Fusarium Resistance in Wisconsin Hollander Cabbage PDF Download

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Fusarium Resistance in Wisconsin Hollander Cabbage

Fusarium Resistance in Wisconsin Hollander Cabbage PDF Author: Melvin E. Anderson
Publisher:
ISBN:
Category : Cabbage
Languages : en
Pages : 96

Book Description


Fusarium Resistance in Wisconsin Hollander Cabbage

Fusarium Resistance in Wisconsin Hollander Cabbage PDF Author: Melvin E. Anderson
Publisher:
ISBN:
Category : Cabbage
Languages : en
Pages : 96

Book Description


Fusarium Resistant Cabbage

Fusarium Resistant Cabbage PDF Author: Lewis Ralph Jones
Publisher:
ISBN:
Category : Cabbage
Languages : en
Pages : 44

Book Description


Yellows-resistant Cabbage Varieties in the Danish Ballhead-Hollander Group

Yellows-resistant Cabbage Varieties in the Danish Ballhead-Hollander Group PDF Author: John Charles Walker
Publisher:
ISBN:
Category : Cabbage
Languages : en
Pages : 12

Book Description


Studies on the Fusarium Disease of Cabbage

Studies on the Fusarium Disease of Cabbage PDF Author: Eugene Chapel Tims
Publisher:
ISBN:
Category :
Languages : en
Pages : 352

Book Description


Journal of Agricultural Research

Journal of Agricultural Research PDF Author:
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 390

Book Description


Scientific American

Scientific American PDF Author:
Publisher:
ISBN:
Category : Science
Languages : en
Pages : 888

Book Description


Fungal Wilt Diseases of Plants

Fungal Wilt Diseases of Plants PDF Author: Marshal Mace
Publisher: Elsevier
ISBN: 0323143911
Category : Technology & Engineering
Languages : en
Pages : 655

Book Description
Fungal Wilt Diseases of Plants focuses on wilt diseases caused by the fungal genera Verticillium, Fusarium, and Ceratocystis. Special attention is given to the interactions of physiological, biochemical, and anatomical factors, as these relate to pathogenesis and mechanisms of disease resistance. Organized into 16 chapters, this book begins with a description, in a historical perspective, of the major research themes in fungal wilt diseases. It then looks into the worldwide status of this plant disease. The three subsequent chapters describe the epidemiology and life cycle of the major fungal wilt pathogens in Fusarium, Verticillium, and Ceratocystis. This book also provides an in-depth view of the genetics and biochemistry of these pathogens; the nature of pathogenesis and the effects of wilt pathogens on host-water relations; and the sources and genetics of host resistance in field and fruit crops, vegetable crops, and shade trees. Other chapters are dedicated to the biochemistry, physiology, and the anatomical aspects of resistance and to the progress in the biological and chemical control of these pathogens. This text will be of great value to graduate students and senior research scientists in plant pathology, physiology, and biochemistry, who are specifically involved in studying wilt diseases and host-parasite interactions. It will provide them the detailed background information needed to supplement their specialized research interests.

Experiment Station Record

Experiment Station Record PDF Author: United States. Office of Experiment Stations
Publisher:
ISBN:
Category : Agricultural experiment stations
Languages : en
Pages : 1036

Book Description


Experiment Station Record

Experiment Station Record PDF Author: U.S. Office of Experiment Stations
Publisher:
ISBN:
Category : Agricultural experiment stations
Languages : en
Pages : 1084

Book Description


Genetic Improvement of Vegetable Crops

Genetic Improvement of Vegetable Crops PDF Author: G. Kalloo
Publisher: Newnes
ISBN: 0080984665
Category : Science
Languages : en
Pages : 846

Book Description
Genetic improvement has played a vital role in enhancing the yield potential of vegetable crops. There are numerous vegetable crops grown worldwide and variable degrees of research on genetics, breeding and biotechnology have been conducted on these crops. This book brings together the results of such research on crops grouped as alliums, crucifers, cucurbits, leaf crops, tropical underground and miscellaneous. Written by eminent specialists, each chapter concentrates on one crop and covers cytology, genetics, breeding objectives, germplasm resources, reproductive biology, selection breeding methods, heterosis and hybrid seed production, quality and processing attributes and technology. This unique collection will be of great value to students, scientists and vegetable breeders as it provides a reference guide on genetics, breeding and biotechnology of a wide range of vegetable crops.