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Author: Gordon Wright Publisher: Penguin Random House South Africa ISBN: 143230285X Category : Cooking Languages : en Pages : 281
Book Description
If you’re one of the (many) people whose heart skips a beat when gazing at iconic pictures of the Karoo, or you find yourself longing for the lifestyle of a bygone, gentler time and place, Veld to Fork is sure to find the road straight to your soul. Showcasing the food of a timeless and achingly beautiful landscape, this cookbook is so much more than a mere book of recipes. Each photograph tells a story, whether it is of the delicious dish in question, the spectacular scenics, quaint towns or gritty but welcoming locals. Graaff-Reinet-based chef and guesthouse owner Gordon Wright combines tradition, culinary flair and the freshest of local ingredients to present 82 mouthwatering dishes for every occasion. Naturally an array of meat dishes take pride of place but they are equally matched by soups, side dishes and desserts that will leave you day-dreaming for more, days after you’ve enjoyed them. Not forgetting the preserves and baked goods for which the region is equally famed.
Author: Gordon Wright Publisher: Penguin Random House South Africa ISBN: 143230285X Category : Cooking Languages : en Pages : 281
Book Description
If you’re one of the (many) people whose heart skips a beat when gazing at iconic pictures of the Karoo, or you find yourself longing for the lifestyle of a bygone, gentler time and place, Veld to Fork is sure to find the road straight to your soul. Showcasing the food of a timeless and achingly beautiful landscape, this cookbook is so much more than a mere book of recipes. Each photograph tells a story, whether it is of the delicious dish in question, the spectacular scenics, quaint towns or gritty but welcoming locals. Graaff-Reinet-based chef and guesthouse owner Gordon Wright combines tradition, culinary flair and the freshest of local ingredients to present 82 mouthwatering dishes for every occasion. Naturally an array of meat dishes take pride of place but they are equally matched by soups, side dishes and desserts that will leave you day-dreaming for more, days after you’ve enjoyed them. Not forgetting the preserves and baked goods for which the region is equally famed.
Author: Robert Muponde Publisher: Penguin Random House South Africa ISBN: 1485904765 Category : Fiction Languages : en Pages : 341
Book Description
A magical coming-of-age tale in rural Zimbabwe Ah, you’ve arrived. Sit down, please, and make yourself comfortable. There may not be much dinner tonight – Father is still out of work; Mother can’t do anything with those stunted maize plants in the stony ground – but at least you are here, in Gushure Village, home to unsurpassed raconteurs and the Guramatunhu family, who know that telling stories staves off hunger. Surprise awaits at every turn: thoughts and conversations bloom into poems, political speeches and songs. You will find instructions for cooking a hare, for how to defend yourself when a dead snake is your enemy’s chosen weapon, how to speak in war tongues, how to compose a fist and aim it at a tree trunk, how to eliminate animal terrorism in a time of rabies, how to rehearse the body-viewing of a good-looking corpse, how to rock under flying okapis with The Double Shuffle, and how to practise your lovemaking technique on a woman drawn in the sand. At a time when cooked ants constitute a feast, the future nevertheless holds abundant prospects for the boy who devours words. But there is an unexpected fork in the road for this book louse, and plenty of wondrous twists and shocking turns. Hilarious, poetic and poignant, Robert Muponde’s vibrant coming-of-age story of Ronald Guramatunhu brings to life rural Zimbabwe from the Second Chimurenga to independence. There are malevolent mermaids, eccentric shamans, outrageous relatives, fearsome teachers, and men who transform into hippos in a tale that captures all the magic of childhood.
Author: Michael Olivier Publisher: ISBN: 9781485900870 Category : Languages : en Pages : 176
Book Description
This book is Michael Olivier (in collaboration with illustrator Roelien Immelman)'s tribute to the best of South Africa's culinary delights. Beautifully photographed and illustrated, this will be a keepsake to be treasured.
Author: Paul Harry Moëd Publisher: AuthorHouse ISBN: 1496978056 Category : Fiction Languages : en Pages : 149
Book Description
Desperate to choose his own dreams, young Earl Meard finds himself drawn into the mysterious world of DAREM and the members of the Dream family; Mama Rose, Pops, Uncle Scribbler, a dog called Mat and many more, including a boy named John Dream who takes Earl on an exciting journey of discovery. Swanning, Cloud Jumping, the Thought Traveller, Johns Secret Place where he is alone but never lonely Earl begins to learn the ways of the World of Dreams. Beautifully illustrated, DAREM comes to life in a way that draws the reader into its magical world of mystery and fascinating exploits as Earl tries to understand why he has been chosen to learn the ways of DAREM. Earls adventures with Just Unpronounceable the Keeper of the Dreams, the Story of the Grass, meeting Gramps and the gift of the Know Globe, the secrets of The Book of Life, Riding the Falls, DAREM at the Deadly Hour each a story in itself, will enthral and excite readers young and old alike transporting you all to the World of DAREM. Two completely different styles of illustration open your mind to the unlimited visions of the World of DAREM as you see them, reading or listening to the unfolding events that bewitch and enchant you. Join Earl and see if you too can CHOOSE YOUR OWN DREAMS.
Author: Gordon Wright
Author: Gordon Wright
Author: Holstein-Friesian Association of America
Author: Robert Muponde
Author: Michael Olivier
Author: Holstein-Friesian Association of America
Author: 
Author: 
Author: South African Ornithologists' Union
Author: Paul Harry Moëd
Author: Transvaal (Colony). Dept. of Agriculture