum are presented. IN PRESS! This book is being published according to the “Just Published” model, with more chapters to be published online as they are completed.
Publisher: John Wiley & Sons
ISBN: 0891186271
Category : Technology & Engineering
Languages : en
Pages : 528
Book Description
Sorghum is among the top five cereals and one of the key crops in global food security efforts. Sorghum is a resilient crop under high-stress environments, ensuring productivity and access to food when other crops fail. Scientists see the potential of sorghum as a main staple food in a future challenged by climate change. The contributors provide a comprehensive review of sorghum knowledge. The discussion covers genetic improvements, development of new hybrids, biotechnology, and physiological modifications. Production topics include water and nutrient management, rotations, and pest control. Final end uses, sorghum as a bioenergy crop, markets, and the future of sorghum are presented. IN PRESS! This book is being published according to the “Just Published” model, with more chapters to be published online as they are completed.