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Author: Finkler Publisher: Jones & Bartlett Learning ISBN: 1284124932 Category : Business & Economics Languages : en Pages : 242
Book Description
Accounting Fundamentals for Health Care Management is ideal for an introductory course in financial accounting in both undergraduate and graduate programs. With a focus on basic accounting in health care management, this essential book contains the vocabulary of and an introduction to the tools and concepts employed by finance officers. Students will learn how to assess financial information, ask the appropriate questions, and understand the jargon-laden answers.
Author: Finkler Publisher: Jones & Bartlett Learning ISBN: 1284124932 Category : Business & Economics Languages : en Pages : 242
Book Description
Accounting Fundamentals for Health Care Management is ideal for an introductory course in financial accounting in both undergraduate and graduate programs. With a focus on basic accounting in health care management, this essential book contains the vocabulary of and an introduction to the tools and concepts employed by finance officers. Students will learn how to assess financial information, ask the appropriate questions, and understand the jargon-laden answers.
Author: Gregory Mostyn Publisher: ISBN: 9780991423101 Category : Languages : en Pages : 820
Book Description
New edition retains the popular step-by-step introduction to basic accounting concepts, principles, and procedures leading to a basic accounting system. 2nd edition substantially increases the number of problems and solutions, and adds chapters on partnerships and financial analysis methods. Book comprehensively covers proprietorship, corporation, and partnership accounting.
Author: William N. Lanen Publisher: Irwin/McGraw-Hill ISBN: 9780071220965 Category : Cost accounting Languages : en Pages : 689
Book Description
The authors have kept the text concise by focusing on the key concepts students need to master. Opening vignettes & 'in action' boxes show realistic applications of these concepts throughout. Comprehensive end-of-chapter problems provide students with all the practice they need to fully learn each concept.
Author: Stephen J. Skripak Publisher: ISBN: 9780997920116 Category : Languages : en Pages : 442
Book Description
(Black & White version) Fundamentals of Business was created for Virginia Tech's MGT 1104 Foundations of Business through a collaboration between the Pamplin College of Business and Virginia Tech Libraries. This book is freely available at: http://hdl.handle.net/10919/70961 It is licensed with a Creative Commons-NonCommercial ShareAlike 3.0 license.
Author: Gregory R. Mostyn Publisher: ISBN: 9780991423118 Category : BUSINESS & ECONOMICS Languages : en Pages : 951
Book Description
Volume 2 is the second of two self-study volumes that provide a complete introduction to financial accounting concepts, principles and procedures. Includes disk that contains detailed problem solutions, unlimited accounting working papers for problems including general and special journals, worksheets, and ledgers. Content is presented in a step-by-step manner using research-based instructional design. Includes problems with solutions viewable in disk and online and cumulative self-tests with solutions and guidance. See publisher website at www.worthyjames.com for table of contents.
Author: Jerry J. Weygandt Publisher: John Wiley and Sons ISBN: 0470083603 Category : Business & Economics Languages : en Pages : 550
Book Description
As the hospitality field continues to grow and diversify, today’s hospitality professionals need to understand financial accounting at a higher level than ever before. Written by some of the most respected authors in accounting, Hospitality Financial Accounting, Second Edition gives a complete introduction to financial accounting principles and demonstrates how to apply them to all facets of the hospitality industry. Updated with the latest developments in the accounting and hospitality fields,Hospitality Financial Accounting, Second Edition covers the basics of financial accounting first and then shows hospitality students how to analyze financial statements and deal with the daily issues they will face on the job.
Author: Finkler
Author: Finkler
Author: John J. Wild
Author: Gregory Mostyn
Author: John Wild
Author: Fred Phillips
Author: William N. Lanen
Author: Stephen J. Skripak
Author: Gregory R. Mostyn
Author: Thomas P. Edmonds
Author: Jerry J. Weygandt